CUSCO COOKING CLASS LUNCH – Quick Culinary Dive

Are you tired of the same old touristy cooking classes that promise an authentic culinary experience but fail to deliver?

Well, look no further than the Cusco Cooking Class Lunch – Quick Culinary Dive. This isn’t your average cooking class.

It’s an immersive adventure that will take you on a culinary journey through the heart of Cusco, Peru.

But what sets this experience apart from the rest?

Well, you’ll have to keep reading to find out.

This experience made our list of the 25 Best Cooking Classes In Cusco.

Good To Know

• Small-group, hands-on cooking class in Cusco
• Discover traditional Peruvian culinary techniques
• Learn to create dishes using local Peruvian ingredients
• Gain a deeper understanding of flavors and techniques

Overview and Experience

Enjoy the vibrant culinary culture of Peru with a small-group, hands-on cooking class in Cusco.

Discover the secrets of traditional Peruvian culinary techniques and learn to create delicious dishes using local Peruvian ingredients.

This immersive experience allows you to explore the heart of Peruvian cuisine, guided by expert chefs who’ll teach you the art of preparing authentic Peruvian ceviche, lomo saltado, and a refreshing passion fruit beverage.

As you chop, mix, and sauté, you’ll gain a deeper understanding of the flavors and techniques that make Peruvian cuisine unique.

After your culinary adventure, sit down with your classmates and savor the fruits of your labor, enjoying a flavorful feast that celebrates the rich culinary heritage of Peru.

Sample Menu

After exploring the vibrant culinary culture of Peru in the previous points, let’s now take a closer look at the mouthwatering dishes that make up the sample menu for this Cusco cooking class lunch. This immersive experience allows participants to not only taste but also learn how to prepare authentic Peruvian dishes using traditional culinary techniques. The sample menu includes a starter of Peruvian ceviche made with fresh fish, a main course of Lomo Saltado with a cooking experience, and a refreshing dessert of Maracuya drink made from passion fruit. Each dish showcases the unique flavors and textures of Peruvian cuisine, and you will have the opportunity to savor the fruits of their labor while enjoying the company of their classmates. Get ready to tantalize your taste buds with these delectable dishes.

Inclusions

What does the Cusco cooking class lunch include?

The Cusco cooking class lunch encompasses a delightful array of Peruvian cuisine and hands-on cooking experiences. As part of this culinary adventure, you will have the opportunity to prepare and savor traditional Peruvian dishes.

The sample menu includes a starter of Peruvian ceviche made with fresh fish, a main course featuring the Lomo Saltado cooking experience, and a refreshing dessert of Maracuya drink, made from passion fruit.

Along With the culinary delights, the lunch also includes alcoholic beverages to complement the flavors of the meal.

This immersive cooking class is a perfect opportunity to dive into the rich culinary heritage of Peru and learn the secrets behind its delectable dishes.

Meeting and Logistics

Participants in the Cusco cooking class lunch will find the meeting and logistics to be seamless, ensuring a smooth and enjoyable culinary experience.

The meeting point for the class is located at C. Palacio 135, Cusco 08002, Peru. The class starts at 12:00 PM and ends back at the meeting point.

Although the activity isn’t wheelchair accessible, it’s conveniently located near public transportation. The class has a maximum capacity of 12 travelers, allowing for an intimate and personalized experience.

Operated by Ivanna Lescano Cooking Class, the class ensures that participants receive hands-on guidance and attention from the instructor.

With these well-planned logistics, participants can easily access the class and enjoy a memorable cooking experience in the heart of Cusco.

Cancellation Policy and Requirements

The cancellation policy and requirements for the Cusco cooking class lunch ensure that participants are informed of the necessary guidelines for making changes or canceling their reservation. Here are the key points to note:

• Full refund if canceled up to 24 hours in advance: Participants have the flexibility to change their plans or cancel their reservation without any financial loss, as long as they notify the organizers at least 24 hours before the start time.

• No refund for cancellation less than 24 hours before start time: If participants decide to cancel within 24 hours of the start time, they’ll not be eligible for a refund.

• No changes accepted less than 24 hours before start time: Participants can’t make any changes to their reservation within 24 hours of the start time.

• Weather-dependent experience: The cooking class is subject to weather conditions. In the event of unfavorable weather, the organizers may adjust or cancel the experience for the safety and comfort of the participants.

• Minimum number of travelers required for the experience: The cooking class requires a minimum number of participants to proceed. If this minimum isn’t met, the organizers have the right to cancel the class and offer alternative options or a refund.

Participants are encouraged to carefully review and understand the cancellation policy and requirements to ensure a smooth and hassle-free experience.

Directions

After understanding the cancellation policy and requirements for the Cusco cooking class lunch, it’s time to navigate your way to the meeting point and begin your culinary adventure.

The meeting point is located at C. Palacio 135, Cusco 08002, Peru.

To find the meeting point, you can easily navigate Cusco’s public transportation system. Cusco has a well-developed transportation network consisting of buses and taxis.

If you prefer to take a bus, you can look for the nearest bus stop and take a bus that goes in the direction of the meeting point address.

Taxis are also readily available and can be hailed on the street or arranged through your hotel. Just make sure to provide the address to the driver, and they’ll take you directly to the meeting point.

With these transportation options, you’ll be able to find the meeting point easily and start your cooking class adventure.

Common Questions

What Is the Price of the Cusco Cooking Class Lunch?

The price of the Cusco cooking class lunch includes a hands-on culinary experience where participants learn to prepare Peruvian ceviche, lomo saltado, and a passion fruit beverage. Class schedule starts at 12:00 PM.

Are Vegetarian Options Available for the Cooking Class?

Vegetarian recipe suggestions and cooking techniques are available for the cooking class. Participants can learn to prepare delicious vegetarian dishes like vegetarian ceviche, stir-fried vegetables, and refreshing fruit beverages.

Is There a Minimum Age Requirement for Participants?

There is no minimum age requirement for participants in the Cusco cooking class. Early exposure to cooking classes can benefit children by helping develop important skills and fostering a love for culinary arts.

Can I Bring My Own Ingredients or Recipes to the Cooking Class?

No, participants cannot bring their own ingredients or recipes to the cooking class. The class provides a set menu and aims to teach traditional Peruvian dishes. Customization is not available.

Are There Any Additional Activities or Attractions Included in the Cooking Class Experience?

Additional activities and attractions are not included in the cooking class experience. However, you will have the opportunity to enjoy Peruvian culinary culture, learn hands-on cooking techniques, and savor a delicious lunch with their classmates.

The Sum Up

Set out on a culinary adventure in Cusco, Peru with the Cusco Cooking Class Lunch – Quick Culinary Dive.

Led by Ivanna Lescano, this hands-on cooking class allows you to learn the secrets of traditional Peruvian dishes.

With a small group size and personalized attention, you’ll have the opportunity to savor the flavors of Peru in a delicious lunch.

Whether you’re a seasoned chef or a beginner, this experience promises to be both memorable and delectable.

Book your spot today and get ready to tantalize your taste buds.