Cooking Class With Boat Trip In Hoi An Town

Set out on a culinary voyage in Hoi An, Vietnam, with a captivating cooking class coupled with a boat trip. As you glide along the serene waters of the Thu Bon River, envision the tantalizing tastes awaiting you.

The class blends market exploration, hands-on cooking of iconic Vietnamese dishes, and a flavorful feast. This exclusive experience promises not just a meal but a culinary odyssey that will linger on your taste buds long after the adventure ends.

Good To Know

• Explore Hoi An’s local market for Vietnamese cuisine ingredients
• Learn to prepare classic Vietnamese dishes in a guided cooking class
• Enjoy a feast of dishes prepared and receive a recipe booklet
• Experience a boat trip while immersing in the culinary delights of Hoi An

Experience Details

Discover the vibrant culinary scene of Hoi An, Vietnam through a guided visit to the local market and a hands-on cooking class featuring classic Vietnamese dishes. Enjoy the rich culture as you explore the market, filled with an array of fresh local ingredients essential for traditional dishes.

Engage with the English-speaking instructor to learn the secrets behind crafting iconic Vietnamese delicacies. From assembling Fresh Rice Paper Rolls of Shrimp to sizzling Crispy Hoi An Pancakes, each step of the process will enhance your understanding of the flavors and techniques unique to this region.

Complete the experience by indulging in the seafood delights prepared during the class. It’s an opportunity to not just taste, but to truly experience the essence of Vietnamese cuisine.

What To Expect

Upon arrival at the cooking class in Hoi An Town, participants can anticipate an immersive experience delving into the vibrant culinary heritage of Vietnam.

The day begins with a guided visit to the local market, where fresh ingredients are showcased, providing insight into the essence of Vietnamese cuisine.

Engage in hands-on learning during the cooking class, where you will learn the preparation of classic dishes like Fresh Rice Paper Rolls of Shrimp and Crispy Hoi An Pancakes.

This experience offers a unique opportunity for culture, allowing guests to identify typical ingredients, participate in meal preparation, and feast on the delectable dishes they’ve created.

Inclusions and Price

Explore the culinary delights of Vietnam with a cooking class in Hoi An Town that includes a guided market visit, hands-on cooking experience, and a feast on classic Vietnamese dishes—all for a starting price of $50.

The experience encompasses a welcome drink, a cooking session led by an English-speaking instructor, a delectable lunch, a scenic boat trip, recipes to take home, and insightful notes to enhance your culinary skills.

Enjoy the vibrant local market, identifying key ingredients unique to Vietnamese cuisine before mastering the art of crafting dishes like Fresh Rice Paper Rolls of Shrimp, Crispy Hoi An Pancakes, and Seafood Salad.

This comprehensive package ensures a memorable and educational culinary adventure in the heart of Hoi An.

Directions

Navigate through the bustling streets of Hoi An Ancient Town to reach the tour starting point at 98 Nguyen Thai Hoc Street. To reach the meeting point smoothly, follow these directions:

1. From the Hoi An Market: Walk east on Tran Phu Street, then turn left onto Nguyen Thai Hoc Street. Continue straight for about 500 meters until you reach the destination on your left.

2. From the Japanese Covered Bridge: Head southeast on Tran Phu Street, turn right onto Nguyen Thai Hoc Street. Keep walking for approximately 300 meters, and you’ll find the meeting point on your right.

3. From An Bang Beach: Take Hai Ba Trung Street towards the town center. Turn right onto Nguyen Thai Hoc Street and continue for about 1.5 kilometers until you reach 98 Nguyen Thai Hoc Street.

4. From Cam Nam Island: Cross the Cam Nam Bridge and turn left onto Nguyen Thai Hoc Street. Continue straight for around 1 kilometer until you see the destination on your right.

Additional Information

For those eager to enhance their culinary skills and enjoy the vibrant food culture of Hoi An, here is some valuable additional information to enrich your cooking class experience.

During the class, you can expect to explore the discussion of local ingredients that form the essence of Vietnamese cuisine. Discover the secrets behind traditional culinary techniques that make dishes like Fresh Rice Paper Rolls of Shrimp, Crispy Hoi An Pancakes, and Seafood Salad so flavorful.

Gain insights into the importance of sourcing fresh produce and understanding the balance of flavors in Vietnamese cooking. This hands-on experience won’t only teach you how to recreate these dishes but also give you a deeper appreciation for the rich food heritage of Hoi An.

Frequently Asked Questions

Are There Any Vegetarian or Vegan Options Available for the Cooking Class Menu?

Yes, there are vegan options and vegetarian alternatives available for the cooking class menu. Participants can enjoy plant-based delights such as Fresh Rice Paper Rolls of Tofu, Vegetarian Hoi An Pancakes, and a flavorful Tofu Salad.

Can Participants With Food Allergies or Dietary Restrictions Be Accommodated During the Cooking Class?

If participants have food allergies or dietary restrictions, they can enjoy allergen-friendly options and customized menus during the cooking class. Special accommodations are provided to ensure everyone can fully participate and savor the experience.

Is There a Minimum Age Requirement to Participate in the Cooking Class With Boat Trip?

There is no minimum age requirement for participating in the cooking class. All ages can join the fun and learning. The boat trip is open to all participants, ensuring an inclusive and enjoyable experience for everyone.

Are There Restroom Facilities Available on the Boat During the Trip?

Restroom facilities are available on the boat during the trip. Participants can enjoy the cooking class and learn various cooking techniques without worrying about basic amenities. It ensures a comfortable experience throughout the culinary adventure.

Is There an Option to Purchase Additional Beverages or Snacks During the Cooking Class and Boat Trip Experience?

During the cooking class and boat trip experience, guests have access to a variety of beverage selections and snack options for purchase. Enjoy refreshing drinks and tasty treats while immersing in the culinary delights of Hoi An.

The Sum Up

Set out on a culinary adventure in Hoi An with a cooking class that includes a boat trip.

Explore the local market, learn to cook traditional Vietnamese dishes, and feast on your delicious creations.

With a maximum of 15 travelers per session, this immersive experience is both educational and memorable.

Don’t miss out on this unique opportunity to discover the flavors of Vietnam in a charming setting.