Chiang Mai, the bustling northern city of Thailand, offers travelers a unique opportunity to enjoy the country’s rich culinary heritage. A half-day cooking course at a Thai cooking farm promises an authentic experience, where participants can learn to prepare classic Thai dishes under the guidance of expert chefs. With a focus on hands-on learning and market exploration, this course provides a well-rounded introduction to the vibrant flavors and techniques that define Thai cuisine. Whether you’re a seasoned cook or a curious foodie, this culinary adventure is sure to leave you with a newfound appreciation for the art of Thai cooking.
Good To Know
- Offers a 6-hour half-day cooking course that teaches preparation of 5 classic Thai dishes in Chiang Mai.
- Priced at €24.52 per person and includes round-trip transportation, coffee/tea, and a recipe e-book.
- Provides an opportunity to explore local markets and learn from experienced chefs.
- Features a "Reserve now & pay later" option with no upfront payment required and flexible booking policy.
- Receives high customer ratings of 4.9 out of 5 based on 128 reviews, praising the venue, chefs, and the resulting delicious dishes.
Course Overview
This half-day cooking course at a Thai cooking farm in Chiang Mai provides participants with a hands-on experience.
Priced from €24.52 per person, the 6-hour class allows each person to have their own cooking station. Guests can cancel up to 24 hours in advance for a full refund.
The course teaches 5 classic Thai dishes, with participants visiting local markets to explore ingredients before cooking. Experienced chefs guide the class, ensuring a fun and educational experience.
Included are all materials, round-trip transportation, coffee/tea, and a color recipe e-book for reference.
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Booking Information
How can travelers secure their spot on this cooking course without upfront payment?
This Thai cooking course in Chiang Mai offers a "reserve now & pay later" option. Simply book your preferred date and time slot online to guarantee your place. No need to pay anything upfront. Payment isn’t required until the day of the class.
The tour also includes complimentary hotel pickup in Chiang Mai, so getting to the farm is easy and convenient. Travelers can check availability for different start times to fit their schedule.
With a flexible booking policy and transportation provided, signing up for this immersive cooking experience is a breeze.
Experience Highlights
The cooking course provides participants the opportunity to learn how to prepare 5 classic Thai dishes.
Highlights of the experience include:
Visiting local markets to explore common Thai ingredients before cooking
Receiving instruction from experienced chefs, ensuring a fun and educational experience
Learning valuable cooking techniques to recreate the dishes at home
The supportive staff and informative market tours are especially praised by previous customers.
With all materials and ingredients provided, as well as round-trip transportation, this hands-on cooking experience offers an immersive journey into Thai cuisine.
Included in the Course
Participants receive all the materials and ingredients needed to prepare the 5 classic Thai dishes during the cooking course. The cooking farm provides round-trip transportation in an air-conditioned vehicle and offers complimentary coffee or tea. Plus, students receive a color recipe e-book for future reference.
| Included in the Course |
| ——— | ——— | ——— | ——— | ——— |
| All Cooking Materials | Ingredients | Transportation | Beverages | Recipe E-book |
The experienced chefs ensure a fun and educational experience, guiding participants through the preparation of these authentic Thai specialties.
More Great Thing To Do NearbyCustomer Reviews
What do the customer reviews say about this cooking course? According to the information provided, the cooking course has an impressive overall rating of 4.9 out of 5 based on 128 reviews.
The feedback highlights several key positives:
Rave reviews about the venue, chef quality, and delicious food.
Customers found the market tours informative and the staff to be supportive.
Reviewers like Aracely, Jara, and Daniel praised the experienced chefs, instructional quality, and the resulting tasty dishes.
The overwhelmingly positive customer sentiment indicates this is a high-quality, enjoyable cooking experience in Chiang Mai.
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Venue and Location
Although the cooking course takes place at a Thai cooking farm in Chiang Mai, the location is conveniently accessible.
The farm is situated just outside the city, making it easy for participants to reach. Visitors can enjoy the scenic rural surroundings while still being close to their accommodations in Chiang Mai.
The cooking station for each person is well-equipped, ensuring a comfortable and hands-on experience.
With its combination of an authentic Thai setting and modern facilities, the venue provides an immersive and enjoyable environment for the cooking class.
Cuisine and Dishes
During the cooking course, participants have the opportunity to learn how to prepare five classic Thai dishes.
The menu includes:
A menu of classic Thai dishes, including stir-fried noodles, spicy soups, aromatic curries, and sweet sticky rice with mango.
Pad Thai, a stir-fried rice noodle dish with shrimp, eggs, and bean sprouts.
Tom Yum Goong, a hot and sour shrimp soup with lemongrass, kaffir lime leaves, and galangal.
Massaman Curry, a rich, aromatic curry with potatoes, onions, and roasted spices.
Som Tam, a spicy green papaya salad with tomatoes, peanuts, and a tangy dressing.
Khao Niaow Ma Muang, sticky rice with fresh mango and sweet coconut milk.
Scheduling and Availability
The cooking course offers flexible scheduling to accommodate guests’ availability. Visitors can reserve their spot without upfront payment, securing their place in advance.
The course starts at various times throughout the day, so guests can select a convenient starting time that fits their schedule. Plus, the provider offers complimentary pickup service from hotels in Chiang Mai, ensuring a seamless experience from start to finish.
Participants have the freedom to cancel up to 24 hours prior to the course for a full refund, providing peace of mind when planning their Chiang Mai itinerary.
Frequently Asked Questions
Can I Bring My Own Ingredients or Dietary Preferences?
Yes, participants can accommodate their dietary preferences. The course provides all necessary ingredients, but if you have special requirements, you can bring your own ingredients. The chef will work with you to customize the dishes to your needs.
Will the Cooking Course Be Conducted in English?
The cooking course is conducted in English, with experienced chefs providing instruction. Participants can expect a fun and educational experience, even if they don’t speak Thai.
Do I Need Prior Cooking Experience to Participate?
No, prior cooking experience is not required. The course is designed for all skill levels, with hands-on instruction from experienced chefs to ensure a fun and educational experience for participants, regardless of their cooking background.
Can I Customize the Menu to My Liking?
No, the menu cannot be customized. The course offers a set menu of 5 classic Thai dishes. However, the instructors are accommodating and can make adjustments for dietary restrictions or preferences if notified in advance.
Are There Any Discounts or Packages Available for Group Bookings?
Yes, the cooking course offers discounts for group bookings. Groups of 4 or more can receive a 10% discount per person. This makes it a great option for families, friends, or colleagues looking to learn Thai cooking together.
The Sum Up
Discover the vibrant flavors of Thailand with a half-day cooking course at a Thai cooking farm in Chiang Mai. For just €24.52, you’ll learn to prepare five classic Thai dishes under the guidance of experienced chefs. With fantastic reviews and convenient transportation, this culinary adventure promises an unforgettable experience.
You can check if your dates are available here:More Farms in Chiang Mai
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