Catania: Pasta- and Tiramisu-Making Class With Tasting

In the heart of Catania, Italy, a culinary adventure awaits as travelers indulge in the Pasta- and Tiramisu-Making Class with Tasting. Hosted by Cesarine, a network of experienced home cooks, this immersive experience allows participants to dive into the rich gastronomic traditions of the region.

With hands-on guidance, they will learn to roll sfoglia (fresh pasta) by hand and craft two iconic pasta varieties from scratch. Not stopping there, you will also master the art of creating the beloved Italian dessert, tiramisu.

Amidst the aroma of Italian flavors, you will forge connections with fellow foodies and create cherished memories. The class includes a delightful Italian Aperitivo to set the mood, and a tasting of the delectable pasta dishes and tiramisu.

With experienced instructors and warm hosts, this pasta- and tiramisu-making class promises an authentic and unforgettable experience.

Good To Know

• The activity offers free cancellation up to 24 hours in advance for a full refund.
• Participants can reserve now and pay later, keeping their travel plans flexible.
• The duration of the activity is 3 hours, with various starting times available.
• The experience includes learning to roll sfoglia (fresh pasta) by hand, making 2 types of pasta, and preparing the iconic tiramisu.

You can check if your dates are available here:

Activity Details

The activity details of the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ can be explored by understanding the various aspects included in the experience.

This class offers a hands-on opportunity to learn the art of making fresh pasta and the iconic tiramisu from scratch. Led by Italian and English-speaking instructors, the class has a duration of 3 hours, allowing participants to enjoy the world of Italian cuisine.

During the class, you will learn how to roll sfoglia (fresh pasta) by hand and create two different types of pasta. They’ll also discover the secrets behind making the perfect tiramisu.

To enhance the experience, an Italian Aperitivo is provided to warm-up the taste buds. With a focus on showcasing regional cuisine, this class offers a delightful journey into the flavors and traditions of Italian gastronomy.

What You’ll Learn

Participants in the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ will learn essential culinary skills and techniques. This hands-on experience will provide an opportunity to master the art of making perfect fresh pasta and the iconic tiramisu. By learning these techniques, participants can gain several benefits. Firstly, they can impress their family and friends by creating homemade pasta and tiramisu from scratch. Secondly, they can customize their dishes according to their taste preferences and dietary restrictions. Lastly, they can develop a deeper appreciation for Italian cuisine and its rich cultural heritage. The table below highlights the specific techniques that you will learn during the class:

Techniques for Making Pasta	Techniques for Making Tiramisu
Rolling sfoglia by hand	Preparing the creamy mascarpone mixture
Making different pasta types	Layering the ladyfinger biscuits and mascarpone cream
Cooking the pasta to perfection	Dusting with cocoa powder for the finishing touch
Pairing pasta with the appropriate sauces	Allowing the tiramisu to chill and set in the refrigerator
Plating and garnishing the pasta dishes	Serving and enjoying the decadent dessert

With these new skills and knowledge, participants can elevate their culinary repertoire and create memorable dining experiences.

Experience Highlights

During the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’, you will engage in a hands-on experience that allows them to learn essential culinary skills and techniques. This unique activity offers a range of experience highlights that are sure to captivate and delight.

Here are five highlights to look forward to:

• Learn to roll sfoglia (fresh pasta) by hand: Discover the art of creating delicate and thin sheets of pasta dough, a fundamental skill in Italian cuisine.
• Make 2 iconic pasta types: Master the techniques behind crafting two classic pasta dishes, gaining insight into the variety and versatility of pasta.
• Make the iconic tiramisu: Uncover the cultural significance of this beloved Italian dessert as you learn to create the perfect combination of coffee, mascarpone, and ladyfingers.
• Enjoy an Italian Aperitivo to warm-up: Begin your culinary journey with a traditional Italian pre-meal drink and appetizers, setting the stage for a memorable experience.
• Tasting of the 2 pasta recipes and tiramisu: Indulge in the fruits of your labor and savor the flavors of your homemade pasta dishes and the iconic tiramisu, gaining a deeper appreciation for Italian cuisine.

Inclusions

The inclusions for the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ experience encompass beverages, Italian Aperitivo, local taxes, and the opportunity to taste the 2 pasta recipes and tiramisu.

Participants won’t only learn the art of making fresh pasta by hand but also discover the secrets behind creating two iconic pasta types. With the guidance of a skilled instructor, they’ll explore the techniques and ingredients necessary to roll sfoglia and shape pasta from scratch.

Plus, they’ll have the chance to prepare the renowned tiramisu, a classic Italian dessert. As part of the experience, an Italian Aperitivo will be provided, featuring prosecco and nibbles to set the mood for the culinary adventure.

This inclusive package ensures that participants can fully enjoy the flavors and traditions of Sicilian cuisine.

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Booking Information

To book the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ experience, travelers can reserve their spot and pay nothing today, with the option to cancel up to 24 hours in advance for a full refund. The booking process is designed to ensure customer satisfaction and flexibility.

Here are some key details to know:

• Reserve now & pay later: Travelers can secure their spot without any upfront payment, allowing them to keep their travel plans flexible.
• Free cancellation: With the option to cancel up to 24 hours before the experience, travelers have peace of mind knowing they can receive a full refund.
• Duration: The class lasts for approximately 3 hours, and travelers can check availability for starting times.
• Instructor: The class is taught by an Italian instructor fluent in English, ensuring clear communication and an enjoyable learning experience.
• Welcoming since 2018: The experience has been welcoming travelers since 2018, establishing a track record of satisfied customers.

With these convenient booking options and a dedicated instructor, the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ is a popular choice for those looking to learn authentic Italian cooking while having a memorable experience in Catania.

Customer Reviews

According to the customer reviews, guests at the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ experience praised the welcoming hosts and the opportunity to learn how to make fresh pasta and tiramisu. Marilu and Vincenzo, the hosts of the class, were described as very welcoming and provided an amazing experience into Sicilian food and culture. The guests appreciated the chance to learn how to make fresh egg pasta, pasta from semolina, and tiramisu. They also highlighted the opportunity to eat together as a family, creating a cherished memory. The reviews emphasized the excellent hosts and considered the class a must-do experience in Catania. This class offers an authentic Italian cuisine experience and allows for culture through food.

Positive Reviews
Welcoming hosts
Opportunity to learn
Authentic Italian cuisine experience
Cultural immersion through food

The customer reviews for the ‘Catania: Pasta- and Tiramisu-Making Class With Tasting’ experience highlight the positive aspects of the class. Guests praised the welcoming hosts and the opportunity to learn how to make fresh pasta and tiramisu. They appreciated the chance to experience authentic Italian cuisine and enjoy the culture through food.

Common Questions

What Is the Maximum Number of Participants Allowed in the Pasta- and Tiramisu-Making Class?

The pasta- and tiramisu-making class has a maximum class size. Participants will have the opportunity to learn how to make fresh pasta and tiramisu from scratch, while enjoying a tasting of the delicious dishes.

Is Transportation Included in the Price of the Activity?

No, transportation is not included in the price of the activity. Participants are responsible for their own transportation to the meeting point, which will be provided after booking.

Can Dietary Restrictions or Preferences Be Accommodated During the Class?

Yes, the class can accommodate dietary restrictions and preferences. Vegetarian options are available. The hosts are experienced and can provide alternatives to cater to different needs, ensuring everyone can enjoy the experience.

Are Children Allowed to Participate in the Activity?

Children of all ages are welcome to participate in the pasta- and tiramisu-making class in Catania. The class offers engaging activities for children, allowing them to learn the art of pasta-making while having fun.

Is the Activity Suitable for Individuals With No Cooking Experience?

Beginners can participate in the pasta and tiramisu making class and fully enjoy the activity. The instructors provide step-by-step guidance, making it suitable for individuals with no cooking experience.

The Sum Up

Enjoy the culinary traditions of Catania, Italy with a Pasta- and Tiramisu-Making Class with Tasting.

Learn the art of making fresh pasta by hand and master the techniques to create two iconic pasta types.

Indulge in the famous tiramisu dessert and enjoy an Italian Aperitivo.

Connect with fellow foodies and make lasting memories in this authentic and unforgettable experience.

Book now to embark on a delicious journey through Italian cuisine.

You can check if your dates are available here: