Carimañola Cooking Class in Bogota

Embark on an epicurean escapade with the Carimañola Cooking Class in Bogotá. This culinary journey offers a hands-on exploration of Colombian cuisine, where participants enjoy the art of crafting traditional delicacies.

From the tantalizing Carimañola to the savory Pastel de Yuca, each dish showcases the rich flavors and vibrant ingredients that define Colombian gastronomy. But the adventure doesn’t end there; with starters like Colombian Guacamole and Spicy Herb Drizzle, and a meeting point nestled in the heart of Bogotá, this cooking class promises a flavorful odyssey that will ignite your palate and transport you to the culinary wonders of Colombia.

Good To Know

• Experience authentic Colombian cuisine with a hands-on cooking class in Bogotá.
• Learn to make traditional dishes like Carimañola and Pastel de Yuca.
• Enjoy Colombian Guacamole, Spicy Herb Drizzle, and Exotic Lulo Juice.
• Interact with a welcoming family, gaining insights into Colombian culinary traditions.

Experience Details

What does the Carimañola Cooking Class in Bogotá offer in terms of experience details?

The class takes place in Bogotá, Colombia, and delves into the art of crafting traditional Colombian dishes. Participants get hands-on experience creating delicacies like Carimañola, featuring a crispy yuca exterior with a molten cheese core, and Pastel de Yuca, a blend of ground meat in zesty salsa encased in a crispy yuca shell.

Not only do attendees learn to prepare these dishes, but they also get to indulge in Colombian Guacamole, Spicy Herb Drizzle, and refreshing Lulo Juice.

The meeting point is located at Cl. 67 #29b-16, Bogotá, and the experience starts at 10:00 am, available for up to 5 travelers at a cost starting from $60.00.

Location and Cuisine

Located in Bogotá, Colombia, the Carimañola Cooking Class offers a hands-on experience delving into traditional Colombian cuisine. The class takes participants on a culinary journey through the vibrant flavors and unique ingredients that define Colombian food.

Nestled in the heart of Bogotá, this cooking class provides a welcoming and authentic setting to learn the art of making classic Colombian dishes. From the crispy yuca exterior with a molten cheese core in Carimañola to the zesty salsa-marinated ground meat in a pastel de yuca shell, participants get the chance to master these iconic recipes.

The location immerses visitors in the rich culinary heritage of Colombia, making it a must-visit for foodies looking to explore the country’s gastronomic delights.

Main Dishes

Indulge in the flavors of Colombia with the mouthwatering main dishes offered at the Carimañola Cooking Class in Bogotá. Experience the delightful Carimañola, featuring a crispy yuca exterior with a molten cheese core, and savor the Pastel de Yuca, with ground meat marinated in zesty salsa encased in a crispy yuca shell.

Main Dishes	Description
Carimañola	A delightful combination of crispy yuca exterior and a molten cheese core.
Pastel de Yuca	Ground meat marinated in zesty salsa enclosed in a crispy yuca shell.
Ajiaco	A traditional Colombian soup made with chicken, corn, potatoes, and herbs, bursting with flavors.

These main dishes will take your taste buds on an unforgettable culinary journey through the vibrant Colombian cuisine.

Starters

Nestled in the heart of Bogotá, the Carimañola Cooking Class offers a tantalizing array of flavorful starters to kick off your culinary adventure. Theres some good Colombian Guacamole, a creamy blend of avocado with unique local herbs, creating a zesty and refreshing taste.

For those craving a kick of spice, the Spicy Herb Drizzle features fresh herbs and zingy spices in Aji de Yerbas de Colombia, adding a burst of flavor to any dish. To complement these delicious starters, the class also serves Exotic Lulo Juice, a tangy and sweet Colombian nectar that’s sure to tantalize your taste buds.

These carefully crafted starters set the stage for an unforgettable dining experience at the Carimañola Cooking Class in Bogotá.

Inclusions

The Carimañola Cooking Class in Bogotá includes a delicious lunch and complimentary bottled water for participants. After enjoying a hands-on cooking experience creating traditional Colombian dishes like Carimañola and Pastel de Yuca, participants can sit down to savor the fruits of their labor.

The mouthwatering lunch spread is sure to delight taste buds with its authentic flavors and fragrant aromas. Plus, staying hydrated during the class is made easy with the provided bottled water, ensuring participants can fully enjoy the culinary journey without any distractions.

This thoughtful inclusion adds to the overall experience, allowing participants to focus on learning, cooking, and enjoying the vibrant Colombian cuisine offered during the class.

Meeting Point and Start Time

Upon arrival at the Carimañola Cooking Class in Bogotá, you will convene at the designated meeting point located on Cl. 67 #29b-16, Colombia, to kick off the culinary adventure at 10:00 am. This central location provides easy access and is near public transportation for convenience.

The meeting point serves as the gateway to a hands-on cooking experience where guests will explore creating traditional Colombian dishes like Carimañola and Pastel de Yuca. Eatable Stories, the operator of the class, ensures a warm welcome and a maximum of 5 travelers per session to maintain an intimate setting.

Participants can anticipate an engaging session filled with flavorful aromas and cultural insights, making it a must-do activity for foodies visiting Bogotá.

Reviews

Visitors praised the Carimañola Cooking Class in Bogotá for its immersive experience and warm hospitality. One reviewer gave it a perfect 5.0 rating, describing it as an amazing experience where they learned to make a special dish and its accompanying sides.

The welcoming family atmosphere was highlighted as a standout feature. Participants appreciated the hands-on approach to learning traditional Colombian recipes and noted the genuine kindness of the hosts.

The small group setting, with a maximum of five travelers, allowed for personalized attention and a cozy environment. The positive reviews commend the class for not only teaching culinary skills but also for providing a cultural exchange that left visitors feeling satisfied and inspired.

Frequently Asked Questions

Can Participants With Dietary Restrictions or Allergies Be Accommodated During the Cooking Class?

Yes, participants with dietary restrictions or allergies can be accommodated during the cooking class. The chefs are happy to adjust recipes to suit individual needs, ensuring a delicious experience for everyone involved.

Is There an Option to Purchase Additional Beverages or Snacks During the Cooking Class?

No, there isn’t an option to purchase additional beverages or snacks during the cooking class. The experience includes lunch and bottled water. Guests can savor the Colombian culinary delights without needing to worry about extra purchases.

Are There Any Age Restrictions for Participants Attending the Cooking Class?

There aren’t any age restrictions for participants attending the cooking class. All ages are welcome to join in the fun and learn the art of Colombian cuisine in Bogotá. It’s a family-friendly experience for all!

Will Participants Have the Opportunity to Interact With Local Vendors or Markets During the Experience?

Participants will have the chance to interact with local vendors or markets during the experience. Engage with authentic Colombian ingredients and immerse in the vibrant food culture. This hands-on opportunity adds a unique and enriching element to the culinary adventure.

Are There Any Cultural or Historical Insights Shared During the Cooking Class About the Dishes Being Prepared?

During the cooking class, participants learn cultural and historical insights about the dishes being prepared. The experience offers a deeper understanding of the culinary traditions, ingredients, and techniques that have shaped these delicious Colombian delicacies.

The Sum Up

Indulge in the flavors of Colombia with the Carimañola Cooking Class in Bogotá. Learn to make traditional dishes like Carimañola and Pastel de Yuca, while enjoying starters like Colombian Guacamole and refreshing Lulo Juice.

This hands-on culinary adventure promises a memorable journey through Colombian cuisine and culture. Join this immersive experience to tantalize your taste buds and discover the vibrant flavors of Colombia.