Sorrento’s cooking classes cut right to the heart of southern Italian cuisine. The best workshops keep groups intimate – never more than 10 people – ensuring you get proper hands-on experience. Traditional wood-fired ovens are used for authentic pizza-making, while pasta classes cover everything from basic spaghetti to stuffed ravioli. I especially love the combined pasta and tiramisu sessions – they’re practical and fun, perfect for food-loving travelers.
For something special, look for classes that include limoncello-making or mozzarella demonstrations. The vineyard tours with tastings offer a nice break from the kitchen while teaching you about local wines.
Check out these favorite cooking experiences in Sorrento:
Good To Know
- Authentic hands-on cooking classes in Sorrento teach traditional Italian dishes like handmade pasta, pizza, and tiramisu, with personalized instruction and small group sizes.
- Pasta and dessert-focused classes offer immersive learning opportunities to master the preparation of homemade pasta and signature Italian desserts like tiramisu.
- Specialty classes in Sorrento include cheesemaking, Neapolitan pizza making, and limoncello production, providing unique cultural experiences and hands-on skill development.
- Vineyard tours and wine tasting experiences in the Irpinia region near Sorrento allow visitors to explore local winemaking traditions and pair them with culinary classes.
- Sorrento’s cooking workshops and classes feature flexible booking options, free cancellation policies, and convenient hotel pickup, ensuring a seamless and enjoyable culinary experience.
Authentic Cooking Class in Sorrento
The Authentic Cooking Class in Sorrento offers travelers a unique hands-on experience to learn the secrets of authentic Italian cuisine. With a 99% recommendation rate from 123 reviews, this class is a must-try for anyone visiting the charming town.
Hosted by a local cook, the class teaches participants to prepare a full three-course meal, including pasta, a main course, and dessert. The sample menu features handmade spaghetti with red sauce, handmade ravioli with white sauce, and classic tiramisu.
The class includes a welcome drink, local wine or craft beer, limoncello, and Neapolitan coffee, as well as a digital photographic report and a kitchen apron to take home.
With a maximum of 10 travelers, the class provides a personalized and immersive experience. Suitable for all skill levels, the class is an excellent choice for families and individuals alike, and offers the flexibility of free cancellation up to 24 hours in advance.
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Cooking Class Pizza Pasta and Traditions 100% 100 Hands on
For travelers seeking a more hands-on culinary adventure in Sorrento, the Cooking Class Pizza Pasta and Traditions 100% 100 Hands on offers a delightful opportunity to master the art of traditional Italian cuisine.
Set against the stunning backdrop of the Sorrento Coast, this 5-hour experience invites participants to learn from the warmth and expertise of Vincenzo, a renowned local chef. Guests will begin by crafting their own pizza and calzones, baked in a 250-year-old wood-fired oven, before moving on to prepare a classic Caprese ravioli dish.
The class culminates with a delectable tiramisu and homemade limoncello demonstration, allowing attendees to savor the flavors of Southern Italy.
With a maximum group size of 18, the class provides an intimate and immersive setting, perfect for both novice and experienced cooks. Highly praised for its engaging instruction, beautiful venue, and mouthwatering menu, this Pasta & Pizza Cooking Class is a must-try for anyone seeking an authentic Italian culinary adventure.
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While Sorrento is renowned for its captivating coastal scenery, visitors seeking an immersive culinary experience can indulge in a Shared Cooking Class With Traditional Recipes.
Located in Sorrento, this 143-review activity boasts a 99% recommendation rate from travelers. Priced at $127.03 per person, the class promises a hands-on cooking session, a garden visit, and a delectable menu featuring homemade pasta, tiramisu, and optional alcoholic beverages.
Designed for a maximum of 10 participants, the class is wheelchair and stroller accessible, with private transportation provided to the venue.
Highlights include a mix starter, handmade pasta, and a decadent tiramisu dessert. Participants praise the friendly hosts, engaging instruction, and the opportunity to learn traditional Italian recipes in an intimate setting with stunning views.
With free cancellation up to 24 hours before the experience and a pay-later option, this cooking class offers a perfect blend of hands-on learning and culinary indulgence in the heart of Sorrento.
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Cortecorbo Irpinia-Wines: Tour of the Vineyards- Cooking Class- Wine Tasting
Visitors seeking an immersive culinary experience in Sorrento can indulge in Cortecorbo Irpinia-Wines’ tour of the vineyards, cooking class, and wine tasting.
The 105-minute private transportation from Sorrento, Positano, or Amalfi takes guests to Montemarano, where they’ll embark on a guided tour of the vineyards and cantina.
The cooking class focuses on traditional Italian cuisine using locally sourced ingredients, with a menu featuring starters like Irpinian cheeses, bruschetta, and chestnut soup, main dishes like hand-made ravioli and wood-fired pizza, and a classic tiramisu dessert.
Throughout the experience, participants can enjoy a wine tasting as well as a multi-course lunch with alcoholic beverages, coffee, and tea.
With a 100% recommendation rate from 58 reviews, this activity is highly rated and wheelchair accessible, making it a must-try for food and wine enthusiasts visiting Sorrento.
The experience starts at $158.68 per person, with a guarantee of the lowest price.
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Private Cooking Class in Sorrento & Garden Visit.
Travelers seeking a hands-on culinary experience can indulge in a private cooking class in Sorrento that also includes a visit to the host’s charming garden.
Located just 5 minutes by car from the center of Sorrento, the class takes place in a picturesque setting and starts with a stroll through the lush garden.
There, you will learn how to prepare a delightful menu, including grilled, sweet and sour mixed vegetables, handmade gnocchi with fresh tomato sauce and basil, and the classic Italian dessert, tiramisu.
The class includes lunch or dinner, as well as local wine and beer.
With 100% traveler recommendation and free cancellation up to 24 hours before the experience, this private cooking class in Sorrento offers an immersive, hands-on culinary adventure for groups of all sizes, starting from $253 per person.
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Sorrento Cooking Class From Sorrento
For those seeking an immersive culinary experience in Sorrento, the Sorrento Cooking Class From Sorrento offers a 3-hour hands-on lesson in preparing classic dishes from the Amalfi Coast.
With a maximum of 15 travelers, the class boasts a badge of excellence based on 32 reviews. Priced from $111.15 per person, the experience includes instruction from an expert Italian cooking instructor, focusing on Mediterranean techniques.
The sample menu features a Caprese salad starter, Caprese ravioli and eggplant parmigiana for the main course, and a choice of lemon cake or tiramisu for dessert.
Along with the meal, participants enjoy water, one glass of wine or soft drink, and a limoncello. The class takes place at the Hotel Plaza Sorrento, with an option for transportation to and from the cooking school, located about 5 km away.
Reviews highlight the fun atmosphere, new skills learned, and delicious food, though some critiques mention organizational issues and lack of in-depth instruction.
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Amalfi Coast & Sorrento Cooking Class School at Farmhouse
Located on the picturesque Amalfi Coast, the Amalfi Coast & Sorrento Cooking Class School at Farmhouse offers an immersive culinary experience for those seeking to explore the flavors of the region.
Over the course of 5 hours, groups of up to 10 you will start their day with a classic Italian breakfast before heading to a family-run farmhouse.
There, they’ll partake in a hands-on cooking class focused on traditional Amalfi Coast cuisine, harvesting fresh produce from the on-site garden.
Afterward, guests will enjoy the fruits of their labor, savoring a homemade lunch accompanied by local wines and stunning seaside views.
With a 5.0 rating from 25 reviews and 100% of travelers recommending the experience, this cooking class promises an authentic taste of the region.
Pickup and drop-off from Sorrento hotels are included, making for a seamless experience, while dietary restrictions can be accommodated upon request.
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Cooking Class – Dinner Time
After the hands-on cooking lesson, guests gather for a delightful dinner showcasing the dishes they’ve prepared.
The menu features starters like Italian fried appetizers, local fresh cheeses, and bruschette. For the main course, diners enjoy homemade lasagna, ravioli, gnocchi, or cannelloni.
To conclude the meal, they savor typical Italian desserts such as lemon cake, babbà, and zeppole.
Throughout the dinner, guests are served white or red wine, bottled water, coffee, and tea. The family-style dining experience allows travelers to bond over the shared love of authentic Italian cuisine.
Hosts Anna Maria and Luigi create a warm, hospitable atmosphere as guests indulge in the flavors of the Sorrento region.
Many past participants have expressed a desire to return for another cooking class, highlighting the memorable and engaging nature of this culinary experience.
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Cesarine: Pasta & Tiramisu Class at a Locals Home in Sorrento
Travelers looking to enjoy the authentic flavors of Sorrento can enjoy a private Pasta & Tiramisu Cooking Class led by a certified Cesarina, a local culinary expert, in the comfort of her home.
This 100% traveler-recommended experience offers a personalized, hands-on session where guests learn to prepare two classic Italian pasta dishes and the beloved tiramisu dessert.
The class includes all necessary ingredients, complimentary wine and coffee, and a tasting of the prepared dishes. Guests highlight the warm hospitality, delicious cuisine, and instructors’ passion for local culinary traditions.
With a 5.0-star rating and no negative reviews, this class provides an unparalleled opportunity to connect with Sorrento’s rich gastronomic heritage. The private session is limited to your group, ensuring a truly customized experience.
Priced at $221.24 per person with a lowest price guarantee, this cooking class is an exceptional value for travelers seeking an immersive Italian culinary journey.
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Cooking Class in Sorrento
What better way to take in the culinary traditions of Sorrento than through an authentic hands-on cooking class? The Authentic Hands-on Cooking Class in Sorrento offers just that, with a 4.7-star rating from 28 reviews and a 96% recommendation from travelers.
Priced from $125.97 per person, the class is limited to 10 participants, ensuring personalized attention from the professional chef instructor.
The menu features classic Italian dishes, including Prosecco and bruschetta as a starter, followed by ravioli alla caprese and aubergine parmigiana as the main courses. For dessert, guests can savor either lemon cake or tiramisu.
The class includes lunch, drinks, and a limoncello tasting, providing a well-rounded culinary experience. While the class isn’t wheelchair accessible, it’s stroller-friendly, and infants can sit on laps.
Vegetarian options and dietary accommodations are available upon request. With free cancellation up to 24 hours before, this cooking class is a must-try for anyone seeking an immersive introduction to Sorrento’s gastronomic delights.
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2 Hours Private Mozzarella Lesson With Tasting in Vico Equense
With its 5.0-star rating from 83 reviews and 100% recommendation, the Hours Private Mozzarella Lesson with Tasting in Vico Equense offers an immersive culinary experience for visitors seeking to learn the art of traditional Italian cheesemaking.
Hosted by the attentive and hospitable Angela and Antonio, the private tour takes participants through the process of making mozzarella and other house cheeses on-site. Guests can sample the freshly made burrata cheese, as well as local products like jams, in the magical property and garden setting.
The flexible time slots and wheelchair/stroller accessibility make the experience convenient for a range of travelers. With a free cancellation policy up to 24 hours before the start, the Hours Private Mozzarella Lesson is an excellent choice for those eager to get hands-on with authentic Italian cuisine during their visit to Sorrento.
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Cooking Class – Lunch Time Harvest, Cooking, Tasting at the Villa in Sorrento
Stepping away from the private mozzarella lesson, visitors to Sorrento can enjoy a hands-on cooking class at a charming villa.
Travelers rave about the “Lunch Time Harvest” experience, which offers an authentic taste of Sorrento with a local family. During this 3-hour class, participants visit the villa’s vineyard and garden, learning to prepare classic starters, fresh pasta, and traditional desserts.
The seasonal, locally-sourced ingredients shine in dishes like lasagna, gnocchi, and Caprese cake, which are savored over a three-course lunch with wine. With a maximum of 10 guests, the intimate class fosters a fun, festive atmosphere, and many highlight the personable hosts as a highlight.
Accessible by private transportation from Sorrento, this 100% recommended experience is a must for food-loving travelers seeking an immersive cultural encounter.
At $198.22 per person, it’s an exceptional value for the fresh ingredients, hands-on instruction, and memorable meal shared with fellow guests.
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Traditional Neapolitan Cooking Class
Though Sorrento is renowned for its picturesque coastal scenery, the city also offers an exceptional opportunity to explore the gastronomic traditions of the Campania region. One such experience is the Traditional Neapolitan Cooking Class, a private tour that boasts a 100% recommendation rate from travelers.
During this hands-on class, you will learn to prepare classic Neapolitan dishes, such as Caprese ravioli, Neapolitan chop, and Sorrentine gnocchi. The menu also includes starters like montanare (fried pizza) or stuffed courgette flowers, as well as desserts like panna cotta or tiramisu.
The class takes place in a private setting, ensuring a personalized experience for your group. The class is conveniently located in the heart of Sorrento, and shuttle service is available from hotels in the area.
With a start time between 10 AM and 8:30 PM, the class is accessible to a wide range of schedules. Priced from $185.67 per person, this cooking adventure promises an authentic taste of Neapolitan cuisine.
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Private Cooking Class With Lunch or Dinner in Vico Equense
What better way to take in the culinary traditions of Campania than through a private cooking class in Vico Equense? Nestled in the Sorrento peninsula, this hands-on experience allows travelers to learn from a local and prepare three regional dishes in a comfortable home setting.
With a 100% recommendation rate from past participants, the class promises a personalized and culturally enriching journey.
Guests can choose between lunch or dinner options, sampling seasonal starters, classic pasta dishes like Cannelloni alla sorrentina and Spaghetti alla nerano, and indulgent desserts such as Delizia al limone and Tiramisu.
The experience includes not only the cooking class but also a tasting session, accompaniment of wine and beverages, and coffee. Conveniently located near public transportation, the class adheres to strict sanitary measures for a safe and enjoyable learning experience.
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Cooking Class & Farm Tour On The Hills Of Sorrento
Nestled amidst the rolling hills of Sorrento, this immersive cooking class and farm tour offers travelers a unique opportunity to explore the culinary traditions of the region. Rated 4.9/5 from 9 reviews, the experience begins with a visit to a local farming family’s estate, where guests can connect with their hosts and explore the scenic grounds.
The hands-on cooking class follows, guiding participants through the preparation of authentic dishes such as fresh pasta, locally-sourced seafood, and traditional desserts. Afterward, guests savor the fruits of their labor during a family-style meal on the patio, accompanied by local wine.
The experience also includes a garden tour, vegetable harvesting, and a recipe booklet to take home. With a maximum of 8 travelers, this intimate class provides personalized attention and a chance to take in the vibrant food culture of Sorrento.
Transportation and hotel pickup are included, making for a seamless and enjoyable day.
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Cesarine: Small Group Pasta and Tiramisu Class in Sorrento
Cesarine: Small Group Pasta and Tiramisu Class in Sorrento
Nestled in the picturesque town of Sorrento, this small-group cooking class offers a unique opportunity to learn the art of making fresh pasta and the iconic Italian dessert, tiramisu.
Led by experienced local hosts, the class covers the creation of two types of pasta and the decadent tiramisu, followed by a family-style tasting with wine and coffee.
The menu features classic Gnocchi alla Sorrentina and another pasta dish, as well as the beloved tiramisu.
The class includes a welcome aperitivo with Prosecco and snacks, as well as all necessary instructions and equipment. Beverages such as water, wine, and coffee are provided, and local taxes are covered.
With a maximum of 12 travelers, this hands-on experience ensures personalized attention.
The hosts adhere to strict sanitary measures and maintain social distancing.
Traveler reviews highlight the quality of instruction and the authentic, breathtaking setting, describing the class as romantic and fun.
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Small-Group Original Neapolitan Pizza Class in Sorrento
This small-group experience invites travelers to master the art of crafting authentic Neapolitan pizza in the heart of Sorrento.
Led by an expert pizzaiola, the class has a maximum of 10 participants to ensure a personalized learning environment. Guests will stretch and toss the dough to create the perfect pizza base, then top it with local mozzarella and Parmesan.
After the lesson, they’ll enjoy their self-made Pizza Margherita along with a drink and dessert as part of a typical Italian lunch. The experience also includes private transportation, an apron, and a certificate of attendance.
Wheelchair and stroller accessible, the class is open to most travelers, with infant seats available. Reviews highlight the fun, informative nature of the class, as well as the quality of the food and helpful instruction.
Participants also receive recipes and instructions to recreate the pizza at home.
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Naples Small-Group Homemade Neapolitan Gnocchi Cooking Class
Travelers seeking an authentic culinary experience in the Neapolitan tradition can partake in the Naples Small-Group Homemade Neapolitan Gnocchi Cooking Class.
Hosted in a private home in Piano di Sorrento, just 45 minutes from Naples, this small-group class (max 15 participants) offers the opportunity to learn how to make classic Neapolitan gnocchi from scratch.
The menu includes a Neapolitan bruschetta starter, followed by the main course of handmade gnocchi served with tomato sauce, mozzarella, and basil. For dessert, participants can choose between a traditional Babà or Tiramisù.
The class includes lunch or dinner, with Prosecco or local wine, soda, and water. Equipment like chef’s hats and aprons are provided.
Accessible by train to Piano di Sorrento, the class has earned 5-star reviews for its fun, friendly atmosphere and delicious, authentic food.
With free cancellation up to 24 hours in advance, this small-group Neapolitan cooking experience is a must for foodies visiting the Sorrento area.
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Cooking Class – Cook and Enjoy Local Dishes With Our Chef Silvia
Situated in a family-run store filled with handcrafted goods, the private cooking class with Chef Silvia offers travelers an intimate experience to learn the art of crafting iconic Italian dishes.
The skilled instructor guides participants through making gnocchi, pizza, ravioli, and tiramisu, showcasing the region’s culinary traditions. With a 4.9-star rating and 100% traveler recommendation, the class has earned a Badge of Excellence.
The menu highlights local flavors, starting with a limoncello spritz, cold cuts, and bruschetta.
For the main courses, guests will prepare gnocchi with mozzarella and tomatoes, ravioli with ricotta, and eggplant/zucchini parmigiana, along with homemade pizza.
Dessert features lemon/coffee tiramisu, limoncello, and limoncello cream with buffalo cream. Bottled water, alcoholic beverages, and a glass of wine are provided.
Priced at $137.61 per person, the class offers free cancellation up to 24 hours in advance and is accessible by public transport.
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Cooking Class to Learn How to Make Limoncello in Sorrento
Though located in the same family-run shop, the Limoncello-making class with Chef Silvia offers a distinct experience from the previous cooking course. This 3-hour workshop teaches participants the art of crafting the iconic Italian lemon liqueur, Limoncello, from scratch.
The class begins at 5 PM and includes a full dinner with a starter, main course, and dessert. Guests will learn the traditional Sorrento method for making the sweet, citrusy liqueur, using fresh lemons, sugar, and grain alcohol.
Along with the hands-on experience, you will receive an apron and all necessary kitchen tools. Accommodating a maximum of 10 travelers, this intimate class is wheelchair and stroller accessible, with easy access to public transportation.
Priced at $116.44 per person, the experience can be reserved now and paid later. With a 5.0 rating based on 2 reviews, this Limoncello-making workshop offers a unique taste of Sorrento’s culinary heritage.
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Private Lesson of Traditional Sorrentine Cuisine in Sorrento
Nestled within Maison il Conservatorio in Sorrento, the Private Lesson of Traditional Sorrentine Cuisine offers an immersive culinary experience. This 5:00 PM class, led by the experts at Chef à la Maison, invites guests to explore the rich flavors of Sorrentine cuisine.
The sample menu promises a delightful journey, starting with a welcome drink and local appetizers. For the main courses, you will learn to prepare gnocchi alla sorrentina and eggplant parmigiana, classic Sorrentine dishes.
Dessert features the iconic Caprese cake, both in its traditional cocoa and almond version, as well as a lemon-infused variant.
The class includes all necessary equipment and materials, from aprons to notepads for recipe notes. Bottled water, coffee, and tea are also provided, ensuring a comfortable and well-equipped learning experience.
With private tours and infant seats available, this cooking class caters to a range of preferences and needs.
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Cesarine: Market Tour & Cooking Class at Locals Home in Sorrento
For those seeking a truly immersive culinary experience in Sorrento, the Cesarine: Market Tour & Cooking Class at Locals Home offers a unique opportunity.
Guests will embark on a private guided tour of the local market, shopping for the freshest ingredients. Back in the comfort of a Cesarina’s home, they’ll then prepare a delectable 3-course meal of regional specialties, such as Cannelloni alla Sorrentina, Spaghetti alla Nerano, or Spaghetti with Seafood.
Complementing the homemade dishes are a selection of local wines. For dessert, options range from the classic Delizia al Limone to the indulgent Tiramisu.
This all-inclusive experience provides an intimate glimpse into Sorrento’s culinary traditions, with a knowledgeable local host leading the way. Priced from $248.76 per person, the activity is conveniently located, easily accessible by public transportation, and offers free cancellation up to 24 hours in advance.
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Cesarine: Small Group Pasta and Tiramisu Class in Vico Equense
This Cesarine small group pasta and tiramisù class in Vico Equense, Sorrento, Italy, offers participants a unique opportunity to connect with a local cook and learn the art of traditional southern Italian cuisine.
The class allows for personalized attention in a small-group setting as attendees prepare two iconic pasta dishes and a classic tiramisù. Participants begin with an aperitivo and conclude by tasting the prepared dishes.
The class includes beverages, an Italian aperitivo, and local taxes. With a maximum group size of 12 travelers, the experience promises an authentic and interactive cooking lesson using fresh, local ingredients.
Based on a 5-star review, the class provides an excellent opportunity to learn recipes that can be recreated at home, thanks to the personal guidance of the host, Daniella.
The class takes place in Vico Equense, near public transportation, with meeting point details provided post-booking.
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Cesarine: Small Group Pasta Class at Locals Home in Sorrento
In Sorrento, Italy, the Cesarine cooking school offers a small group pasta class that allows participants to learn from a local home cook, or “Cesarina,” the art of preparing three authentic regional pasta dishes.
During the hands-on lesson, travelers will tackle Cannelloni alla sorrentina, Spaghetti alla nerano, and Spaghetti with Seafood. The class is limited to a maximum of 8 attendees, ensuring personalized attention.
After the cooking session, you will enjoy a celebratory meal paired with local wines. The experience includes local taxes, a souvenir apron, and a shopping bag.
Booking is available with free cancellation up to 24 hours prior, and the class receives a 5.0 rating based on 2 reviews. The meeting point is in Sorrento, with the full address provided after booking for privacy reasons.
This authentic pasta class offers a unique opportunity to take in the culinary traditions of the Sorrento region.
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Private Irpinia Wine Tour With Pizza Cooking Class From SORRENTO
A private Irpinia wine tour with a pizza cooking class offers travelers from Sorrento a captivating half-day experience.
With a private driver and sommelier guide, guests will visit a traditional winery to taste three local wines: Greco di Tufo, Fiano di Avellino, and Taurasi. They’ll explore the vineyards and cellar, gaining insight into the region’s winemaking traditions.
The highlight of the tour is a private pizza-making lesson at a local pizzeria. Participants will learn to craft their own personal pizza creations, then savor the fruits of their labor. The tour includes all necessary equipment and ingredients, as well as bottled water.
Transportation in an air-conditioned vehicle, WiFi, and all fees and taxes are covered. Pickup from any Sorrento hotel is available, with the option for drop-off at a different location.
This private tour ensures an intimate, customized experience. Vegetarian options can be accommodated with prior notice. Priced from $412.04 per person, free cancellation is available up to 24 hours in advance.
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Frequently Asked Questions
Is Transportation Provided to the Cooking Class Locations?
Transportation to the cooking class locations is generally not provided. Participants are typically expected to make their own way to the class venues, which may be located at various sites throughout the area.
Can Dietary Restrictions or Allergies Be Accommodated?
Most cooking classes in the area can accommodate dietary restrictions and allergies. Students should inform the instructor of any needs when booking the class to ensure their requirements are met.
What Is the Participant-To-Instructor Ratio in the Classes?
The participant-to-instructor ratio varies across the workshops and classes. Most have a small class size, allowing for personalized attention from the instructor. Specific ratios can be confirmed when booking to ensure a comfortable learning environment.
Are There Any Age or Skill Level Requirements for the Classes?
The classes typically don’t have any age or skill level requirements, though some may be targeted towards beginners or more experienced participants. It’s best to check the class descriptions to ensure it suits your needs and experience level.
Can the Cooking Classes Be Customized or Personalized for Groups?
The cooking classes can be customized or personalized for groups. Many schools offer private or small group sessions that cater to the group’s specific interests and skill levels, providing a more tailored learning experience.
The Sum Up
Sorrento offers a variety of engaging cooking classes and workshops that allow visitors to enjoy the local cuisine. From hands-on pizza and pasta making to private in-home experiences, these activities provide an authentic taste of the Amalfi Coast. Whether you’re a novice or an experienced cook, there’s a class to suit your interests and skill level. With expert instruction and a chance to savor the fruits of your labor, these workshops are a must-try for any foodie visiting Sorrento.