Looking for hands-on cooking experiences in Perugia? This hilltop Umbrian capital serves up some of Italy’s most practical and authentic culinary workshops. The standout options pack real value: small-group pasta classes where you’ll master local specialties, and fantastic cooking sessions at family-run olive estates where organic ingredients come straight from the garden.
I especially love the intimate morning classes that combine market visits with cooking – you’ll learn to shop like a local before turning those fresh ingredients into a proper Italian feast. For families, the pizza-making workshops are perfect for kids while teaching real techniques.
Browse our carefully selected cooking experiences below, all tested and approved by our team.
Good To Know
Organic cooking classes at Il Fontanaro estate in Umbria, featuring hands-on pasta making and classic Italian desserts, with a capacity of up to 12 participants.
Family-friendly cooking classes at Fontanaro Organic Olive Estate in Perugia, focusing on kid-friendly pasta and gnocchi dishes, with a maximum of 8 travelers.
Private cooking classes in Spoleto and Gubbio, led by local experts, offering personalized instruction on seasonal starters, fresh pasta, and typical desserts.
Online Italian cooking classes with a live, interactive format and a maximum of 5 participants, covering a three-course Italian meal with exclusive recipes.
Combination packages that include cooking classes along with guided tours of Perugia’s historic sites, providing a unique culinary and cultural experience.
Organic Cooking Class With a Sommelier in an Olive and Wine Farm
Why not start your Umbrian culinary adventure with an organic cooking class at the renowned Il Fontanaro estate? This day-long experience in the countryside offers a delightful blend of hands-on cooking, wine tasting, and immersion in the region’s gastronomic heritage.
Led by a knowledgeable sommelier, the class begins with a welcome coffee and tastings of award-winning olive oil and wine. Participants then dive into a fresh pasta-making session, using garden-picked ingredients to craft dishes like homemade tagliatelle, spaghetti alla chitarra, and orecchiette.
The menu also features tempting starters and a classic tiramisu dessert. Accommodating up to 12 travelers, the class is suitable for all ages and dietary needs, with gluten-free alternatives available.
Lunch, beverages, and gratuities are all included, ensuring a seamless and enjoyable culinary journey. With its 100% traveler recommendation and Badge of Excellence, this organic cooking class is a must-try for anyone seeking an authentic taste of Umbria.
Read our full review: Organic Cooking Class With a Sommelier in an Olive and Wine Farm Review
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Umbria Tuscany Farmhouse Cooking Class for Families – Perugia
This family-friendly cooking class at Fontanaro Organic Olive Estate in Perugia provides the perfect opportunity for travelers to enjoy the rich culinary traditions of Umbria and Tuscany.
Recommended by 100% of past participants, the class teaches guests to make two types of fresh pasta or gnocchi, as well as a delectable dessert.
With a maximum of 8 travelers, the hands-on, kid-focused experience ensures plenty of personal attention. After preparing the dishes, guests can enjoy an al fresco meal featuring their creations, complemented by a wine tasting.
Located just 13 minutes from Chiusi, Siena, the estate offers ample parking and is easily accessible.
Priced at $402.26 for a group of up to 4, the class includes beverages, lunch, and free cancellation up to 24 hours in advance.
Whether you’re a family with young children or a group of friends, this authentic cooking experience isn’t to be missed.
Read our full review: Umbria Tuscany Farmhouse Cooking Class for Families – Perugia Review
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Foodies seeking an immersive culinary experience can’t miss the small-group pasta and tiramisu class in Spoleto. Priced from $142.91 per person, this 3-hour workshop allows travelers to create two iconic Italian dishes – pasta and tiramisu – in a cozy, intimate setting.
The class format is designed for cost-effectiveness and social interaction, with a maximum of 12 participants.
During the class, guests will learn how to prepare two types of pasta, one stuffed and one fresh, as well as the classic Italian dessert tiramisu. The experience also includes an Italian aperitivo of prosecco and nibbles, as well as water, wines, and coffee.
Attendees will receive an official Le Cesarine apron and have the opportunity to taste their creations.
Located in the picturesque town of Spoleto, the class is easily accessible via public transportation.
With rave reviews praising the fun, educational experience and the kindness of the hosts, this pasta and tiramisu workshop promises an unforgettable taste of Italy.
Read our full review: Share Your Pasta Love: Small Group Pasta and Tiramisu Class in Spoleto Review
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Live Online Italian Cooking Class With Raffaella From Perugia
Although cooking classes are abundant in Italy, the live online Italian cooking class with Raffaella from Perugia offers a unique opportunity for travelers to learn authentic techniques and recipes from the comfort of their own homes.
Over the course of the class, you will prepare a three-course Italian meal, including an appetizer, main course, and dessert. Raffaella will provide an exclusive recipe and ingredient list in advance, along with a complimentary e-book featuring screenshots from the workshop.
The small-group format, limited to a maximum of 5 travelers, ensures personalized attention and the ability to ask questions during the interactive session. Whether you’re a seasoned cook or a novice, this class promises to be an immersive experience, allowing you to master iconic Italian dishes like eggplant parmigiana, fresh pasta with sausage ragu, and a decadent chocolate and pear cake.
With free cancellation, a lowest price guarantee, and the option to reserve now and pay later, this online cooking class is a must-try for any food enthusiast.
Read our full review: Live Online Italian Cooking Class With Raffaella From Perugia Review
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Private Cooking Class With Lunch or Dinner in Spoleto
For travelers seeking an immersive culinary experience in the Umbrian region, the private cooking class with lunch or dinner in Spoleto offers a unique opportunity to learn from a local expert.
Hosted in a resident’s home kitchen, you will prepare a seasonal starter, fresh pasta, and a typical dessert, gaining hands-on experience with regional recipes. The class includes a tasting session, where guests can savor the fruits of their labor accompanied by wine and coffee.
To ensure a safe and comfortable environment, the class adheres to strict sanitary protocols, including hand sanitization and social distancing. Masks and gloves are recommended when distancing can’t be maintained.
As a memento of the experience, participants receive a Cesarine apron and shopping bag.
While the class has received an overall rating of 4.0, there’s room for improvement in participant satisfaction, as indicated by the lack of 5-star reviews.
Nonetheless, this private cooking class offers a unique opportunity to take in Umbrian culinary traditions.
Read our full review: Private Cooking Class With Lunch or Dinner in Spoleto Review
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Private Pasta & Tiramisu Class at a Cesarinas Home With Tasting in Gubbio
This private pasta and tiramisu cooking class in Gubbio, Perugia, offers travelers an immersive opportunity to master the art of Italian cuisine.
Led by a passionate home cook, the hands-on experience provides instruction on preparing two types of fresh pasta, their accompanying sauces, and the classic tiramisù dessert.
The private setting ensures individual attention and a relaxed atmosphere, while the tasting of the prepared dishes, accompanied by wine and coffee, completes the culinary journey.
Conveniently located in the historic town of Gubbio, the class is available in the morning or afternoon.
Participants receive an official ‘Le Cesarine’ apron and have access to beverages throughout the session.
With a perfect 5-star rating from 2 reviews, this class is a must-try for anyone seeking an authentic Italian cooking experience in Perugia.
However, it’s important to note that the class isn’t wheelchair accessible.
Read our full review: Private Pasta & Tiramisu Class at a Cesarinas Home With Tasting in Gubbio Review
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Cooking Class of Spoleto Recipes, Fresh Pasta and Truffles
Travelers seeking an immersive culinary experience in Perugia can indulge in the Cooking Class of Spoleto Recipes, Fresh Pasta and Truffles. Operated by Stefano Cherubini, this private tour allows participants to learn how to prepare authentic Spoleto dishes.
The menu features a starter of bruschetta with sausage and cheese, followed by two main courses – fresh pasta with truffles and fresh sausage, and a skewer of meat and vegetables. Dessert is the traditional Crescionda, a sweet from Spoleto.
The class takes place in Spoleto, with private transportation included to and from the meeting point on Via Giuseppe Goracci. The activity is wheelchair and stroller accessible, and service animals are welcome.
Priced from $95.27 per person, the class offers free cancellation up to 24 hours in advance and a lowest price guarantee. With 4 reviews and a 5.0 overall rating, this cooking experience promises an immersive and delicious taste of Spoleto’s culinary heritage.
Read our full review: Cooking Class of Spoleto Recipes, Fresh Pasta and Truffles Review
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Small Group Market Tour and Cooking Class in Gubbio
Gubbio, a historic town nestled in the Umbrian hills, offers travelers an immersive culinary experience through the Small Group Market Tour and Cooking Class. Operated by Cesarine, this intimate workshop allows a maximum of 12 participants to explore the local market, learn to make iconic pasta and the famous Tiramisu, and enjoy an Italian aperitivo.
The tour begins at the Cesarina’s home, where guests will embark on a market tour to source fresh ingredients. Back in the kitchen, they’ll learn traditional techniques to prepare one pasta dish and the beloved Tiramisu.
Afterward, participants can indulge in the prepared dishes, accompanied by wine, beverages, and coffee. The experience also includes a Cesarine apron as a memento.
Priced at $137.61 per person, this class offers excellent value, with free cancellation up to 24 hours in advance. Located near public transportation but not wheelchair accessible, the Small Group Market Tour and Cooking Class in Gubbio promises an authentic taste of Umbrian cuisine.
Read our full review: Small Group Market Tour and Cooking Class in Gubbio Review
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Private Pasta-Making Class at a Cesarinas Home With Tasting in Perugia
Nestled in the heart of Umbria, Perugia offers visitors an immersive culinary experience through a Private Pasta-Making Class at a Cesarina’s home.
This hands-on class allows you to learn from a passionate home cook and prepare three regional pasta specialties, such as tagliatelle, lasagna, and ravioli.
During the private session, you’ll dive into the art of pasta-making, shaping and cutting the dough into delectable shapes.
After the preparation, you’ll savor the fruits of your labor, paired with regional red and white wines. The class includes local taxes, beverages, and a tasting of the three pasta dishes you’ve created.
The experience takes place at a specific address in Perugia, provided after booking for privacy.
While not wheelchair accessible, the location is near public transportation.
With a private group and free cancellation up to 24 hours in advance, this pasta-making class is a unique opportunity to learn about Umbrian culinary traditions.
Read our full review: Private Pasta-Making Class at a Cesarinas Home With Tasting in Perugia Review
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Private Cooking Class and Tasting in a Local Home in Perugia
Visitors to Perugia can enjoy the local culinary traditions through a Private Cooking Class and Tasting in a Local Home. This hands-on experience allows guests to learn how to prepare three regional recipes under the guidance of a local expert. The class takes place in the home of a Cesarina, providing an authentic cultural experience.
During the cooking class, you will benefit from the Cesarina’s undivided attention as they learn the secrets of Italian cuisine. The class includes the tasting of the three recipes, as well as beverages like water, wines, and coffee.
Guests will also receive a Le Cesarine apron and shopping bag as souvenirs.
The experience is held in Perugia and concludes at the meeting point. Confirmation is provided at the time of booking. While the activity isn’t wheelchair accessible, it’s located near public transportation.
This private tour ensures that only your group participates.
Read our full review: Private Cooking Class and Tasting in a Local Home in Perugia Review
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Cooking Class in Umbria – Todi at YOUR PRIVATE VILLA
While the previous cooking class took place in Perugia, this Cooking Class in Umbria – Todi experience allows guests to enjoy an intimate culinary journey within the comfort of their own private villa.
Situated in the picturesque region of Umbria, the class is led by a private chef-instructor who guides participants through the preparation of traditional dishes. Guests will have the opportunity to purchase local ingredients before the class and enjoy the post-class cleaning service.
As an added memento, participants receive an apron and a certificate upon completion. The class is wheelchair accessible and accommodates large groups and families.
However, it isn’t recommended for pregnant travelers, and a minimum of four people per booking is required. Vegetarian options are available upon request, and a child rate applies when sharing with two paying adults.
With a 3.0 overall rating based on one review, this cooking experience promises an authentic taste of Umbrian cuisine in a private setting.
Read our full review: Cooking Class in Umbria – Todi at YOUR PRIVATE VILLA Review
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Funny Cooking Class for Children
CooksApp offers the “FUN Cooking Class for children” in Perugia, Italy, providing a delightful culinary experience for young foodies.
This private tour/activity allows kids to explore the joy of Italian cuisine in the comfort of their own villa. The menu features a starter of bread or pizza, followed by fresh pastas for the main course, and delectable biscuits for dessert.
Participants will receive an apron as a keepsake and a certificate recognizing them as Italian Foodies. Recipes are provided, and vegetarian options are available upon request.
The class operates daily from 11:00 AM to 10:00 PM, with a minimum booking of 6 people. Priced at $26.46 per person, the experience can be booked with a secure reservation, and cancellations are free up to 24 hours before the start.
However, the activity isn’t wheelchair accessible.
Read our full review: Funny Cooking Class for Children Review
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Hands on Italian Cooking Classes
For those seeking a hands-on culinary experience in Perugia, Italy, the Hands on Italian Cooking Classes offer an immersive journey into the region’s renowned cuisine.
With an impressive 98% traveler recommendation, this half-day class promises the preparation of a five-course meal led by an English-speaking teacher in an intimate setting of a working farmhouse.
Participants can expect to learn the art of making homemade tagliatelle, potato gnocchi, ravioli, and more, as well as savoring main dishes like pork tenderloin and chicken alla cacciatora.
The experience culminates in a four-course lunch with Umbrian wines and a certificate of participation, along with a recipe book for replicating the delectable dishes at home.
Priced at $143.97 per person, this cooking class receives a stellar 4.9 rating from 307 reviews, with highlights including the enthusiastic teaching, engaging atmosphere, and mouthwatering cuisine.
Read our full review: Hands on Italian Cooking Classes Review
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Cooking Class in Umbria in Any Location at YOUR PRIVATE VILLA
Ideal for families or groups seeking an intimate culinary experience in Umbria, the Cooking Class in Umbria at Your Private Villa provides the opportunity to learn classic Italian dishes alongside a private chef in the comfort of your own villa.
The 4.5-star rated class includes hands-on lessons, a customizable menu, and a 3-course dinner served in the villa’s dining room or garden. The class covers shopping, meal preparation, and kitchen clean-up, culminating in a sampling of Umbrian fare like torta al testo, fresh pasta, chicken cacciatore, and tiramisù.
Operating hours vary by season, with classes available daily from 11 AM to 10 PM during peak months. Vegetarian options are offered, and a child rate applies.
Priced from $127.03 per person, the private class requires a minimum of 4 participants and features free cancellation up to 24 hours in advance.
Read our full review: Cooking Class in Umbria in Any Location at YOUR PRIVATE VILLA Review
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Spoleto Countryside Home Cooking Pasta Class and Meal
Situated in the stunning Spoleto countryside, the Spoleto Countryside Home Cooking Pasta Class and Meal offers a hands-on culinary experience that allows participants to explore the art of making fresh pasta.
During this 5-star rated class, guests will learn to prepare a classic Italian menu, including bruschetta, pasta fresca, and a delightful spoon dessert.
The class includes a full lunch or dinner, along with bottled water and wine. Transportation services are provided, making it easy for participants to reach the meeting point in Colleulivo.
The experience caters to a range of accessibility needs, being wheelchair and stroller accessible, and allowing service animals. Infants can attend, seated on laps, with a maximum of 6 travelers per session.
Priced at $100.56 per person, the Spoleto Countryside Home Cooking Pasta Class and Meal offers a flexible booking policy, allowing free cancellation up to 24 hours before the start.
Payments can be made through the convenient Reserve Now and Pay Later option.
Read our full review: Spoleto Countryside Home Cooking Pasta Class and Meal Review
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Garfagnana Hand-On Cooking Class and Meal
Nestled in the picturesque Garfagnana region of Tuscany, the Hand-On Cooking Class and Meal offers a captivating culinary experience for foodies.
During this 4-hour workshop, you will learn to prepare authentic Italian cuisine, including fresh pasta and the classic Ragù sauce, under the guidance of a skilled local chef.
The hands-on experience allows attendees to combine ingredients like flour, water, and eggs to create homemade tagliatelle. They’ll also learn the art of crafting the beloved tiramisu for dessert.
Throughout the class, guests will enjoy a convivial atmosphere and savor an antipasto starter, the fresh pasta dish, and the tiramisu, all accompanied by local wine.
Limited to a maximum of 8 travelers, this workshop caters to various skill levels and accommodates dietary requirements.
With its wheelchair accessibility and proximity to public transportation, the Garfagnana Hand-On Cooking Class and Meal promises an immersive and delectable taste of Tuscan culinary traditions.
Read our full review: Garfagnana Hand-On Cooking Class and Meal Review
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Cooking Class in Umbria – Orvieto at YOUR PRIVATE VILLA
For those seeking an immersive Italian culinary experience in the comfort of their own private villa in Perugia, the Cooking Class in Umbria – Orvieto offers a delectable opportunity.
The private chef, available at your rental home, focuses on teaching techniques and ingredients unique to Italian cuisine. The class, which can be scheduled for the afternoon or evening, includes undivided attention from the chef and assistants.
Guests can also opt for a wine pairing experience with a sommelier. The class requires a minimum of 4 people per booking, and vegetarian options are available.
Priced from $793.93 per person, this private tour allows only your group to participate. With free cancellation up to 24 hours before the experience and wheelchair accessibility, this class promises an authentic taste of Umbrian cooking in the luxury of your own villa.
Read our full review: Cooking Class in Umbria – Orvieto at YOUR PRIVATE VILLA Review
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Lasagna Cooking Class With Lunch and Perugia Guided Tour
Those seeking an immersive culinary experience in the heart of Umbria can indulge in the Lasagna Cooking Class with Lunch and Perugia Guided Tour.
Operated by SORPRENDIMI UMBRIA, this activity invites guests to a local farm in Perugia, Italy, where they’ll learn the art of making authentic lasagna.
Participants will be provided with a work kit and all the necessary ingredients to craft their own lasagna, guided by expert instructors.
After the cooking lab, guests will enjoy a lunch featuring the freshly prepared lasagna al ragù, along with other Umbrian specialties, all while sipping local beverages.
The experience culminates with a private guided tour of Perugia, allowing participants to explore the historic city’s charming streets and landmarks.
Priced at €485.00 per person, this immersive culinary and cultural adventure promises an unforgettable day in the heart of Italy’s Umbria region.
Read our full review: Lasagna Cooking Class With Lunch and Perugia Guided Tour Review
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Travelers seeking an immersive culinary experience in the heart of Umbria can indulge in the Small Group Pasta and Tiramisu Class in Todi, operated by Cesarine: Cooking Class.
The class is limited to a maximum of 12 participants, ensuring an intimate and hands-on experience. During the class, guests will learn to prepare two iconic pasta dishes – one stuffed and one fresh – as well as the classic Italian dessert, tiramisu.
The class includes a tasting of the prepared dishes and beverages such as water, wines, and coffee. Plus, guests will enjoy an Italian Aperitivo of prosecco and nibbles.
At the end of the class, you will receive an official ‘Le Cesarine’ apron as a memento of their experience.
The class takes place in Todi, near public transportation, though the exact meeting point is provided after booking.
Read our full review: Share Your Pasta Love: Small Group Pasta and Tiramisu Class in Todi Review
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Local Market Visit and Private Cooking Class at a Cesarinas Home in Perugia
Visitors to Perugia can enjoy the local culinary scene by embarking on a private market visit and cooking class at a Cesarina’s home.
This exclusive experience includes a guided tour of the local market, where guests will learn about regional ingredients. In the private home, they’ll then prepare famous Perugian dishes under the guidance of a local chef.
The hands-on class covers classic pasta options like stringozzi, potato gnocchi, and umbricelli. For dessert, guests can expect to make traditional sweets like sweet potato donuts, Ciaramicola cake, or tiramisu.
The 3-course meal is accompanied by local wines, water, and coffee. This private tour is ideal for small groups, with the meeting point in Perugia’s city center.
Priced at £162.72 per person, the experience can be reserved with the option to pay later, and cancellations are free up to 24 hours before the start.
Read our full review: Local Market Visit and Private Cooking Class at a Cesarinas Home in Perugia Review
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Small Group Market Tour and Cooking Class in Todi
Foodies visiting Perugia can enjoy the local culinary scene with a small-group market tour and cooking class in the quaint town of Todi.
The 5-hour experience starts with an Italian aperitivo of prosecco and nibbles before heading to the local market for a guided tour.
Back in the kitchen, you will learn to prepare classic Italian dishes – pasta and tiramisu – under the guidance of a local ‘Cesarine’ host.
Throughout the class, travelers will enjoy tasting the prepared dishes, accompanied by wine, beverages, and coffee.
With a maximum of 12 guests, the class provides an intimate setting to explore the region’s rich food traditions.
The experience concludes at the starting point in Todi.
Priced from $137.61 per person, the class includes all fees and taxes, and offers free cancellation up to 24 hours in advance.
Read our full review: Small Group Market Tour and Cooking Class in Todi Review
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Cooking Class at Your Villa in Perugia
Those seeking a more intimate culinary experience can indulge in a private cooking class at their villa or apartment in Perugia.
Led by an Italian chef, the class offers the expertise of a local professional, ensuring an authentic exploration of Italian cuisine. The experience includes the chef handling all the purchasing and cleaning, while a private guide provides undivided attention and insider knowledge.
Participants can expect meals accompanied by wine and snacks, as well as a certificate and branded apron as souvenirs. The class also includes a bottle of produced olive oil, adding to the immersive experience.
With a minimum of four people per booking, the cooking class is wheelchair accessible, though not recommended for those with back problems. Priced from $94.21 per person, the class offers a flexible schedule, with availability from 12/2/2024 to 12/31/2025, Monday through Sunday, 9 AM to 5 PM.
Vegetarian options are available upon request, and free cancellation is possible up to 24 hours before the start.
Read our full review: Cooking Class at Your Villa in Perugia Review
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Day Trip: Pasta Cooking Class With Lunch & Visit of Rasiglia
For those seeking an immersive culinary experience in Perugia, the day trip that includes a pasta cooking class, lunch, and a visit to the charming village of Rasiglia is a must-consider option.
Operated by SORPRENDIMI UMBRIA, this excursion takes participants on a journey through the flavors of Umbria, starting with a hands-on pasta-making class. Armed with a work kit and all the necessary ingredients, guests will learn to craft homemade pasta under the guidance of expert instructors.
Following the class, they’ll enjoy a lunch featuring the freshly made pasta and other regional specialties, accompanied by local drinks.
The experience also includes a visit to Rasiglia, a picturesque village known for its historic mills and canals. A private guide will lead the way, providing insights into the town’s rich history and architectural gems.
Priced at $518.70 per person, the day trip includes all transfers, making it a convenient and immersive way to explore the culinary and cultural treasures of Perugia.
Read our full review: Day Trip: Pasta Cooking Class With Lunch & Visit of Rasiglia Review
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Day Trip: Lasagna Cooking Class With Lunch + Assisi Private Tour
This day trip from Perugia offers an immersive culinary experience, combining a hands-on lasagna cooking class with a private tour of the historic town of Assisi.
Operated by SORPRENDIMI UMBRIA, the activity is priced from $441.07 per person, with no refunds for cancellations. The all-inclusive package covers lunch, cooking ingredients and a work kit, as well as a private tour guide and transportation.
The day begins with a meeting at Assisi Stazione, where you will be transported to the cooking class location. After learning to prepare an authentic Italian lasagna, guests will enjoy the fruits of their labor over a delicious lunch.
The tour then whisks them away to Assisi, allowing them to explore this picturesque medieval town with a private guide. While not wheelchair accessible, the activity is suitable for most travelers, with easy access to public transportation.
With a lowest price guarantee, this day trip offers an unbeatable combination of hands-on culinary and cultural exploration.
Read our full review: Day Trip: Lasagna Cooking Class With Lunch + Assisi Private Tour Review
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Lasagna Cooking Class With Lunch + ATV Adventure With Aperitif
Travelers seeking a thrilling outdoor adventure paired with a delectable Italian culinary experience can indulge in the Lasagna Cooking Class with Lunch and ATV Adventure with Aperitif in Perugia.
The cooking class lasts 3 hours and includes a work kit and all the necessary ingredients. Guests will learn to prepare an Umbrian starter, the classic Lasagna al Ragù, and enjoy a lunch featuring the homemade lasagna along with other Umbrian products, with drinks included.
The ATV adventure follows, lasting 1 hour. Participants will explore the scenic countryside on quad bikes, with an instructor leading the way. An aperitif is included to cap off the adventure.
Both activities start and end at the meeting point in Assisi Stazione, with confirmation and details provided after booking. This private tour isn’t wheelchair accessible but is conveniently located near public transportation, offering an immersive and memorable experience in Perugia.
Read our full review: Lasagna Cooking Class With Lunch + ATV Adventure With Aperitif Review
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Frequently Asked Questions
Do the Classes Accommodate Dietary Restrictions or Preferences?
Many workshops and classes do accommodate dietary restrictions and preferences. They often offer vegetarian, vegan, or gluten-free options to cater to the diverse needs of their participants.
What Is the Minimum/Maximum Group Size for the Classes?
The group sizes for the classes typically range from a minimum of 4 to a maximum of 12 participants. This allows for a more personalized learning experience while maintaining an interactive and engaging environment.
Are There Any Age Restrictions or Age-Appropriate Classes Available?
The workshops and classes in Perugia often offer age-appropriate options, catering to a range of age groups. Some programs may have minimum age requirements, while others cater specifically to children, teens, or adults. It’s best to check the class details for specifics.
Can the Classes Be Customized for Private Events or Special Occasions?
Many Perugia workshops and classes can be customized for private events or special occasions. Instructors often offer personalized instruction and flexible scheduling to accommodate individual needs and preferences.
Are There Transportation Options Provided to and From the Class Locations?
Many class providers offer transportation services to and from the class locations, making it convenient for participants. Some may provide complimentary shuttle services, while others can arrange private transfers for a fee. It’s best to inquire about the transportation options when booking.
The Sum Up
Perugia offers a range of engaging cooking workshops and classes for visitors. From hands-on lessons in traditional Umbrian and Tuscan cuisine to online sessions, there’s something for every culinary interest. Whether you’re seeking an intimate farmhouse experience or a lively pasta-making class, Perugia’s diverse offerings provide an opportunity to learn about the region’s rich gastronomic heritage.