Simple cooking classes in Naples offer the best hands-on way to experience this food-obsessed city. Local experts teach authentic pasta-making in intimate settings, while pizza workshops reveal the secrets behind that famous Neapolitan crust. I especially love the full-day wine and cooking tours into nearby Irpinia – they combine practical kitchen skills with visits to family vineyards, giving you a complete taste of Campanian food culture. The instructors are passionate and speak good English, making complex techniques approachable for visitors. For the most memorable food experiences in Naples, check out these recommended workshops:
Good To Know
- Naples offers a variety of hands-on pasta and pizza making workshops, ranging from small-group ravioli and tagliatelle classes to Neapolitan pizza making sessions.
- Culinary and wine tours in the Irpinia region provide opportunities to learn traditional cooking techniques, sample local wines, and enjoy a full-day culture.
- Pasta and pizza workshops are hosted in inviting settings, such as historic restaurants, family-owned kitchens, and intimate home environments, ensuring an authentic learning experience.
- Workshops are led by skilled and engaging instructors who receive high praise from participants for their ability to teach traditional techniques and create a welcoming atmosphere.
- Along With pasta and pizza, Naples also offers unique culinary experiences, including blown glass workshops, Greek cooking classes, and traditional dessert-making lessons.
A Small-Group Ravioli and Tagliatelle Workshop in Naples
A small-group pasta making workshop in Naples offers travelers a chance to learn the art of crafting traditional Neapolitan ravioli and tagliatelle.
Hosted in a historic restaurant, the 366 review-strong class has a 96% traveler recommendation. With a maximum of 15 participants, the experience immerses guests in the region’s culinary heritage through hands-on lessons led by skilled chefs.
The menu features a starter of Neapolitan specialties, followed by the preparation of fettuccine Alfredo and ravioli with ricotta, pepper, and fresh tomato sauce. Participants will also enjoy a complimentary beverage and a limoncello dessert.
Throughout the workshop, guests receive chef-led guidance and use provided kitchen tools and aprons.
Conveniently located a 5-minute walk from the Duomo metro station, the class is priced from $33.87 per person, with free cancellation up to 24 hours in advance.
Reviewers praise the engaging instructors and the authentic, delicious pasta-making experience.
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Amazing Pizza and Pasta Class at Savio’S Kitchen Cooking School
For those seeking an immersive culinary experience in Naples, the Amazing Pizza and Pasta Class at Savio’s Kitchen Cooking School stands out as a must-try.
Located in the heart of Naples, this highly-rated class boasts a 99% traveler recommendation, making it a popular choice among visitors. Priced at €150.00 per person, the private, hands-on experience allows participants to learn the art of making authentic Italian pizza and pasta under the guidance of the charismatic instructor, Savio.
Guests will enjoy a warm, intimate setting that feels like a home kitchen, complete with engaging storytelling about family recipes and Neapolitan cuisine.
The class not only teaches practical cooking skills but also provides access to unique ingredients and equipment. After the cooking session, participants can savor the delicious dishes they’ve created, accompanied by alcoholic beverages.
With a perfect 5-star rating from 104 reviews, this class is sure to be a highlight of any trip to Naples.
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Homemade Pizza Class in Naples
One of the top-rated culinary experiences in Naples is the Homemade Pizza Class at the Toffini Academy. Located in the heart of the city, this 12:30 pm class teaches classic Neapolitan pizza-making techniques to groups of up to 16 travelers.
The class is highly recommended, boasting a 5.0-star rating from over 56 reviews and a Badge of Excellence.
During the class, you will learn to prepare the iconic Pizza Margherita and Stuffed Fried Pizza. They’ll then enjoy a 2-course meal of these homemade pizzas, along with water and a non-alcoholic aperitif. The option to purchase wine or beer is available.
The experience is accessible for strollers, but it’s not wheelchair-friendly, and the minimum age is 7 years old.
Priced at $56.21 per person, the Homemade Pizza Class offers excellent value and a memorable culinary adventure.
Travelers rave about the educational value, cleanliness, and personal attention from the chef. With its welcoming atmosphere and generous portions, this class is a must-try for anyone seeking an authentic pizza-making experience in Naples.
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Pizza Workshop in Naples Make Your Margherita
In the heart of Naples, the Pizza Workshop at Naples Pizza & Tiramisù offers travelers an immersive experience to craft their own authentic Margherita pizza. Recognized by UNESCO, pizza is integral to Neapolitan history and cuisine, and this hands-on class teaches participants to make traditional pizza using fresh local ingredients.
Guided by professional pizzaiolo chefs, the class provides tips and techniques for creating the perfect crust and toppings.
The experience includes a three-course meal featuring bruschetta, homemade pizza, lemon sorbet, and a glass of wine. Travelers can also indulge in a traditional homemade tiramisu and a shot of Limoncello or hot coffee.
With a maximum of 16 participants per class, the intimate setting allows for personalized instruction and the opportunity to meet fellow pizza enthusiasts. While the class isn’t wheelchair accessible, it’s stroller-friendly and near public transportation.
With overwhelmingly positive reviews, this pizza workshop is a must-do activity for those seeking an authentic taste of Naples.
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Cortecorbo Irpinia-Wine: Tour of the Vineyards, Cooking Class and Wine-Tasting
Travelers seeking an immersive wine and culinary experience in the Irpinia region can embark on a captivating tour of the Cortecorbo Winery. This full-day excursion from Naples offers a comprehensive package, including a guided tour of the vineyards, a hands-on cooking class, and a tasting of the winery’s prestigious Taurasi DOCG wines.
During the cooking class, you will learn to prepare fresh pasta and traditional Neapolitan pizza, followed by a leisurely lunch showcasing the region’s specialties, such as Irpinian cheese, bruschetta, salumi, and tiramisu.
The wine tasting allows guests to sample the winery’s diverse varietals, providing an opportunity to appreciate the nuances of the Irpinia terroir.
With a 100% recommendation rate, the Cortecorbo Irpinia-Wine experience has earned a Badge of Excellence. Accessible to all, the tour offers private transportation, infant seats, and wheelchair accessibility.
Travelers can choose to meet at the winery or the meeting point in Naples, making the experience convenient and flexible.
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Neapolitan Pizza Making Class
While in Naples, travelers can enjoy the art of Neapolitan pizza making during a hands-on workshop near Piazza Plebiscito.
The 221 reviews of this class boast a 95% traveler recommendation rate, with participants praising the engaging, informative, and personalized instruction provided by experienced pizzaiolos like Alessia, Manuela, Lino, and Anna.
Priced at $63.51 per person with a lowest price guarantee, the class accommodates a maximum of 15 travelers and covers essential techniques such as dough mixing, kneading, stretching, and baking.
Participants can also expect to indulge in a menu that includes bruschetta, pizza, and drinks.
The class duration isn’t specified, but it allows time for the enjoyment of the delectable homemade creations.
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Cesarine: Small Group Pasta and Tiramisu Class in Naples
One of the most popular culinary experiences in Naples is the Cesarine: Small Group Pasta and Tiramisu Class. Hosted in a local home, this hands-on cooking class teaches travelers the art of making fresh pasta and the classic Italian dessert, tiramisu.
With 38 reviews and a 97% recommendation rate, it’s a top-rated activity for those seeking an authentic Neapolitan cooking adventure.
During the class, participants learn to create two types of pasta and tiramisu from scratch under the guidance of a local “mamma.” The menu includes options like spaghetti alle vongole, pasta with potatoes, or paccheri with seafood, followed by a traditional Neapolitan dessert.
Beyond the cooking, the experience features an aperitivo and tasting of the prepared dishes, as well as transportation near public transit.
With a maximum of 12 travelers, the class maintains a warm, familial atmosphere where guests leave feeling like part of the family.
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Naples Pizza Making Class With Tastings-Do Eat Better Experience
For those seeking an immersive culinary experience in Naples, the Naples Pizza Making Class with Tastings offered by Do Eat Better Experience is a must-try. With a 90% traveler recommendation and a Badge of Excellence, this class promises an engaging and informative lesson in the art of authentic Neapolitan pizza-making.
During the class, you will learn to prepare either a classic Pizza Margherita or a Pizza Marinara, using the finest ingredients like San Marzano tomatoes, fresh mozzarella, and fragrant basil.
Along With the main course, the experience includes a starter of bruschetta and crocchè, accompanied by wine or beer.
The class is limited to a maximum of 15 travelers, ensuring personalized attention from the knowledgeable instructors.
While the location may not be a traditional kitchen, the staff’s expertise and the enjoyable learning atmosphere make up for any potential venue concerns.
With free cancellation and a lowest price guarantee, this pizza-making class is a delightful way to learn about the culinary traditions of Naples.
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Practical Lesson of Pizza Preparation in Naples at the Pizza Academy
The Practical Lesson of Pizza Preparation in Naples at the Pizza Academy immerses participants in the authentic process of crafting Neapolitan-style pizza. This hands-on experience takes place at the official school for pizza makers, allowing attendees to learn directly from experts.
Over the course of the class, you will discover the history and significance of pizza in Neapolitan cuisine as they work with dough, shape it, and season it with classic Margherita ingredients. Afterward, they’ll get to savor the fruits of their labor by cooking and tasting their freshly baked pizzas.
The class is led by Peter, known for his clear, engaging teaching style. With a focus on both experienced and novice pizza makers, the lesson emphasizes the science and history behind the craft.
Participants can expect a well-organized, hands-on approach, with a demo followed by active involvement. Amenities like bottled water, soda, and coffee are provided, and the clean, high-quality facilities ensure a comfortable learning environment.
Reviews highlight the delicious pizza and valuable tips, making this experience a must for anyone seeking an authentic taste of Neapolitan pizza culture.
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Naples Intimate Pasta-Making Class
Although the Practical Lesson of Pizza Preparation provides an authentic taste of Neapolitan pizza culture, the Naples Intimate Pasta-Making Class offers participants a unique opportunity to delve deeper into the heart of traditional Italian cuisine.
Led by the local chef Giuseppe, this small group experience limited to 10 travelers focuses on creating three types of handmade pasta: Scialatielli, Ravioli, and Gnocchi.
The class also includes starters like bruschette and Neapolitan pizza, as well as a delightful dessert of limoncello and almond biscuits, all paired with wine and aperitifs.
With easy-to-follow instructions suitable for all skill levels, the class promises an immersive and memorable culinary adventure.
Held in a cozy home setting with a beautiful view, the experience has earned a 4.9-star rating from 53 reviews, with guests consistently praising the hospitality of the hosts and the overall quality of the lesson.
For travelers seeking an authentic taste of Naples, the Naples Intimate Pasta-Making Class is a must-try.
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1-Hour & 20 Minutes Pizza Making Class Activity in Napoli
Nestled in the heart of Napoli’s Old Town, the Hour & 20 Minutes Pizza Making Class Activity promises a captivating culinary experience.
With a maximum of 12 travelers, this quick pizza-making class at a local pizzeria offers a hands-on opportunity to learn the art of Neapolitan pizza making from a professional pizza maker. Participants will be guided through the process, with translation available if needed, as they craft their own pizzas paired with a glass of wine.
The class includes all necessary ingredients and equipment, as well as dinner and alcoholic beverages.
The activity starts at 5:00 PM at the meeting point in Piazza Dante, with the class taking place at the nearby O cerriglio trattoria pizzeria cucina napoletana. At the end of the session, travelers will return to the original meeting point.
With a 93% recommendation rate from 14 reviewers, this pizza-making class is a must-try for those seeking an authentic taste of Neapolitan cuisine during their visit to Naples.
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Naples: Premium Pizza-Making Class at a Pizzeria
A premier pizza-making class in Naples immerses participants in the heart of Neapolitan cuisine.
Located at the celebrated Ristorante Pizzeria Toto Sapore, this hands-on experience is a must for pizza lovers and cooking enthusiasts. With a maximum of 10 participants, the class offers personalized attention from a local pizzaiolo.
The 2-hour workshop covers the art of crafting authentic Neapolitan pizza, from mixing and kneading the dough to stretching and topping it with the finest local ingredients.
Participants will learn techniques for achieving the perfect pizza crust and indulge in a homemade Margherita pie, complemented by artisanal beer or wine. The class also includes a sample of pizza fritta and a limoncello toast, providing a well-rounded taste of Neapolitan culinary delights.
Praised for its engaging instructors and convivial atmosphere, this pizza-making class is a standout activity in Naples, earning a 100% recommendation from travelers.
Participants leave with a newfound appreciation for the craft and a recipe to recreate the experience at home.
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Hands-on Blown Glass Bowl Experience in Naples, Florida
For those seeking a unique hands-on experience in Naples, Florida, the Blown Glass Bowl class offers the chance to create a one-of-a-kind piece of art under the guidance of a Chihuly-trained artist.
In this small-group setting, you’ll learn the art of glassblowing from Conrad Williams and choose from a variety of vibrant colors to craft your own blown-glass bowl.
With 100% of travelers recommending this experience and a perfect 5.0-star rating across 40 reviews, it’s clear this class delivers exceptional value.
All materials are provided, and your finished bowl will be available for pick-up the next day.
Wheelchair and stroller accessible, this workshop is open to all skill levels.
Secure your spot with free cancellation up to 24 hours in advance, and enjoy the flexibility of paying later.
At just $299 per person, this Blown Glass Bowl experience is a must for anyone looking to unleash their inner artist in Naples.
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Hands-On Blown Glass Ornament Experience in Naples
Visitors to Naples, Florida can enjoy the art of glassblowing through the Hands-On Blown Glass Ornament Experience. This highly-rated 5-star activity allows participants to create their own custom glass ornaments under the guidance of a skilled artist and instructor.
With a maximum of 4 travelers per session, the experience offers personalized attention and ample creative freedom. The 2-hour workshop covers all materials needed, from start to finish. Participants will learn the techniques of glassblowing as they shape their unique ornaments or bowls.
Suitable for all skill levels, the session receives rave reviews for the instructor’s knowledge, patience, and friendly demeanor. Travelers highlight the fun, educational, and memorable aspects of this hands-on experience.
Conveniently located and easily accessible, the Hands-On Blown Glass Ornament Experience is an ideal activity for individuals, couples, or small groups seeking an immersive arts encounter in Naples.
With free cancellation and affordable pricing, this workshop is a must-try for anyone interested in the art of glassblowing.
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Traditional Greek Cooking Class in Naples Florida
Those visiting Naples, Florida can enjoy the rich culinary traditions of Greece through the Traditional Greek Cooking Class.
Led by Chef George, participants learn to cook authentic Greek meals using family recipes passed down through generations. The hands-on experience takes place in Chef George’s home, where guests won’t only learn cooking techniques but also hear tales of his family history and culture.
The class includes a sampling of Greek appetizers, main dishes, and desserts. Starters might feature artichokes in lemon and dill sauce, while the main course could be pasta with meat sauce and Greek spices or grilled fish and lamb chops.
For dessert, guests can indulge in traditional Greek yogurt and honey, followed by Greek coffee or cappuccino.
Priced from $224 per person, this private cooking class includes the lesson, a home-cooked meal, and hotel pickup and drop-off.
With 5-star reviews, it’s an excellent opportunity to explore the flavors of Greece right in the heart of Naples.
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Naples Pizza-Making Lesson Plus Dinner
Travelers visiting Naples, Italy can enjoy the art of authentic pizza-making through an engaging evening class led by local “pizzaiolos.”
During this hands-on experience, you will learn to prepare three distinct pizza styles – the classic baked “pizza margherita,” the fried pizza, and the savory stuffed pizza. The class is limited to a maximum of 10 travelers, ensuring personalized attention.
After learning the techniques, guests will savor their handcrafted pizzas over dinner, accompanied by fresh limoncello and almond biscuits.
The class also includes unlimited wine and beverages, allowing participants to fully enjoy the Neapolitan culinary culture.
This pizza-making class earns exceptional reviews for its warm hospitality, informative instruction, and delicious end-product.
Guests often highlight the welcoming environment and the opportunity to learn from experienced local chefs.
Whether you’re a pizza enthusiast or simply seeking a unique cultural experience, this class offers a delightful way to discover the heart of Neapolitan cuisine.
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Fresh Pasta Cooking Class and Dinner With a Naples Chef
For those seeking an authentic culinary experience in Naples, a hands-on fresh pasta cooking class and dinner with a local chef offers a delightful opportunity.
Hosted by Gaetano, a professional chef born and raised in Naples, this 3-hour event invites travelers to enjoy a family-style meal in Gaetano’s home.
The evening begins with an aperitif and local appetizers, followed by a pasta-making demonstration and hands-on workshop. Guests will learn to prepare classic Neapolitan dishes like scialatielli alla Sorrentina, ravioli, and cappellacci, all using fresh, seasonal ingredients.
As the pasta dries, the group will sit down to a multi-course feast, complete with wine, beer, and a final surprise Neapolitan pastry and limoncello.
Throughout the experience, Gaetano shares insights into Neapolitan culture and cuisine, making this a memorable, immersive journey for a maximum of 8 guests.
With perfect 5-star reviews, this pasta class and dinner promises an unforgettable taste of authentic Italian hospitality.
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Homemade Pasta and Seafood Cooking Class With Dinner
A hands-on cooking class in Naples invites guests to master the art of homemade pasta and seafood dishes. Held at the renowned Toffini Academy, the class teaches participants to prepare local specialties like pasta with clams and Positano-style swordfish.
Under the guidance of skilled chefs, guests work at personal workstations, learning techniques for crafting gnocchi con le vongole (handmade gnocchi with clams) and frittura di gamberi e calamari (fried shrimp and calamari).
The experience includes a three-course dinner, with the dishes prepared during the class. Non-alcoholic aperitifs and bottled water are provided, while alcoholic beverages can be purchased.
Located near public transportation, the class accommodates up to 16 travelers and is wheelchair and stroller accessible. With a 5.0 rating from previous participants, the class is praised for its cleanliness, the expertise of the chefs, and the overall enjoyable experience.
Priced from $94.21 per person, the class offers a delicious and immersive introduction to Neapolitan cuisine.
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Pasta Cooking Class and Tiramisù in Naples
Housed within the renowned Toffini Academy, this hands-on Naples cooking class invites guests to master the art of making fresh pasta and the beloved Italian dessert, tiramisu.
Under the guidance of experienced pasta chefs, you will learn to craft classic Neapolitan specialties like gnocchi and ravioli, before whipping up a decadent tiramisu. The class accommodates up to 12 travelers, with a minimum of 2 per booking, ensuring an intimate, social dining experience.
After the cooking portion, guests can savor their handmade dishes paired with wine or beer, surrounded by fellow participants. A complete recipe booklet is provided, allowing home chefs to recreate the class favorites.
With 90% of travelers recommending this experience, the Naples Pasta Cooking Class and Tiramisu is a must for any foodie exploring the culinary delights of Italy.
Wheelchair accessible and conveniently located near public transportation, this 3-hour class is the perfect lunchtime activity for both novice and experienced cooks.
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Pizza Making Class Plus Farmers Food Market Tour in Naples
Though Naples is renowned for its traditional pizza, visitors can enjoy the art of authentic pizza-making through a hands-on class led by a local pizzaiolo.
In this small-group experience, you will learn to make pizza from kneading the dough to baking the perfect pie, ensuring personalized attention.
The class includes a pizza chef’s experience, starters, and a complimentary drink. Guests can choose from lunch or dinner options, and enjoy their creations at the end of the lesson.
Located near public transportation, the class takes place at Gusto Marigliano Pizzeria, with the meeting point and end point being the same.
While the class isn’t suitable for vegans or those with gluten-free diets, it’s recommended for foodies and families.
With an overall rating of 4.6 based on 56 reviews, the experience offers a delightful opportunity to learn the secrets of Neapolitan pizza-making in an atmospheric setting.
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Traditional Tiramisu Lesson With Limoncello Tasting
Participants can enjoy the art of traditional Tiramisu-making during this hands-on culinary experience in Naples. Led by knowledgeable and engaging instructors, the class teaches participants how to craft the iconic Italian dessert.
Along with the Tiramisu lesson, guests can enjoy tastings of both limoncello and meloncello liqueurs, providing a complete Neapolitan experience.
The class takes place in a convenient location, just a short walk from the Duomo metro station. Upon arrival, participants receive an apron and dive into mixing the Tiramisu ingredients.
As they learn the secrets behind this beloved treat, they’ll also gain insight into the history and cultural significance of the dish.
At the end of the class, guests leave with a recipe to recreate the Tiramisu at home, as well as lasting memories of their immersive culinary adventure.
Reviews highlight the expertise of the instructors and the enjoyable, hands-on nature of the experience.
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Taichi & Qigong Class in Naples, Florida
A tranquil setting in Cambier Park provides the backdrop for Naples’ Tai Chi and Qi Gong classes. These private sessions, suitable for beginners, offer easy-to-learn techniques led by experienced instructors. Classes are held in front of the park’s stage, making it an accessible and scenic location.
Booking is simple – redeem tickets at designated points in Naples, then meet at the designated spot in Cambier Park. Classes run on Tuesdays and Saturdays from 9:15 AM to 10:00 AM, with the schedule spanning from September 2020 to July 2025.
The classes are wheelchair and stroller accessible, and service animals are welcome.
At $12.83 per person, these Tai Chi and Qi Gong sessions provide a personalized experience with a focus on individual attention. While the current overall rating is 3.7 out of 5, the classes promise to be a rejuvenating and restorative addition to any visitor’s Naples itinerary.
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Private E-foil Lessons in Naples
Private E-foil Lessons in Naples offer an exhilarating way for visitors to experience the waters of southwest Florida. Located in Naples, these private lessons are available from May 15, 2022, to December 24, 2025, with operating hours from 9 AM to 6 PM daily.
Participants will meet at the Ayurveda Sunset Beach Yoga, Meditation & Massage By Adilila, where they’ll be provided with the necessary E-foil board and safety gear.
The lessons cater to those with moderate physical fitness, though they’re not recommended for pregnant travelers or those with heart problems or serious medical conditions. Infants must sit on laps during the activity.
Participants will receive a confirmation upon booking, and they should confirm the start time with the local provider in advance. While the experience is private, it’s not wheelchair accessible but is near public transportation.
After the lesson, you will return to the meeting point.
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Naples Pizza Cooking Class
Although visitors to Naples can find a variety of culinary experiences, the Naples Pizza Cooking Class stands out as a hands-on opportunity to learn the art of crafting authentic Neapolitan pizza.
Located in the heart of Naples, this 5-star rated class allows participants to learn from a professional pizza chef, or “pizzaiolo,” as they prepare and knead the dough, then top their creations with local ingredients for a classic “pizza margherita.”
With a maximum of 18 travelers, the intimate setting fosters a sense of camaraderie among classmates.
Beyond the hands-on instruction, the class includes a delicious lunch of the freshly baked pizza, cooked in a wood-burning oven.
Private transportation and gratuities are also provided, making this a convenient and inclusive experience.
Whether a seasoned home chef or a novice cook, the Naples Pizza Cooking Class offers an opportunity to take in the rich culinary traditions of Naples and leave with the skills to recreate this iconic dish.
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Private Pasta & Tiramisu Class at a Cesarinas Home With Tasting in Ercolano
Travelers looking to enjoy local Neapolitan culture can experience an intimate pasta and tiramisu class at a Cesarina’s home in Ercolano.
This private, hands-on class teaches participants to prepare two types of pasta, sauces, and the classic Italian dessert from scratch.
During the class, guests will learn traditional techniques from a local host and enjoy a family-style meal featuring their culinary creations. The tasting includes pasta dishes paired with local wine and espresso.
Participants also receive an official ‘Le Cesarine’ apron as a memento of their experience.
The meeting point for the class is in Ercolano, with the full address of the Cesarina host provided after booking for privacy. The activity ends back at the original meeting point.
While near public transportation, the class isn’t wheelchair accessible. With 5-star reviews, this private tour ensures guests have an authentic taste of Neapolitan cuisine and culture.
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Frequently Asked Questions
What Is the Minimum Number of Participants Required for the Workshops?
The minimum number of participants required for the workshops typically ranges from 4 to 8 individuals. This ensures an engaging and interactive learning experience for all attendees, allowing for personalized attention from the instructors.
Are There Any Age Restrictions for the Classes?
The classes typically don’t have age restrictions, catering to a wide range of participants. However, some specialized workshops may have minimum age requirements, so it’s best to check with the organizers for specific details.
Can Dietary Requirements Be Accommodated in the Cooking Programs?
Many cooking programs can accommodate dietary requirements. Participants should check with the program organizers to ensure their needs can be met, whether that’s catering to allergies, intolerances, or dietary preferences like vegetarian or vegan.
Do the Workshops Provide Transportation to and From the Venue?
Most workshops don’t provide transportation, but some may offer shuttle services or recommendations for getting to the venue. It’s best to check with the organizers about any transportation options they have available.
Are There Any Additional Fees or Hidden Costs for the Classes?
Many workshops and classes charge additional fees beyond the base price, such as supply costs or facility rentals. It’s best to inquire about any extra expenses when signing up to avoid unexpected costs.
The Sum Up
Naples offers an array of workshops and classes to satisfy any culinary or recreational interest. From handmade pasta and pizza-making to wine tasting and e-foil lessons, the city provides immersive experiences that allow visitors to explore local traditions and acquire new skills. Whether you’re a foodie, an outdoor enthusiast, or simply seeking a unique activity, Naples has something to pique your curiosity and expand your horizons.