Getting hands-on with authentic Italian cooking is a highlight of visiting Modena. The city’s intimate cooking workshops put you elbow-deep in pasta dough and face-to-face with local experts.
I’m especially fond of Cesarine’s small-group classes – their pasta and tiramisu workshops feel like cooking with family in a real Italian home. For a market-to-table experience, Name Your Recipe’s tours are a smart choice, letting you handpick ingredients before creating your own dish under expert guidance.
Classes are easy to reach by bus or walking, and most accommodate 6-8 people max, ensuring plenty of personal attention. Recent health protocols and flexible booking policies make these experiences worry-free.
Ready to roll up your sleeves? Check out our favorite food workshops below.
Good To Know
- Cesarine Cooking Classes offer small group sessions on pasta dishes and tiramisu with high customer satisfaction and culinary immersion.
- Private Cooking Classes at Cesarina’s Home provide hands-on experiences on 3-course meals, including classic dishes like tortellini, with exceptional ratings.
- Balsamic Vinegar Experience and Cheese-Making Tour offer specialized culinary experiences exploring regional cuisine and traditional production methods.
- Classes are designed for intimate settings, ensuring personalized instruction, and are accessible via public transportation.
- Comprehensive health and safety measures, including sanitary equipment and flexible cancellation policies, are in place to ensure participant well-being.
Cesarine: Small Group Pasta and Tiramisu Class in Modena
One of the popular culinary experiences in Modena is the Cesarine: Small Group Pasta and Tiramisu Class. This intimate cooking class allows travelers to learn from a local host how to prepare two types of pasta and the classic Italian dessert, tiramisu.
The class is capped at 12 participants, ensuring a personalized experience. The menu includes preparing the main dishes – two pasta dishes – and the tiramisu dessert. Participants can also enjoy an aperitivo of prosecco and nibbles, as well as water, wine, and coffee during the meal.
The class takes place in Modena, with the full address provided after booking to ensure privacy. Hosts adhere to strict sanitary measures, providing essential equipment like hand sanitizer and maintaining social distancing.
With excellent reviews and a 100% recommendation rate, this class offers a unique opportunity to take in Modenese culinary traditions while enjoying delicious homemade dishes.
Read our full review: Cesarine: Small Group Pasta and Tiramisu Class in Modena Review
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Name Your Recipe: Food Market Tour and Workshop With a Cesarina in Modena
Travelers seeking a unique culinary experience in Modena can embark on the “Name Your Recipe: Food Market Tour and Workshop With a Cesarina” activity.
This 5-star rated private tour and cooking class takes participants to a local market to select 3-5 fresh, regional ingredients. Under the guidance of a Cesarina (local home cook), attendees will then develop a custom recipe using traditional Modenese techniques.
The private cooking class focuses on preparing two dishes, which may include classic pasta like tortellini, lasagna, or tagliatelle, as well as regional desserts such as Torta Barozzi or tiramisu. Participants can savor their creations with local wines and beverages.
The experience also includes a souvenir apron and shopping bag. Conveniently located near public transportation in Modena, this hands-on culinary adventure receives rave reviews for its home-like atmosphere, friendly service, and exceptional food.
Read our full review: Name Your Recipe: Food Market Tour and Workshop With a Cesarina in Modena Review
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Private Cooking Class at a Cesarinas Home in Modena With Tasting
Although located conveniently near public transportation in Modena, this private cooking class takes place at the home of a local Cesarina, offering a genuine, home-like atmosphere.
Over the course of the 3-hour session, you will prepare a 3-course meal from start to finish, choosing from classic dishes like tortellini, lasagna, or tagliatelle for the main course.
The experience includes local taxes, the private cooking class, tasting of the 3 recipes, and beverages such as water, wine, and coffee.
Hosts provide essential sanitary equipment, and social distancing measures are in place, with masks and gloves recommended if distancing isn’t possible.
With a starting price of $153.49 per person and free cancellation up to 24 hours before the class, this intimate cooking class in the heart of Italy’s Emilia-Romagna region has earned a perfect 5.0 rating from 4 reviews.
Read our full review: Private Cooking Class at a Cesarinas Home in Modena With Tasting Review
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Cesarine: Pasta & Tiramisu Class at a Locals Home in Modena
For those seeking an immersive culinary experience in Modena, the Cesarine: Pasta & Tiramisu Class at a Local’s Home offers a chance to learn from a passionate home cook.
Priced at $153.49 per person, this private class includes a hands-on pasta-making session, a tiramisu-making demonstration, and a tasting of the prepared dishes, along with local beverages.
The class takes place in Modena, with the meeting and end point at the same location. Reviewers praise the friendly and accommodating host, who provides a welcoming, personal experience and shares insights into the local cuisine and culture.
The class isn’t wheelchair accessible, but the host is matched to guests based on their preferences.
With a 5.0 rating from 2 reviews, this private cooking class promises an authentic taste of Modena’s culinary traditions.
Read our full review: Cesarine: Pasta & Tiramisu Class at a Locals Home in Modena Review
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Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Modena
Modena’s culinary enthusiasts can enjoy the art of making traditional pizza and tiramisu during a private class hosted by a local Cesarina.
The experience includes sampling the homemade creations and enjoying beverages like water, wine, and coffee. While the full address of the Cesarina’s home is provided after booking, the meeting point is in Modena.
Unfortunately, based on a single 1-star review, some guests have encountered difficulties finding the host’s apartment and experienced poor communication and unhelpful customer service from Cesarine, leading to the cancellation of the appointment.
The class isn’t wheelchair accessible, though it’s located near public transportation.
Despite the negative feedback, this private tour/activity presents an opportunity to learn from a local expert and savor authentic Italian cuisine in an intimate setting.
Interested participants should weigh the potential benefits against the risks when considering this pizza and tiramisu experience in Modena.
Read our full review: Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Modena Review
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Small Group Market Tour and Cooking Class in Modena
Travelers looking to enjoy Modena’s culinary traditions can join a small group for a market tour and hands-on cooking class. With 11 reviews and a 100% recommendation, this experience promises to connect participants with a local home cook and guide them through the process of making iconic Modenese dishes.
The class begins with a visit to the local market, where guests will select fresh, seasonal ingredients. They’ll then head back to the home cook’s kitchen for hands-on lessons on making pasta and the famous tiramisu. As they learn, they’ll enjoy Prosecco and nibbles, and the experience concludes with a celebratory home-cooked meal paired with local wines.
The small-group format (maximum 12 travelers) ensures an intimate and engaging experience. Participants will receive an official “Cesarine” apron, a tasting session with wine, and all necessary beverages and coffee.
With a convenient meeting point near public transportation, this culinary adventure in Modena is a must-try for foodies.
Read our full review: Small Group Market Tour and Cooking Class in Modena Review
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Pasta-Making Class at a Cesarinas Home With Tasting in Modena
Although Modena is renowned for its rich culinary traditions, a unique opportunity awaits travelers seeking an intimate, hands-on pasta-making experience. The Pasta-Making Class at a Cesarine’s Home With Tasting in Modena offers a chance to learn from a local host and create three fresh pasta dishes from scratch.
Participants will be welcomed into a private home kitchen to learn traditional techniques for making tortelli, lasagne, tagliatelle, and rosette. Under the guidance of a knowledgeable host from the Cesarine network, guests will enjoy an authentic Italian home cooking experience, complete with sipping regional wines.
The class includes the tasting of the prepared pasta dishes and beverages. Located in Modena, the meeting point is accessible by public transportation, though the exact address is provided after booking for privacy.
This private tour isn’t wheelchair accessible. Priced at $155.37 per person, the experience can be canceled up to 24 hours in advance with a full refund, and confirms upon booking.
Read our full review: Pasta-Making Class at a Cesarinas Home With Tasting in Modena Review
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Parmigiano Reggiano Cheese & Pasta Cooking Class Near Modena
For those seeking an immersive culinary experience beyond the Pasta-Making Class, the Parmigiano Reggiano Cheese & Pasta Cooking Class Near Modena offers a chance to delve deeper into the region’s renowned gastronomic heritage.
This small-group guided food tour takes travelers on a journey through the heart of Italy’s cheese and pasta-making traditions.
The experience begins with a guided visit to a Parmigiano Reggiano cheese factory, where participants can learn about the intricate process of crafting this iconic Italian product.
Next, they’ll head to a local kitchen for a hands-on pasta cooking class, where they’ll create fresh pasta dishes using traditional techniques.
Throughout the class, travelers can enjoy local wines and water, further enhancing the authentic Italian atmosphere.
The class culminates at the meeting point, where participants can savor the fruits of their labor.
With a maximum of 4 travelers, this intimate experience ensures personalized attention and a truly immersive culinary adventure near Modena.
Read our full review: Parmigiano Reggiano Cheese & Pasta Cooking Class Near Modena Review
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Modena: Balsamic Vinegar Tasting & Cooking Class
This Balsamic Vinegar Tasting & Cooking Class in Modena offers an immersive exploration of the region’s renowned culinary heritage.
Participants will visit a traditional acetaia, or vinegar workshop, for a guided tour and tasting of the complex and richly flavored Balsamic vinegar.
The class then continues with a hands-on pasta-making experience, where guests will learn to prepare fresh, handmade pasta dishes.
The intimate class size of 10 travelers ensures personalized attention from the expert instructors.
Located in Castelvetro di Modena, the class is conveniently accessible by public transportation and accommodates wheelchair users.
With pickup and drop-off service available, this experience provides a seamless and inclusive way to discover Modena’s gastronomic traditions.
Whether a seasoned foodie or a curious traveler, this class promises an unforgettable taste of authentic Italian cuisine.
Read our full review: Modena: Balsamic Vinegar Tasting & Cooking Class Review
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Farm Tour With Cheese Making Class In Castelfranco Emilia
Visitors to the Castelfranco Emilia region can enjoy the art of Italian cheese-making with this Farm Tour and Cheese Making Class. The small-group experience, limited to 10 travelers, offers a guided tour of an organic dairy farm where participants can watch demonstrations of the cheese-making process, including cow milking and curd breaking.
The highlight of the tour is the cheese-tasting session, where guests can sample three types of cheese, including warm ricotta, caciotta, and a pairing of balsamic vinegar and jam. The tasting also includes a glass of Lambrusco wine.
Throughout the experience, participants can discover the secrets of Italian cheese-making and gain a deeper appreciation for the craft.
The tour concludes back at the meeting point in Castelfranco Emilia, with confirmation received within 48 hours of booking, subject to availability. This hands-on experience is a must-do for cheese lovers and those interested in Italian culinary traditions.
Read our full review: Farm Tour With Cheese Making Class In Castelfranco Emilia Review
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Frequently Asked Questions
Are Vegetarian or Vegan Options Available for the Classes?
Many workshops and classes in the area offer vegetarian or vegan options to cater to diverse dietary needs. Attendees should inquire about menu choices when registering to ensure their preferences are accommodated.
Can the Classes Accommodate Food Allergies or Dietary Restrictions?
Many workshops and classes can accommodate food allergies or dietary restrictions. Instructors often provide alternatives for those with special needs, so participants with specific dietary requirements can usually participate fully in the activities.
What Is the Cancellation Policy for the Workshops and Classes?
The cancellation policy varies by workshop or class, but most providers offer flexible options, allowing participants to reschedule or receive a refund if they need to cancel within a certain time frame, typically 24-48 hours in advance.
Do the Classes Provide Transportation or Parking Information?
Most classes don’t provide transportation or parking information, but they may offer recommendations on nearby public transit options or suggest nearby parking facilities. It’s best to check with the organizers for specifics on getting to and from the class location.
Can the Classes Be Customized for Private Events or Group Sizes?
Many workshops and classes offer customization options for private events or group sizes. Instructors are often willing to tailor the content and format to meet the specific needs of the client. Flexibility is key in these personalized learning experiences.
The Sum Up
Modena offers a range of engaging workshops and classes for foodies. From pasta and tiramisu making to Parmigiano Reggiano cheese production, travelers can enjoy the region’s culinary traditions. These hands-on experiences provide an opportunity to learn from local experts, explore vibrant food markets, and savor the flavors that make Modena a renowned gastronomic destination.