The bustling port city of Brindisi serves up some of Italy’s finest culinary education opportunities. Local cooking classes range from cozy home-kitchen sessions to professional-grade workshops, all focusing on authentic Apulian cuisine. The best experiences combine market visits with hands-on cooking – you’ll learn to make regional specialties like orecchiette pasta and traditional tiramisu.
We especially love the small-group format found in most workshops, where instructors share family recipes and time-tested techniques. The market-to-table tours stand out for their personal touch and insider access to local vendors.
Ready to explore Brindisi’s top cooking workshops? Check out our carefully selected recommendations below.
Good To Know
- Cesarine Home Cooking Class offers traditional Brindisi dishes and learning from a local host, with tastings of three recipes and included local wines.
- Small Group Market Tour and Cooking Class provides a guided tour of the local market, cooking sessions on homemade pasta and tiramisu, and an Italian aperitivo.
- Private Pasta & Tiramisu Class teaches participants to make two types of pasta and tiramisù from scratch, catering to various skill levels.
- Local Market Visit and Private Cooking Class includes a guided tour of the local food market followed by hands-on cooking of three authentic Puglian dishes.
- Apulian Cooking Class and Typical Dinner in Martina Franca teaches classic Apulian dishes and features a wine tasting of local wines and liqueurs.
Cesarine: Home Cooking Class & Meal With a Local in Brindisi
For those interested in seeing the authentic culinary traditions of Brindisi, the Cesarine: Home Cooking Class & Meal With a Local offers an exceptional opportunity.
Hosted in a private home, the class focuses on preparing traditional Brindisi dishes, including a typical Italian starter, pasta options like ravioli, risotto, or gnocchi, and a traditional Italian dessert such as tiramisu or chocolate cake.
Participants will learn from a local host and enjoy tastings of three recipes, accompanied by local wines, water, and coffee.
With a 4.8-star rating from 6 reviews, this experience is highly regarded. Priced from $152.24 per person, the class features free cancellation up to 24 hours in advance and a reserve now, pay later option.
Adhering to strict health and safety protocols, the private activity ensures a safe and immersive culinary journey in Brindisi.
Read our full review: Cesarine: Home Cooking Class & Meal With a Local in Brindisi Review
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Small Group Market Tour and Cooking Class in Brindisi
Travelers seeking a more immersive culinary experience in Brindisi can indulge in the Small Group Market Tour and Cooking Class. This hands-on adventure takes guests on a journey through the local market, where they’ll learn to select the freshest seasonal ingredients.
Under the guidance of experienced hosts, you will then dive into cooking sessions, mastering the art of homemade pasta and the beloved tiramisu.
The class is capped at 12 travelers, ensuring personalized attention. Alongside the cooking lessons, guests will savor an Italian aperitivo, complete with Prosecco and nibbles, and a tasting session featuring local wines, beverages, and coffee.
The experience concludes with the opportunity to enjoy the dishes prepared during the class.
Priced from $136.49 per person, this small group culinary adventure receives positive reviews for its authentic and memorable experiences, as well as the charm and hospitality of the hosts.
The class is a must-try for foodies looking to enjoy Brindisi’s vibrant culinary scene.
Read our full review: Small Group Market Tour and Cooking Class in Brindisi Review
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Private Pasta & Tiramisu Class at a Cesarinas Home With Tasting in Brindisi
Aspiring home cooks can enjoy the art of authentic Puglia cuisine through a Private Pasta & Tiramisu Class at a Cesarina’s home in Brindisi. Guests will learn to make two pasta types and tiramisù from scratch, guided by a local cook.
The class is tailored to the group’s skill level and ages, with morning or afternoon options available. Participants can expect to sample the class menu, which includes the main course of pasta and the dessert of tiramisù. Beverages, such as water, wines, and coffee, are provided.
The private experience ensures only the group attends, with hosts adhering to strict sanitary rules and providing essential equipment. Priced from $152.24 per person, the class offers free cancellation up to 24 hours in advance.
With a 5.0 rating based on 3 reviews, the experience has received positive feedback for its welcoming hosts, delicious food, and overall enjoyment.
Read our full review: Private Pasta & Tiramisu Class at a Cesarinas Home With Tasting in Brindisi Review
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Local Market Visit and Private Cooking Class at a Cesarinas Home in Brindisi
Immersing oneself in the vibrant culinary traditions of Brindisi, aspiring home cooks can embark on a private cooking class that combines a guided tour of the local food market with the hands-on preparation of three authentic Puglian dishes.
Under the personalized instruction of a local chef, you will learn to craft a starter, fresh pasta, and a typical regional dessert, such as orecchiette with cima di rapa, ravioli, or gnocchi, and options like zeppole, tiramisù, or biscuits with mascarpone cream.
Complementing the meal are regional red and white wines. The experience culminates in a private three-course lunch or dinner served in the chef’s home, providing a genuine cultural connection.
Included are local taxes, the market tour, and souvenirs like an apron and shopping bag. This 5.0-rated class, priced from $198.43 per person, offers a truly immersive culinary adventure in Brindisi.
Read our full review: Local Market Visit and Private Cooking Class at a Cesarinas Home in Brindisi Review
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For those looking to further explore Brindisi’s culinary traditions, a small group pasta and tiramisu class offers an enchanting opportunity.
Over the course of 3 hours, participants can learn to craft traditional sfoglia pasta and two types of pasta, as well as prepare the classic Italian dessert, tiramisu. This hands-on experience takes place in an intimate Cesarina home, allowing for a truly authentic Italian cooking experience.
The class accommodates a maximum of 12 participants and is priced from $141.74 per person. Included amenities feature beverages, an Italian aperitivo, and the opportunity to taste the dishes prepared during the class.
With a 5.0 rating based on 3 reviews, the class is praised for its friendly hosts, enjoyable cooking process, and delicious food. Participants consistently express feeling like part of the family throughout the experience.
Located in Brindisi, Italy, this pasta and tiramisu workshop provides a memorable way to take in the region’s vibrant culinary heritage.
Read our full review: Share Your Pasta Love: Small Group Pasta and Tiramisu Class in Brindisi Review
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Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Brindisi
A private pizza and tiramisu class in Brindisi, Italy, offers a unique opportunity to explore the region’s culinary traditions. Priced from $152.24 per person, this experience includes a private lesson at a Cesarine’s home, where participants can learn to make authentic pizza and the classic Italian dessert, tiramisu.
The menu highlights include the main course of pizza and the dessert of tiramisu, with beverages such as water, wines, and coffee included. During the class, you will receive an official ‘Le Cesarine’ apron and have the chance to taste the dishes they’ve prepared.
The class takes place in a meeting point in Brindisi, with the full address provided after booking. The experience isn’t wheelchair accessible and is operated by the Cesarine organization, known for its cooking classes.
Guests can enjoy the convenience of free cancellation up to 24 hours before the class starts.
Read our full review: Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Brindisi Review
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Apulian Cooking Class and Typical Dinner
Guests can explore the flavors of Apulia during this intimate cooking class and dinner experience in Brindisi.
The class takes place in a private location in the nearby town of Martina Franca, where you will learn to prepare classic Apulian dishes. The menu includes starters like focaccia, bean purée, and seasonal products, followed by homemade orecchiette pasta and Apulian brasciole in tomato sauce.
For dessert, guests will savor sugared almonds. Throughout the evening, participants can enjoy a wine tasting featuring local wines and liqueurs produced on-site.
The experience starts and ends at the meeting point, Trulli il Castagno, which may require searching for “Vigna il Castagno” on Google Maps.
This cooking class and dinner is accessible to wheelchair users and those with strollers, and service animals are welcome.
Read our full review: Apulian Cooking Class and Typical Dinner Review
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Frequently Asked Questions
Are There Vegetarian or Vegan Options Available?
There are some vegetarian and vegan options available in workshops and classes in Brindisi. Many providers try to cater to different dietary needs, though the selection may vary. Participants should check with individual organizers about the menu options.
Can the Class Accommodate Dietary Restrictions or Allergies?
The classes can often accommodate dietary restrictions and allergies. Instructors are usually willing to work with participants to ensure their needs are met, whether that’s providing vegetarian, vegan or allergy-friendly options.
What Is the Minimum and Maximum Group Size for the Classes?
The class size typically ranges from a minimum of 5 participants to a maximum of 15, allowing for personalized attention while ensuring a dynamic group experience. Instructors are usually happy to accommodate dietary restrictions or allergies with advance notice.
Are the Classes Suitable for Children or Family Groups?
The classes are suitable for children and family groups, with activities and content tailored to accommodate different ages and skill levels. Many workshops offer family-friendly options, making them an enjoyable experience for all participants.
Do the Classes Include Transportation to and From the Venue?
The classes don’t typically include transportation to and from the venue. Participants are usually responsible for arranging their own transportation or carpooling with others attending the same class. Some workshops may offer pickup and drop-off services for an additional fee.
The Sum Up
Brindisi offers an array of cooking workshops and classes that allow visitors to enjoy the local culinary tradition. From hands-on pasta and pizza making to exploring the vibrant local markets, these experiences provide a unique opportunity to connect with the region’s rich gastronomic heritage. Whether you’re a seasoned chef or a curious foodie, there’s something to suit every interest and skill level in this vibrant Italian city.