Cooking classes in New Orleans offer practical ways to master the city’s celebrated cuisine.
The standout New Orleans School of Cooking teaches essential Creole and Cajun fundamentals — their gumbo and jambalaya classes are particularly worthwhile. We love their practical, hands-on approach that demystifies local cooking techniques.
For those wanting to combine learning with exploration, the cooking-and-cocktail walking tours efficiently blend cultural insights with hands-on experience.
Small-group sessions, particularly the Cajun Roux class, provide focused instruction that’s easy to grasp.
Check out these recommended cooking experiences below.
Good To Know
- The New Orleans School of Cooking offers hands-on classes focusing on Creole classics, ensuring a rich culinary experience.
- Small group sizes in classes like the Hands-On Cajun Roux Cooking Class allow for personalized instruction and attention.
- Participants in the Hands-On Cajun Traditions Cooking Class create authentic dishes while learning about Cajun cooking history and traditions.
- Unique experiences, such as the Cooking Class & Cocktail Walking Tour, combine cooking with cocktail tasting in the vibrant French Quarter.
- Classes are highly rated, with many receiving impressive reviews, ensuring quality instruction and enjoyable experiences for participants.
New Orleans Demonstration Cooking Class & Meal
If you’re looking to dive deep into the rich culinary culture of New Orleans, the New Orleans Cooking Demonstration Class is a must-try experience.
Hosted by the New Orleans School of Cooking, this class immerses you in Creole classics while you learn about the history and cultural influences shaping Louisiana cuisine.
With a maximum of 68 travelers, you’ll enjoy an intimate setting. Expect to savor dishes like Corn and Crab Bisque, Gumbo, and Bananas Foster, all while soaking up culinary tips from knowledgeable chefs.
Plus, they accommodate dietary restrictions for a small fee, ensuring everyone can partake.
With rave reviews highlighting the chefs’ expertise and engaging presentation style, you’ll leave inspired to recreate these delicious recipes at home!
Read our full review: New Orleans Demonstration Cooking Class & Meal Review
Book now: Check availability
New Orleans Hands-On Cooking Class & Meal
After experiencing the vibrant flavors of a demonstration class, you might be eager to roll up your sleeves and get hands-on in the kitchen.
The New Orleans Hands-On Cooking Class at the New Orleans School of Cooking is perfect for that! In this half-day class, you’ll learn to whip up authentic Louisiana dishes like Yam-Crab Bisque, Gumbo, and Bananas Foster under the guidance of knowledgeable chefs.
With a maximum of 11 participants, you’ll enjoy a fun, intimate atmosphere where you can bond with fellow foodies. Plus, you’ll receive a white apron and a diploma for your efforts!
For just $162, it’s a delicious way to dive deeper into New Orleans’ rich culinary culture.
Read our full review: New Orleans Hands-On Cooking Class & Meal Review
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Hands on Cajun Roux Cooking Class in New Orleans
Dive into the heart of Cajun cuisine with the Hands-on Cajun Roux Cooking Class in New Orleans, where you’ll master the art of creating roux—a fundamental element in iconic dishes like gumbo and étouffée.
Organized by the Mardi Gras School of Cooking, this small-group experience (maximum 10 travelers) ensures personalized attention from exceptional chefs like Chef Raymond.
You’ll learn to whip up a delicious chicken and andouille sausage gumbo, shrimp étouffée, and the classic dessert, bananas foster, all while sipping on beverages.
For $163.85 per person, you’ll gain practical cooking techniques and an engaging atmosphere that makes this class highly recommended by travelers.
Plus, with free cancellation up to 24 hours in advance, it’s a risk-free culinary adventure you won’t want to miss!
Read our full review: Hands on Cajun Roux Cooking Class in New Orleans Review
Book now: Check availability
New Orleans Cooking Class & Cocktail Walking Tour
For those looking to blend culinary skills with a taste of New Orleans’ vibrant cocktail scene, the New Orleans Cooking Class & Cocktail Walking Tour is a perfect choice.
This four-hour experience kicks off at the New Orleans School of Cooking, where you’ll enjoy a hands-on demonstration of classic Louisiana dishes like gumbo and jambalaya. While you won’t be cooking, you’ll savor generous tastings paired with local beverages.
Afterward, a knowledgeable guide leads you through the French Quarter, sampling iconic cocktails like the Sazerac at historic bars. You’ll also learn about the rich culture and history behind these beloved dishes and drinks.
Just remember, you must be 21 or older to join in on the fun!
Read our full review: New Orleans Cooking Class & Cocktail Walking Tour Review
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Hands-on Cajun Traditions Cooking Class
Experience the rich flavors and vibrant culture of Louisiana in the Hands-on Cajun Traditions Cooking Class.
Located at 519 Wilkinson St, this engaging class welcomes up to 10 participants, ensuring a personal touch.
Under the guidance of knowledgeable instructors like Raymond and Mark, you’ll create iconic dishes such as Barbecue Shrimp, Chicken and Andouille Sausage Jambalaya, and Chocolate Bread Pudding with Brandy Mocha Sauce.
Enjoy a relaxed atmosphere where you’ll learn not just recipes but the history and traditions behind Cajun cooking.
With a 99% recommendation rate from 93 reviews, it’s a hit for families and couples alike.
Read our full review: Hands-on Cajun Traditions Cooking Class Review
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Small-Group New Orleans Food Walking Tour and Cooking Class
Get set for a culinary adventure on the Small-Group New Orleans Food Walking Tour and Cooking Class!
Starting at 10:30 am from 600 Royal St, you’ll explore the vibrant flavors of New Orleans with a maximum of just 13 fellow food lovers.
Enjoy a delicious starter of biscuit with molasses, followed by gumbo and jambalaya, and don’t forget the decadent bread pudding and pralines for dessert.
You’ll sip on refreshing drinks like iced tea or Abita beer, making this experience even more delightful.
This tour is wheelchair and stroller accessible, and minors can join with a guardian.
With a perfect 5.0 rating, you can trust that this tour will be a feast for your senses!
Read our full review: Small-Group New Orleans Food Walking Tour and Cooking Class Review
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New Orleans: Food Walking Tour & Cooking Class Experience
Discover the vibrant culinary scene of New Orleans on a unique Food Walking Tour and Cooking Class that promises to be both delicious and informative.
Over 5.5 hours, you’ll explore the French Quarter, visiting famous eateries and hidden gems with a knowledgeable guide. Expect 6-7 tastings, including mouthwatering Praline cookies and Jambalaya.
After the tour, you’ll dive into a 2-hour cooking class at the New Orleans Cooking School, where you’ll watch a demonstration and prepare lunch yourself.
It’s a small group experience, limited to just 8 participants, ensuring personalized attention. Plus, it’s wheelchair accessible, welcoming everyone.
Don’t wait too long to reserve—this experience tends to sell out quickly! Enjoy a culinary adventure that’s truly unforgettable.
Read our full review: New Orleans: Food Walking Tour & Cooking Class Experience Review
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New Orleans Lunch & Lesson: Demonstration Cooking Class
If you’re looking to deepen your culinary skills while savoring the rich flavors of New Orleans, the Lunch & Lesson Demonstration Cooking Class is a perfect choice.
Held in a charming renovated molasses warehouse in the French Quarter, this class offers a 2 to 2.5-hour hands-on experience where you’ll learn to whip up iconic dishes like gumbo and jambalaya.
With classes likely to sell out, it’s best to book in advance. You’ll enjoy a hearty 3 or 4-course meal paired with local drinks, plus copies of the recipes to take home.
The enthusiastic chefs share not just techniques but also the stories behind Cajun and Creole traditions, making it an enriching culinary adventure you won’t want to miss!
Read our full review: New Orleans Lunch & Lesson: Demonstration Cooking Class Review
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New Orleans: Cajun and Creole Cooking Class With Meal
Enjoy the vibrant flavors of New Orleans with the Cajun and Creole Cooking Class at the New Orleans School of Cooking.
This 2 to 2.5-hour class, held in a charming renovated molasses warehouse, offers an authentic culinary experience. You’ll whip up classic dishes like Gumbo, Jambalaya, and Bananas Foster, while sipping on Dixie beer or iced tea.
Classes fill up fast, so be sure to book early, starting at Kč898 per person. Plus, you’ll leave with printed recipes to recreate the magic at home!
With an impressive 4.9/5 rating from past participants, it’s no wonder folks rave about the delicious food and engaging instructors.
Don’t miss this opportunity to savor and learn!
Read our full review: New Orleans: Cajun and Creole Cooking Class With Meal Review
Book now: Check availability
Frequently Asked Questions
What Is the Typical Class Size for These Cooking Classes?
Typically, cooking class sizes range from 8 to 15 participants. This smaller group allows you to engage more with the instructor, ask questions, and get hands-on experience while enjoying a fun, collaborative atmosphere.
Are the Cooking Classes Suitable for Beginners?
Absolutely, the cooking classes are perfect for beginners! You’ll learn essential techniques at your own pace, and the instructors are friendly and supportive. Plus, you’ll gain confidence while exploring delicious recipes and flavors.
Do I Need to Bring My Own Cooking Utensils?
You typically won’t need to bring your own cooking utensils; most classes provide everything you need. Just check with your instructor beforehand to be sure. It’s all about enjoying the experience and learning something new!
Are There Vegetarian or Vegan Options Available in the Classes?
Absolutely! Most cooking classes offer vegetarian and vegan options. You’ll find a variety of dishes that cater to different diets, allowing you to explore unique flavors while learning new techniques tailored to your preferences. Enjoy!
What Is the Cancellation Policy for Cooking Classes?
Most cooking classes have a clear cancellation policy. You’ll typically need to cancel a week in advance for a full refund. Check the specific class details when you sign up to avoid surprises!
The Sum Up
So, whether you’re a seasoned chef or just starting out, New Orleans has a cooking class that’ll ignite your passion for food. From hands-on experiences to delightful walking tours, you’ll not only learn how to whip up delicious Cajun and Creole dishes but also soak in the vibrant culture of this incredible city. Don’t miss the chance to savor the flavors and make some unforgettable memories—grab your apron and dive into the culinary magic of New Orleans!