Nagoya’s cooking classes offer authentic ways to experience Japan’s culinary traditions.
The standout is Akiko’s Market Tour and Cooking Class, which combines shopping at local markets with hands-on preparation of red miso stew – a regional specialty.
For those interested in comfort food, Nagoya Soul Food Cooking Class excels at teaching misokatsu and sushi basics in an intimate setting.
Grandma’s Traditional Cooking Class delivers the most authentic experience, teaching the classic one soup, three dishes format that’s central to Japanese home cooking.
The Bento Workshop stands out for its practical approach to creating Japan’s famous packed lunches.
Let’s explore our favorite cooking experiences in Nagoya.
Good To Know
- Akiko’s Market Tour and Cooking Class offers a hands-on experience with fresh ingredients and classic Nagoya dishes for all dietary needs.
- Nagoya Soul Food Cooking Class focuses on misokatsu or sushi, providing an intimate setting for personalized instruction and delicious meals.
- Grandma’s Traditional Cooking Class features traditional ichiju sansai dishes with a small group for individual attention and a delightful dining experience.
- Join Grandma’s Nagoya Specialties Cooking Class to learn about local cuisine, including tebasaki chicken wings, in a cozy, accessible environment.
- Cute Bento Workshop teaches participants to create adorable bento boxes while sharing traditional cooking secrets in a relaxed, small group setting.
Market Tour and Authentic Nagoya Cuisine Cooking Class With a Local in Her Home
If you’re a food lover itching to dive into the heart of Japanese cuisine, Akiko’s Market Tour and Cooking Class is just what you need.
You’ll kick things off with a private supermarket tour, where Akiko shares her tips on selecting the freshest ingredients.
After that, it’s time to roll up your sleeves in her cozy kitchen! You’ll learn to whip up classic Nagoya dishes like red miso stew, shrimp tempura, and dashi stock.
Plus, the experience is super accessible, whether you’re solo or with friends. Akiko even accommodates dietary restrictions—just let her know when you book.
With rave reviews highlighting her knowledge and the delicious food, you’ll walk away with great memories and new recipes!
Read our full review: Market Tour and Authentic Nagoya Cuisine Cooking Class With a Local in Her Home Review
Book now: Check availability
Nagoya Home Cooking Class: Nagoya Soul Food Misokatsu” Or “Sushi Making””#COMMA
Dive into the delicious world of Nagoya’s home cooking with the “Nagoya Soul Food Misokatsu” or “Sushi Making” class!
You’ll explore traditional Japanese cuisine with a friendly local guide, starting with a visit to the supermarket to pick out fresh ingredients.
Choose between whipping up comforting misokatsu—a crispy pork cutlet smothered in rich red miso sauce—or mastering the art of sushi.
This intimate class at Nagonoya Cafe & Hostel accommodates just five travelers, making it super personal.
Plus, lunch and drinks are included! If you have dietary needs, just let them know when booking, and they’ll accommodate you.
Get set for a fun, hands-on experience that’ll leave your taste buds dancing!
Nagoya: Grandma’s Traditional Cooking Class,,,#COMMA
Get set for an authentic culinary adventure with “Nagoya: Grandma’s Traditional Cooking Class”!
You’ll spend three hours cooking alongside the lovely Grandma Junko, who’ll guide you through creating a traditional Japanese meal known as ichiju sansai—one soup and three dishes.
With a small group of just three participants, you’ll get plenty of one-on-one attention. Choose between chicken or fish for your main dish, and whip up delicious side dishes like rolled omelets and onigiri rice balls.
Plus, you can savor matcha tea and seasonal sweets afterward. The class is wheelchair accessible, and the price starts at $78.36.
Reserve your spot today, and enjoy a full refund if you cancel up to 24 hours in advance!
Grandma’s Nagoya Specialties Cooking Class,,,#COMMA
After enjoying Grandma Junko’s traditional cooking class, why not explore more of Nagoya’s culinary delights with “Grandma’s Nagoya Specialties Cooking Class”?
For just $78.36, you’ll dive into the heart of Nagoya’s food culture in a cozy, wheelchair-accessible kitchen.
Over three hours, you’ll whip up local favorites like tebasaki chicken wings, Nagoya-style udon, and tenmusu onigiri. Plus, you’ll learn to make classic side dishes, like rolled omelets and spinach in sesame sauce.
With a maximum of three participants, you’ll get personalized attention. Don’t worry about ingredients or tools—they’re all provided.
Enjoy green tea upon arrival and even try your hand at matcha tea-making.
Reserve your spot now, and pay later—easy peasy!
Nagoya: Grandma’s Home Cooking Cute Bento Workshop
Experience the joy of creating your own adorable bento boxes in the “Nagoya: Grandma’s Home Cooking Cute Bento Workshop“!
For just $78.36, you’ll spend three hours diving into traditional Japanese cooking secrets with a small group of only three participants.
You’ll whip up seasonal bento designs, from cherry blossoms in spring to snowmen in winter, and even brew your own matcha green tea to enjoy alongside delicious wagashi.
Plus, it’s accessible for everyone! Reserve your spot now and pay later, with free cancellation up to 24 hours before.
Conveniently located near Sakurayama Station, your host will meet you right at Exit 7.
Grab your apron and get ready for a fun, tasty experience!
Read our full review: Nagoya: Grandma’s Home Cooking Cute Bento Workshop Review
Book now: Check availability
Frequently Asked Questions
What Is the Average Cost of Cooking Classes in Nagoya?
You’ll find cooking classes in Nagoya typically range from $30 to $100 per session. Prices vary based on the class length, cuisine type, and instructor expertise, so it’s worth checking out different options to fit your budget!
Do I Need Prior Cooking Experience to Join These Classes?
Nope, you don’t need prior cooking experience to join these classes! They’re designed for everyone, from beginners to pros. Just bring your enthusiasm, and you’ll learn a ton while having a blast in the kitchen!
Are Classes Available in English for Non-Japanese Speakers?
Absolutely! You’ll find plenty of classes offered in English, making it easy for non-Japanese speakers to join in. Just check the schedules, and you’ll be whipping up delicious dishes in no time!
How Long Do the Cooking Classes Typically Last?
Most cooking classes usually last around two to three hours. You’ll dive into hands-on cooking, enjoy the process, and maybe even savor your delicious creations. It’s a fun way to spend your time!
Can I Book a Private Cooking Class for a Special Occasion?
Absolutely! You can book a private cooking class for your special occasion. Just reach out to the instructor, and they’ll help you plan an unforgettable experience tailored to your needs. Get ready to have fun!
The Sum Up
So, if you’re in Nagoya and craving some culinary adventure, these cooking classes are the way to go! You’ll get hands-on experience, learn from locals, and maybe even pick up some secret family recipes. Whether you’re whipping up misokatsu or crafting adorable bento boxes, you’re in for a delicious time. Dive into the flavors of Nagoya and create memories that you’ll savor long after you leave. Let’s get cooking!