Barcelona: Vegan Paella and Traditional Rice Dishes

Enjoy the vibrant culinary scene of Barcelona with a unique vegan cooking class. Uncover the secrets behind authentic Valencian rice dishes, including the iconic Paella Valenciana. Led by expert instructors, this hands-on experience promises a delightful fusion of flavors and sustainable practices. Whether you’re a seasoned foodie or a curious explorer, this class offers a chance to expand your culinary horizons and savor the essence of Spanish cuisine.

Good To Know

• A 4-hour vegan cooking class in Barcelona focusing on paella Valenciana and other traditional Spanish rice dishes at the In Bloom Cooking School.
• Classes offered in multiple languages including German, English, Spanish, and Catalan, with a minimum group size of 4 participants.
• The class explores Valencian and Spanish rice specialties in a communal atmosphere, with the option to take home leftovers.
• The vegan menu includes dishes like paella Valenciana, arròs al forn, arròs negre, and fideuà, with Heura "chicken style" replacing seafood and meat.
• The cooking class provides a flexible and sustainable dining experience, with free cancellation up to 24 hours in advance and a one-drink inclusion.

You can check if your dates are available here:

Activity Overview

This experience offers participants a 4-hour cooking class focused on crafting vegan paella and traditional Spanish rice dishes.

The class takes place at the In Bloom Cooking School, located behind Arenas mall in Plaza España. Instruction is available in German, English, Spanish, and Catalan.

The In Bloom Cooking School, nestled behind Arenas mall in Plaza España, offers instruction in German, English, Spanish, and Catalan.

The minimum group size is 4 participants, and the class is wheelchair accessible.

Whether you’re a vegan or simply curious about plant-based cuisine, this hands-on cooking experience promises a delightful exploration of Valencian and Spanish rice specialties in a communal, welcoming atmosphere.

Pricing and Reservation

How much does the vegan paella and traditional rice dishes experience cost? The experience is priced from $85.26 per person.

Participants can reserve their spot without any upfront payment, paying later. There’s also free cancellation up to 24 hours in advance for a full refund. This allows travelers flexibility in planning their trip.

The vegan cooking school offers an immersive plant-based cooking experience in a communal atmosphere, providing an opportunity to learn and savor diverse rice-based dishes.

Guests can book their experience online, ensuring a seamless reservation process.

Vegan Cooking Experience

At the 100% vegan cooking school, participants can enjoy a communal atmosphere as they learn to prepare plant-based paella and traditional rice dishes.

The menu features the Paella Valenciana with Bomba rice, Arròs al forn with Bomba rice and marinated mushrooms, Arròs negre with black rice and vegan prawns, and Fideuà with pasta and vegan "squid".

Participants enjoy all the prepared dishes together in a buffet-style setting. One drink is included, and additional drinks can be purchased.

Participants are encouraged to bring a Tupperware for any leftovers.

Paella Valenciana

Though the traditional Paella Valenciana typically includes seafood and meat, the vegan version at the cooking school replaces these with marinated Heura "chicken style" and a vibrant vegetable broth.

Bomba rice forms the base, combined with green beans, garrafó, and a host of aromatic spices. The result is a colorful and flavorful dish that captures the essence of authentic paella while remaining completely plant-based.

Participants learn the techniques for perfectly cooked rice and seasoning the vegetables to create a harmonious, satisfying meal.

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Arròs Al Forn

Arròs Al Forn is another traditional rice dish featured in the cooking class.

This oven-baked rice dish is made with bomba rice, tomatoes, potatoes, chickpeas, marinated mushrooms "bacon style," and vegan sausage, all simmered in a vegetable broth.

The combination of hearty ingredients creates a satisfying and comforting meal. Participants will learn the techniques for preparing this classic Spanish dish using plant-based alternatives.

The rich, flavorful rice is a delightful addition to the class’s menu, offering another opportunity for guests to experience traditional Spanish cuisine with a vegan twist.

Arròs Negre

Black rice takes center stage in the Arròs Negre dish, a unique and captivating addition to the cooking class menu.

This striking black-colored rice is combined with seaweed, peas, and peppers, creating a visually stunning and flavorful experience. The dish is finished with vegan "prawns" made from konjak, a versatile plant-based ingredient.

Participants will learn the techniques to prepare this traditional Valencian rice dish with a modern, plant-based twist. The seaweed broth adds a delightful umami note, rounding out the bold flavors of the Arròs Negre.

Fideuà

Another iconic Valencian rice dish featured in the cooking class is Fideuà.

This unique pasta-based dish resembles a small version of paella. It’s made with short, thin noodles instead of rice. The recipe includes aubergine, red pepper, white wine, and vegan "squid" crafted from Konjak.

The noodles are cooked in a flavorful seaweed broth, infusing them with a delightful umami taste. Participants will learn the techniques to perfectly prepare this traditional Valencian specialty.

Fideuà is a delicious and satisfying plant-based alternative to the classic seafood version, showcasing the versatility of the vegan cuisine.

Dining Experience

Participants can enjoy all the prepared dishes together in a buffet-style setting. One drink is included, and additional beverages can be purchased. To avoid waste, participants are encouraged to bring a Tupperware container for any leftovers.

| Dining Experience | | |

| — | — | — |

| Buffet Style | Drinks Included | Bring Tupperware |

| Participants enjoy all dishes together | One drink provided | For any leftovers |

| Communal atmosphere | Additional drinks available | Reduce food waste |

| Savor the full menu | Included in price | Take home extra portions |

| Share the experience with the group | Purchase extras if desired | Sustainable practice |

Common Questions

What Is the Dress Code for the Cooking Class?

The dress code for the cooking class is casual and comfortable. Participants are encouraged to wear clothes they don’t mind getting a bit messy during the hands-on cooking experience.

Are Vegetarian/Vegan Dietary Restrictions Accommodated?

Yes, the cooking class fully accommodates vegetarian and vegan dietary restrictions. According to the overview, all the dishes prepared are 100% plant-based, making it suitable for those with such dietary needs.

Can Participants Take Notes or Photos During the Class?

Participants are welcome to take notes and photos during the class. The cooking school encourages engagement and documentation of the vegan cooking experience to help participants recreate the dishes at home.

Is There a Minimum Cooking Skill Level Required?

No, there’s no minimum cooking skill level required. The experience is designed for both experienced and novice cooks to learn and enjoy preparing plant-based paella and traditional Spanish rice dishes in a communal, hands-on setting.

Is There Any Pre-Requisite Knowledge About Spanish Cuisine?

No, there’s no pre-requisite knowledge about Spanish cuisine required. The cooking class is designed for all levels, teaching participants how to prepare classic Spanish rice dishes with a vegan twist in a hands-on, communal setting.

The Sum Up

The Barcelona vegan paella and rice dishes class offers a unique culinary adventure. Participants can explore authentic Valencian recipes, savor delicious plant-based meals, and embrace sustainable practices. With a communal dining atmosphere, this 4-hour session is perfect for foodies seeking to experience the vibrant flavors of Barcelona. The class promises a delightful and educational experience for those interested in vegan and traditional Spanish rice dishes.

You can check if your dates are available here: