Bangkok: Afternoon Cooking Class in English

Exploring the vibrant culinary scene of Bangkok just got easier. Travelers can now embark on an immersive afternoon cooking class, where they’ll learn to craft classic Thai dishes under the guidance of expert instructors. From market visits to hands-on cooking sessions, this experience promises to equip participants with essential techniques and mouthwatering recipes to recreate at home. Whether you’re a seasoned cook or a curious beginner, this class offers a unique opportunity to uncover the secrets of Thai cuisine and savor the flavors of the city.

Good To Know

• Immersive 5-hour traditional Thai cooking class in Bangkok, starting from $45.05 per person.
• Hands-on cooking experience with guidance from experienced instructors, teaching techniques like chopping herbs and blending curry pastes.
• Opportunity to explore Huai Khwang Market, learn about local produce, and select fresh ingredients for the cooking sessions.
• Dinner of the prepared Thai dishes and drinking water included in the experience.
• Class conducted in English and accessible for wheelchair users, with free cancellation up to 24 hours in advance.

You can check if your dates are available here:

Program Overview

The activity is a traditional Thai cooking class in Bangkok that lasts for 5 hours.

A 5-hour traditional Thai cooking class in Bangkok.

Priced from $45.05 per person, it’s an English-language, wheelchair-accessible experience.

The cancellation policy offers free cancellation up to 24 hours in advance for a full refund, and bookings can be made with a reserve now, pay later option.

Participants meet the guide at 2 PM at the Huay Kwang MRT station and return there by 7 PM.

The class includes a market visit, cooking sessions, and a full dinner, along with drinking water, cooking ingredients, and travel insurance.

Arrival and Market Exploration

Participants meet their guide at 2 PM at the Huay Kwang MRT station‘s Exit 4.

They’ll first visit the nearby Ganesha shrine, a Hindu temple offering blessings for prosperity and good fortune.

Then, it’s off to the vibrant Huai Khwang Market. Here, they’ll explore the stalls, learning about exotic vegetables, fragrant herbs, aromatic spices, and other key ingredients used in Thai cooking.

The guide will provide insights into local produce and traditions, helping participants select the freshest items for their cooking session.

This market visit sets the stage for the hands-on culinary experience ahead.

Cooking Sessions

After the market exploration, participants move to the cooking school’s kitchen facilities.

Here, they’ll learn to prepare a selection of classic Thai dishes. Under the guidance of experienced instructors, they’ll master techniques like chopping herbs, blending curry pastes, and gently simmering coconut milk-based curries.

Hands-on practice allows them to confidently recreate these vibrant flavors at home. Between cooking sessions, there’s time to savor the fruits of their labor, ensuring a well-rounded culinary experience.

Dishes on the Menu

A weekly rotating menu offers participants a variety of classic Thai dishes to explore during the cooking sessions.

The menu includes:

• Pork Panang Curry, Stir-fried morning glory, and Poached eggs on Mondays

• Thai Chicken Coconut Soup, Stir-fried tofu, and Fried rice on Tuesdays

• Hot and sour soup and Stir-fried Chicken with Holy Basil on Wednesdays

• Stir-fried Minced Pork and Deep-fried Pork Belly on Thursdays

• Chicken Green Curry and Stir-fried Kale on Fridays

• Papaya salad and Spicy minced pork salad on Saturdays

• Spicy Chicken Soup and Stir-fried napa cabbage on Sundays

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Included in the Experience

The cooking class includes a variety of elements to provide participants with a well-rounded Thai culinary experience. The package includes:

| Components | Details |

| — | — |

| Dinner | Participants enjoy a delicious Thai dinner they’ve prepared during the class. |

| Beverages | Drinking water is provided throughout the class. |

| Ingredients | All necessary cooking ingredients are included for the hands-on sessions. |

| Logistics | Transportation to and from the MRT station is provided. |

| Extras | Travel insurance and a knowledgeable guide are also part of the experience.

Guests leave with newfound Thai cooking skills, cultural insights, and full stomachs.

Accessibility and Booking Details

The cooking class is wheelchair accessible, making it a suitable option for travelers with mobility needs.

Booking the class is also flexible – you can reserve your spot now and pay later. The class features a free cancellation policy up to 24 hours in advance, providing peace of mind for last-minute changes.

Booking the class is flexible – reserve your spot now and pay later. Free cancellation up to 24 hours gives peace of mind.

Travellers will appreciate the convenience of included hotel pickup and drop-off services.

Key booking details:

• Wheelchair accessible

• Reserve now, pay later

• Free cancellation up to 24 hours

• Hotel pickup and drop-off included

Customer Feedback

Positive customer reviews highlight the class’s appeal, with an overall rating of 4.8 out of 5 based on 5 reviews.

Guests praise the private lessons, warm hospitality, and hands-on cooking experiences. The market visits are particularly educational, allowing participants to interact with local culture and cuisine.

Guide Sunee’s friendliness and expertise are notably mentioned, enriching the experience. Reviewers appreciate the class’s structure, from the initial meeting at the MRT station to the dinner at the end.

Highlights of the Experience

From the initial meeting at the MRT station to the dinner at the end, the Thai cooking class offers an immersive and enjoyable introduction to Thailand’s vibrant flavors and culinary traditions.

Highlights include:

• Exploring the sights, sounds, and aromas of Huai Khwang Market, where students handpick fresh, exotic ingredients for their dishes.

• Hands-on cooking sessions led by knowledgeable and friendly instructors, teaching techniques for classic Thai soups, curries, stir-fries, and desserts.

• Savoring the flavorful dishes prepared during the class, accompanied by informative discussions on the cultural significance of the cuisine.

• The warm hospitality and personalized attention from the guides, who ensure an enriching and memorable experience.

Frequently Asked Questions

Are There Any Special Dietary Requirements to Consider?

The class offers vegan and vegetarian options, accommodating various dietary needs. Guests can discuss any special requirements with the guides to ensure they have an enjoyable and tailored cooking experience.

What Is the Minimum/Maximum Number of Participants per Class?

The class size ranges from a minimum of 2 to a maximum of 8 participants. This intimate group size ensures personalized attention and a hands-on cooking experience for all attendees.

Are There Any Age Restrictions for the Cooking Class?

The cooking class has no age restrictions. Both adults and children can participate, making it a great family activity. The class is designed to accommodate all skill levels and dietary preferences.

Can Participants Take Home the Dishes They Prepare?

Participants can take home the dishes they prepare during the cooking class. The class includes a dinner service, so any leftovers can be packaged up and enjoyed later. This allows guests to savor their culinary creations even after the class.

Is There an Opportunity to Purchase Additional Ingredients or Recipes?

Yes, participants can purchase additional ingredients or recipes during the market visit. The market exploration allows them to shop for exotic produce, herbs, and spices to take home and recreate the dishes later.

The Sum Up

This afternoon cooking class in Bangkok offers an immersive experience for foodies. Participants can explore a local market, learn from expert instructors, and create delicious Thai dishes. With a rotating menu and hands-on training, guests leave with new culinary skills and a memorable dining experience. The class is accessible to English speakers and an excellent way to dive into Thailand’s vibrant food culture.

You can check if your dates are available here: