Authentic knife making experience at a blacksmith in Kyoto

Authentic Knife Making Experience at a Blacksmith in Kyoto

If you’re visiting Kyoto and craving a genuinely unique activity, a blacksmith-led knife forging workshop offers just that. While many tours focus on temples or tea ceremonies, this experience takes you into the world of traditional Japanese craftsmanship—an art form that’s becoming increasingly rare outside specialty workshops.

Our review of this hands-on experience highlights the meticulous craftsmanship, the chance to take home a real, functional knife, and the intimate small-group setting.

Three things we especially love about this activity are the opportunity to make a usable, authentic knife; the chance to wear traditional costumes that immerse you in Japanese culture; and the expert guidance from Mao, a seasoned knife professional.

On the flip side, it’s a physically demanding activity—hammering hot metal is no gentle craft—and the session lasts only three hours, which might feel a bit rushed for some.

This experience is best suited for curious travelers who want a memorable, practical souvenir and don’t mind getting a little sweaty or working with their hands. It’s ideal for those interested in Japanese traditions, metalwork, or just looking for a truly one-of-a-kind activity in Kyoto.

You can check availability for your dates here:

Good To Know

• Authentic Craftsmanship: Create a real, usable Japanese kitchen knife.
• Cultural Immersion: Dress in traditional costumes for an immersive experience.
• Expert Guidance: Learn from Mao, a knife professional with over 10 years of sharpening experience.
• Limited Group Size: Small groups (max 6) ensure personalized attention.
• All-Inclusive: Materials, tools, and even a box and bag to take your knife home are included.
• Physical Activity: Expect hammering, grinding, and some exertion—prepare to work up a sweat.

An In-Depth Look at the Kyoto Blacksmithing Craft

What’s Included and How the Experience Unfolds

From the moment you arrive at Studio NIN in Kyoto, you’re greeted with the promise of a hands-on journey into traditional Japanese knife making. The studio, located at 16 Shugakuin Daido-cho, is an unassuming old building with a large gate and a flag bearing the Shuriken logo, signaling a hidden gem away from the hustle of tourist spots.

The day begins with you changing into a traditional goldsmith outfit—a costume that instantly transports you into a different world. This simple but authentic touch enhances the overall experience, making you feel like a real craftsman, even if just for a few hours.

Once dressed, Mao, your instructor, introduces the tools and explains the traditional process of Japanese kitchen knife making. He speaks both English and Japanese, ensuring everyone in the small group feels comfortable asking questions. Reviewers praise Mao for his patience and energetic guidance, with many noting how he takes the time to simplify complex steps, making it accessible for beginners.

The Forging Process

Most of the three hours are dedicated to forging—the core of the experience. You’ll learn how to properly use a hammer to shape the hot iron, which is an intense but rewarding activity. As one reviewer puts it, “Making a knife from scratch is quite satisfying and the skilled knife teachers take you along an amazing journey.”

The process involves striking the heated metal repeatedly, shaping it into the blade’s form. Safety is emphasized throughout, and Mao carefully demonstrates the correct hammering technique, which builds confidence even if you’ve never handled a hammer before. It’s physically demanding, so expect some arm fatigue and a good workout.

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Sharpening and Polishing

After forging, the focus shifts to sharpening and polishing. These steps refine the blade, giving it a professional finish. Mao shares insights into traditional Japanese sharpening techniques, making this part both educational and practical. Many guests comment how satisfying it is to see their rough forge turn into a sleek, shiny knife.

The End Result and Takeaway

The knives you craft are approximately 13 to 15 centimeters long—a size ideal for everyday kitchen use. Because each knife is handmade, there’s variation, but most reviews mention how happy they are with their product. Some guests, especially those who want a more elaborate knife, note that longer or more complex blades require extra time and cost over five hours and above $400.

Your finished knife is mounted in an iron handle (rather than wood), staying true to the traditional style. The entire process, from forging to polishing, takes roughly 2.5 hours, making it manageable for most travelers.

What Travelers Say

Ashley describes it as “an excellent experience, and a crazy workout,” highlighting how physically engaging the activity is. Laura found the process “very satisfying,” appreciating Mao’s guidance. Kasi notes how her “stunning souvenir” made this one of the trip’s highlights, while Anita calls it “an awesome experience” thanks to the engaging demonstrations.

Reviewers also praise the value, with many noting that for $161, they received a memorable, hands-on activity that results in a practical product. The inclusiveness—costumes, tools, materials, and packaging—adds to the overall value.

Practical Details and Tips

Duration, Group Size, and Cost

This activity lasts about 3 hours, with flexible start times based on availability. The group is limited to 6 participants, ensuring personalized guidance. At $161 per person, the price covers all materials, instruction, costumes, and your finished knife.

Meeting Point

Meet at Studio NIN, which is accessible via taxis—thanks to its large gate and a recognizable flag. The studio’s traditional atmosphere complements the experience, making you feel part of a long-standing craft.

What to Bring and Wear

You only need to bring socks, as you’ll change into the provided traditional outfit. The studio provides towels, water, tools, and a box and bag for your finished knife. Dress comfortably, as forging can get hot and slightly messy.

Safety and Restrictions

Some work involves danger, especially hammering hot metal, so safety is stressed. Children under 15 must be accompanied by an adult, and participants over 95 are not suitable. No alcohol or drugs allowed during the activity.

Final Thoughts: Who Should Consider This Experience?

This knifemaking workshop is most suited for those with a curiosity for Japanese craftsmanship or anyone eager for a meaningful souvenir. It’s perfect for travelers who don’t mind a bit of physical work and want a tactile, memorable activity. It’s also a fantastic choice if you appreciate traditional arts or want to learn a skill that’s rarely accessible outside Japan.

The small group format ensures a personal, engaging experience, while the inclusion of costumes and hands-on forging makes it entertaining and immersive. Keep in mind, it’s a physically demanding activity, so having a reasonable level of fitness will enhance your enjoyment.

If you’re after a unique cultural activity that combines history, craftsmanship, and a tangible takeaway, this knife-making experience offers genuine value at a fair price.

Frequently Asked Questions

Is this experience suitable for children?
Children under 15 must be accompanied by a parent or guardian, and the activity involves work that can be dangerous, so it’s best suited for older kids or teens comfortable with physical activity.

Do I need prior experience?
No, Mao is very good at guiding beginners through each step, so even if you’ve never forged metal before, you’ll be able to participate and learn.

What should I wear?
Wear comfortable clothes and bring socks. The studio provides a traditional costume to change into, which adds to the authenticity.

Can I take photos during the activity?
Yes, video and photography are allowed, so you can capture your process and final product.

How long does the knife-making process take?
The forging, sharpening, and polishing all happen within roughly 2.5 hours. Longer, more elaborate knives cost more time and money.

Is the finished knife practical?
Absolutely. The knives are designed for daily Japanese kitchen use, with a size of around 13 to 15 centimeters. They’re practical and authentic.

What if I want a longer or more complicated knife?
Longer or more intricate blades require additional time and cost, often exceeding five hours and $400, so plan accordingly.

What’s the cancellation policy?
You can cancel up to 24 hours in advance for a full refund, providing flexibility if your plans change.

To sum it up, this blacksmith-led knife forging in Kyoto offers a rare chance to create a real, usable piece of Japanese craftsmanship with expert guidance. It combines culture, a hands-on activity, and a practical souvenir, making it a worthwhile addition to any Kyoto itinerary. Whether you’re a craft enthusiast, a foodie, or simply keen to try something different, this experience delivers both fun and genuine skill—at a fair price.

You can check availability for your dates here: More Great Tours Nearby