Arctic Fishing & Open Fire Cooking

If you’re looking for a way to truly connect with the winter magic of Lapland, this Arctic Fishing & Open Fire Cooking tour promises just that. While we haven’t tried it ourselves, the reviews and detailed descriptions suggest it’s a memorable mix of nature, culture, and culinary delight.

What draws us to this experience? First, the chance to learn traditional ice fishing techniques that have been passed down through generations. Second, the opportunity to enjoy the serene beauty of Rahajärvi’s snowy landscape—a peaceful contrast to busy city life. And third, the fun of cooking your catch over an open fire, making the meal feel genuinely earned.

One thing to keep in mind is that the trip is limited to small groups of up to eight participants, which ensures a cozy atmosphere but also means you’ll want to book early during the season.

This tour suits anyone curious about local customs, outdoor adventures, and delicious food. It’s particularly appealing to travelers who want an active, hands-on experience in the Arctic, away from crowded tourist spots.

Good To Know

• Authentic Arctic Ice Fishing: Learn traditional techniques like drilling holes, pilkkiminen, and net fishing under the ice.
• Beautiful Natural Setting: Rahajärvi offers peaceful, snow-covered landscapes perfect for a calm, immersive experience.
• Culinary Experience: Catch your own fish and cook it on an open fire, enjoying fresh, North Waters delicacies.
• Expert Guides: Friendly, knowledgeable guides like Julien make the activity engaging and safe, even for beginners.
• All Equipment Provided: From overalls to gloves and cooking gear, everything is included for a hassle-free experience.
• Flexible Booking & Small Groups: Reserve with peace of mind, with options to cancel 24 hours in advance and small-group intimacy.

You can check if your dates are available here:

A Deep Dive into the Arctic Fishing & Fire Cooking Tour

What’s Included and How It All Works

At around $161 per person, this five-hour adventure offers a good value considering the unique hands-on experience. The tour is led by multilingual guides who speak Finnish, English, and French, making it accessible for a diverse range of travelers.

Included in the package are overalls (if needed), gloves for fishing, safety equipment, and the necessary tools for cooking. You’ll also be provided with tableware and firefighting gear, emphasizing a focus on safety and comfort. The key is that all equipment is tailored to facilitate a genuine Arctic experience, making it easy for anyone—regardless of skill level—to participate.

Transportation and Timing

The trip begins promptly at 10:00 AM from Eräsoppi / Xwander shop in Ivalo (at Ivalontie 12), with a brief car ride to Rahajärvi. It’s recommended to arrive at the shop by 9:45 AM to allow for preparations and instructions. The total tour lasts approximately 4 hours, ending back at the shop between 2 to 3 PM.

For visitors staying outside Ivalo, the provider offers a complimentary pick-up service within Ivalo, with prior booking needed for Inari, Nellim, Saariselkä, and Kiilopää areas. This makes organizing transportation straightforward, especially in the cold months when driving can be challenging.

What You Can Expect Out on the Ice

Once at Rahajärvi, the guides will teach you traditional Lappish winter fishing methods. You might find yourself drilling through the ice with a kairaaminen (auger), trying pilkkiminen (ice fishing with a rod), or setting up under-ice nets (juomustus)—all methods rooted in centuries-old practices.

The reviews highlight that while digging holes in the ice can be tough, guides like Julien are patient and helpful, ensuring everyone stays safe and engaged. One reviewer, who struggled with the task, noted how Julien’s support made all the difference, and the group enjoyed catching their first fish together.

More Great Thing To Do Nearby

Cooking Your Catch Over an Open Fire

After catching fish, the real fun begins: cooking on an open fire. The guides set up a firepit and provide all necessary equipment for grilling, smoking, or boiling fish. The experience isn’t just about cooking; it’s about savoring the connection to nature and appreciating the freshness of your catch.

A reviewer shared that Julien cooked their net-caught fish into a creamy stew with bread, emphasizing how delicious freshly caught fish can be. The highlight? Roasting marshmallows over the fire at the end—adding a cozy, fun element to the day.

The Tranquil Setting and Scenic Views

The trip’s setting is a highlight itself. Rahajärvi’s snow-covered landscape offers a quiet, almost meditative backdrop. With the crisp Arctic air and the soft glow of winter daylight, it’s an experience that reinvigorates the soul.

Participants often mention the peacefulness of the environment, which is perfect for anyone wanting a break from the busyness of everyday life. The scenic views also make for stunning photos—don’t forget your camera!

The Overall Experience: Pros and Cons

Pros:

• The authentic feel of learning traditional fishing techniques.
• The personalized, small-group setting that allows for interaction and safety.
• The delicious, fresh fish meal prepared right on site.
• The knowledgeable guides like Julien, who make the experience memorable.
• The inclusion of all necessary gear and safety equipment.

Cons:

• The activity is dependent on weather conditions; cold and wind can make the experience more challenging.
• Participants should be prepared for physical activity—digging holes and handling equipment.
• The trip runs only on Tuesdays from November to April, so planning ahead is essential.

How to Make the Most of Your Trip

Bring warm, windproof clothing—layers are key in Arctic conditions. A camera is essential to capture the stunning scenery and the moment you finally pull up that fish. Don’t forget snacks and water to stay energized, especially if you plan to stay out for a while.

Since the experience is designed to be hands-on, come with a curious mindset and readiness to get your hands dirty. The guides are there to teach and support, but the real reward is you catching and cooking your own fish.

Who Should Consider This Tour?

This experience is perfect for adventurous travelers who enjoy outdoor activities, nature, and culinary experiences. It’s suitable for those aged 12 and up, with a willingness to be active in cold weather.

It’s also ideal for families, couples, or small groups of friends seeking a genuine taste of Lapland’s traditions. If you’re a foodie, the chance to prepare and taste your own fish is a highlight. Conversely, if you prefer a more relaxed sightseeing trip, this might feel a bit too physically involved.

Final Thoughts

This Arctic Fishing & Open Fire Cooking tour offers a true taste of Lapland’s winter culture. It combines education, outdoor adventure, and delicious food—all set against a peaceful snowy backdrop.

The small-group format and expert guides like Julien make it approachable and personal, ensuring safety and fun even for complete beginners. The experience is not just about catching fish but about connecting with the landscape and traditions that have sustained local communities for generations.

For anyone eager to step off the beaten path and try something hands-on, this tour provides a memorable, authentic Arctic adventure at a reasonable price. Whether you’re a seasoned angler or a curious traveler, you’ll leave with stories, skills, and a good dose of Arctic magic.

FAQs

Is transportation provided for this tour?
Yes, there is a complimentary pick-up service within Ivalo. For other areas like Inari and Saariselkä, advance booking is needed.

What should I wear?
Dress in warm, windproof layers suitable for Arctic winter. The tour provides overalls if needed, but layering with thermal clothing is recommended.

What equipment is included?
All necessary gear for fishing, safety equipment, gloves, and cooking tools are provided, ensuring a worry-free experience.

How long does the tour last?
The entire experience runs about 4 hours, starting at 10:00 AM and ending around 2-3 PM.

Is this suitable for children?
While not explicitly stated, the activity is generally suitable for teenagers and older, especially those comfortable in cold outdoor conditions.

Can I cancel if my plans change?
Yes, full refunds are available if you cancel at least 24 hours in advance.

What is the focus of the experience?
It’s centered on traditional Arctic fishing techniques and the enjoyment of cooking and eating your own fresh fish over an open fire.

When is this activity available?
The tour runs every Tuesday from November through April, so check availability early.

To sum it up, if you’re after an authentic, hands-on Arctic adventure that combines cultural insight with outdoor fun, this tour is a fantastic choice. It offers a genuine glimpse into Lapland’s fishing traditions, wrapped in stunning winter scenery, all at a fair price point. Perfect for curious explorers eager for an active, flavorful day in the snow.

You can check if your dates are available here: