Alsace: Alsatian Wine Tasting Tour and Alsatian Lunch

Exploring Alsace’s wine country through a guided tour of a historic family winery offers an authentic taste of this renowned region. This experience combines a detailed look into traditional winemaking, a generous wine tasting, and a hearty Alsatian lunch in a beautifully renovated cellar.

What makes this tour stand out? First, you’ll love the personalized guidance from passionate family owners who have been in the business since 1778. Second, the setting—a charming cellar housing oak barrels dating back to 1850—provides a real sense of history. Third, the delicious, regional cuisine served in a modern, immersive environment turns a simple tasting into a full sensory journey. One minor consideration? The tour is mainly suited for adults over 18 for the wine tasting part, so it’s less ideal for families with young children unless they’re happy to sit out the tasting.

Perfect for wine lovers, foodies, or those wanting a genuine Alsace experience, this tour offers a relaxed, educational, and flavorful outing that balances tradition with modern touches.

Good To Know

• Authentic Family Winery: Learn about Alsace’s winemaking tradition from a family with roots dating back to 1778.
• Historical Cellar: Visit a cellar with oak barrels from 1850, offering a glimpse into classic wine storage methods.
• Tasting and Lunch: Enjoy a curated selection of Alsatian wines paired with regional specialties in a new immersive space.
• Regional Insights: Discover local culinary traditions and regional specialties like kougelhopf and Bibeleskaes.
• Value for Money: At $76, the experience offers a comprehensive taste of Alsace—wine, food, and culture.
• Flexible Booking & Group Size: With the ability to cancel 24 hours in advance and small group settings, it’s designed for a personalized experience.

You can check if your dates are available here:

Diving Into the Experience

The Setting and Location

The tour starts at “Au Péché Vigneron” in Gertwiller, a small town that’s truly a gem for wine lovers. The winery, housed in a charming cube-shaped wooden building, is easy to find—just stay on the main road and look for ample parking nearby. The building’s modern yet rustic look immediately sets the tone for a relaxed, authentic experience.

The Winery Tour: History and Tradition

Once inside, you’re welcomed into a space that combines history with contemporary wine production. The winery, which is now organic, has been in the family since 1778—something you’ll hear about from your guide, who frequently shares stories that add depth to the tasting. Visitors are taken into a cellar dating back to 1850, where massive oak barrels are still used.

Reviewers mention the “original wine barrel” that participated in the 1900 World’s Fair in Paris, adding an extra layer of historical intrigue. The guide, often a family member, explains the traditional Alsace winemaking process that’s still used today, making it clear why this region is celebrated for its quality and character.

What to Expect During the Tour

The 60-minute guided tour covers everything from the grape harvest to bottling. We appreciated the way the guide explained each step with genuine enthusiasm, making it accessible whether you’re a wine novice or a seasoned enthusiast. Several reviews mention the “very interesting” tour, with some noting the video elements in the cellar that visually enhance the experience.

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The Wine Tasting Session

Following the tour, you’ll move to a cozy tasting room where a selection of Alsace wines awaits. Expect a well-curated tasting experience, with enough variety to appreciate the region’s different styles. Reviewers have praised the “delicious wines and crémant”, as well as the friendly, knowledgeable hosts who take the time to answer questions and share insights.

The Alsatian Lunch

After the tasting, the experience continues with a hearty meal of regional specialties in the new, immersive restaurant. The focus here is on showcasing traditional Alsatian dishes, such as a warm soup, a savory meat pie, and a cheese platter. All dishes are served with a glass of wine, enhancing the flavors and creating a full sensory experience.

One reviewer described the lunch as “delicious,” emphasizing the care taken in preparing regional favorites. The menu also offers vegetarian options if you specify in advance, and children are well catered to with a menu including knacks, vegetable chips, and a sweet dessert.

The Atmosphere and Extras

The dining space is designed to evoke the region’s culture with projections of images and soft lounge music, making the meal feel like a mini culture. Desserts like kougelhopf and Bibeleskaes add extra local flavor, with a coffee or tea to finish on a warm note.

Practical Details

• Duration: 2.5 hours, allowing enough time for both the cellar tour, tasting, and lunch without feeling rushed.
• Price: At $76 per person, the experience offers excellent value considering the quality of wines, the meal, and the guided insights.
• Language: Tours are offered in both French and English, with live guides.
• Meeting Point: The winery’s entrance is straightforward, located across the main street from the parking lot, in a distinctive wooden cube building.
• Cancellation Policy: Free cancellation up to 24 hours in advance makes it flexible for travelers’ plans.

Authenticity and Reviewer Insights

Multiple reviews highlight the knowledge and passion of the guides, often family members, making the experience feel personal and genuine. For example, one guest said, “The owners know how to convey their passion,” which adds a heartfelt touch to the visit.

The historic cellar and original barrels aren’t just photo ops—they’re tangible links to Alsace’s winemaking past. Guests have also enjoyed the intimate atmosphere, with some describing it as “truly a cozy and informative experience.”

Food and Wine Pairing

Guests consistently praise the quality of food and the wine pairing, mentioning dishes like the Alsatian meat pie as “delicious” and the wines as “perfectly suited to the regional dishes.” The fact that each dish is paired with a wine enhances the overall tasting and dining experience, making the meal not just sustenance but a skillful complement to the wines.

A Visual and Sensory Journey

The use of images and music in the restaurant space transports guests into the world of Alsace wine, creating a multi-sensory environment. Reviewers mention this as a delightful touch, elevating the experience from a simple meal to a cultural event.

Who This Tour Is Best For

This experience works best for adults who appreciate wine and regional cuisine. It’s perfect for couples, small groups, or individuals who want a deeper understanding of Alsace wine-making traditions in a cozy setting.

Travelers seeking an educational, relaxed, and flavorful activity that combines history, culture, and gastronomy will find this tour a fantastic choice. It’s also suitable for those with dietary restrictions—just inform the organizers in advance for vegetarian options.

The Sum Up

For anyone curious about Alsace’s wine heritage and regional flavors, this tour offers a thoughtful balance of history, tasting, and hearty food—all in an inviting, beautifully restored setting. The family-run aspect adds authenticity, and the informative guides make sure you leave with more than just a few bottles in hand—you’ll carry a piece of Alsace home.

If you’re after a memorable experience that’s both educational and delicious, with excellent value at $76, this wine and lunch tour is hard to beat. It’s an ideal way to connect with the region’s culture in a relaxed, friendly atmosphere.

FAQ

Is this experience suitable for children?
There’s a special menu for children with knacks, vegetable chips, drink, and dessert. However, the main wine tasting is strictly for participants aged 18 and older.

How long does the tour last?
The entire experience takes approximately 2.5 hours, including the cellar tour, tasting, and lunch.

Can I cancel my booking?
Yes, you can cancel up to 24 hours before the experience for a full refund.

Are vegetarian options available?
Yes, vegetarian choices are available if you specify your preference in advance.

Where do I meet for the tour?
The meeting point is at the winery “Au Péché Vigneron” in Gertwiller, on the main road. Parking is in a large lot nearby.

Is transportation provided?
Transportation isn’t included; guests typically drive themselves or arrange their own transport to the winery.

What languages are available for the tour?
Tours are offered in French and English, with live guides available in both languages.

Are the wines sold at the end of the experience?
Yes, bottles are available for purchase as souvenirs of your visit.

This Alsace wine tasting and lunch experience offers a wonderful blend of tradition, taste, and regional charm—perfect for anyone eager to get a real taste of Alsace.

You can check if your dates are available here: