- Cooking Class in Phnom Penh: An Authentic Cambodian Culinary Experience
- Good To Know
- An In-Depth Look at the Phnom Penh Cooking Class
- What You Can Expect from This Tour
- The Itinerary: Breaking Down the Steps
- The Group Size and Atmosphere
- Price and Value
- What Reviews Highlight
- Who Will Love This Experience?
- Final Thoughts: Why This Tour Stands Out
- FAQ
- More Workshop Tours in Phnom Penh
- More Cooking Classes in Phnom Penh
- More Tour Reviews in Phnom Penh
- Looking for something different? Other Phnom Penh activities we've written about
Cooking Class in Phnom Penh: An Authentic Cambodian Culinary Experience

Our review of the Phnom Penh Spice Cooking Class offers a detailed look into a highly-rated, immersive culinary journey through Cambodia’s flavorful cuisine. With a perfect 5.0 rating from seven travelers, this tour promises an authentic taste of Khmer cooking, infused with local ingredients and cultural stories. Whether you’re a seasoned foodie or simply curious about Cambodian flavors, this class seems designed to satisfy your palate and curiosity alike.
What makes this experience stand out? First, the hands-on approach ensures you’ll learn to prepare classic dishes while engaging directly with fresh, local ingredients. Second, the accompanying presentation about Cambodian food adds valuable context, revealing how history, herbs, and neighboring influences shape each dish. Third, the delicious meal at the end feels like a reward for your efforts, with reviewers praising the tapas-style dishes and overall flavor.
One potential consideration? The schedule is quite packed, with multiple steps from spice preparation to BBQ in just a few hours—so it’s best for those who enjoy a lively, interactive experience without feeling rushed. This class is perfect for food lovers wanting a deeper understanding of Khmer cuisine and those eager for a fun, cultural activity.
If you’re visiting Phnom Penh and love to cook—or want to learn how to recreate authentic Cambodian dishes at home—this experience offers great value at $31 per person. Read on for a full breakdown of what to expect and why this class might be just right for your trip.
Good To Know

- Authentic Khmer Recipes: Learn to cook traditional Cambodian dishes with fresh, local ingredients.
- Cultural Insights: Enjoy a presentation explaining the significance of rice, herbs, and influences from neighboring countries.
- Interactive Experience: Hands-on participation from prep to plating, guided by friendly instructors.
- Delicious End Result: Savor the dishes you make, often described as flavorful, delicate, and perfect for sharing.
- Affordable and Well-Reviewed: At $31, this class offers excellent value, supported by glowing reviews and a 5-star rating.
- Small Group Atmosphere: A maximum of 8 travelers ensures personalized attention and a more intimate experience.
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An In-Depth Look at the Phnom Penh Cooking Class
What You Can Expect from This Tour
The experience kicks off at 5:00 PM at Phnom Penh Spices, where you’ll be greeted with refreshing coconut water and seasonal fruit. This welcoming start sets a relaxed tone and offers a taste of local flavors even before the cooking begins. The guide then introduces you to the essential Cambodian spices, giving insight into their roles in creating authentic flavors.
The class proceeds with cutting and pounding spices, linking the process to traditional methods. This hands-on work not only teaches you how to prepare spice pastes but also allows you to appreciate the complexity and aroma of Khmer seasonings. Around 5:30 PM, you’ll season these pastes with vegetables and meats, gaining practical skills that you can replicate later at home.
By 6:45 PM, the dishes are steamed, and soon after, you’re guided to prepare Cambodian-style BBQ—a delightful twist on grilling that’s popular in local street food scenes. The final steps include making a traditional dessert around 7:15 PM, adding a sweet finish to your culinary journey.
The highlight is the slide presentation at 7:30 PM, where a knowledgeable instructor shares stories about Cambodian food’s history, the importance of rice, fish, herbs, and how neighboring influences have shaped Khmer cuisine. This storytelling enriches your understanding and appreciation of each dish.
Dinner is served around 8:00 PM, with water, soft drinks, and one or two beers included, making it a relaxed, social experience. Reviewers particularly appreciated the delicious, tapas-style dishes and how well the flavors balanced and complemented each other.
The Itinerary: Breaking Down the Steps
- Initial Meet and Greet: At Phnom Penh Spices, you start with a warm welcome and an overview of the day’s ingredients and spices, setting the stage for your culinary adventure.
- Spice Preparation: Pounding and cutting spices is a key part of traditional Khmer cooking, often overlooked but crucial for depth of flavor.
- Seasoning and Cooking: Mixing spices with vegetables and meats offers insight into the flavor profiles, giving you the confidence to recreate these dishes at home.
- Steaming and BBQ: These methods showcase how Cambodian street food and home cooking often rely on simple yet effective techniques.
- Dessert Making: A sweet finale ensures a complete experience, demonstrating how Khmer cuisine balances bold savory flavors with delicate sweetness.
- Cultural Presentation: The slideshow provides context, emphasizing the importance of rice and herbs in Cambodian life and cuisine, which many reviewers found educational and engaging.
The Group Size and Atmosphere
With a maximum of 8 travelers, the class maintains an intimate vibe, allowing for personalized attention from the instructor. This small-group format ensures everyone can participate actively and ask questions freely. Reviewers have noted the hosts are friendly and knowledgeable, creating a warm, welcoming environment perfect for casual conversation and learning.
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Price and Value
At $31 per person, this class offers excellent value. Considering the quality of ingredients, the hands-on nature, cultural insights, and the opportunity to enjoy a full meal, it’s a cost-effective way to spend an evening in Phnom Penh. The inclusion of drinks and the small-group setup enhance the experience further, making it feel more like a personal workshop than a typical tour.
What Reviews Highlight
A review from Rakvere_L sums it up: “It was a very enriching experience, not only in terms of cooking, but also a very educational one. Excellent hosting and delicious food. We highly recommend it.” The emphasis on both learning and enjoyment resonates with many who have participated.
Another reviewer appreciated the delicious tapas-style dishes and the chance to understand the significance of traditional ingredients. The hands-on approach and the informative presentation seem to be top-rated features, enhancing the overall experience.
Who Will Love This Experience?

This cooking class is ideal for foodies eager to learn authentic Khmer recipes, whether for personal enjoyment or to impress friends back at home. It’s perfect for travelers who appreciate interactive, cultural experiences that combine education with delicious food. If you enjoy small groups, engaging instructors, and a relaxed atmosphere, you’ll find this tour very rewarding.
It also suits those interested in learning about local ingredients and techniques, especially because the class emphasizes spice preparation and traditional methods. However, busy travelers expecting a very structured or fast-paced activity might find the schedule a bit full, so it’s best suited for those who enjoy a lively, participatory experience.
Final Thoughts: Why This Tour Stands Out

In essence, the Phnom Penh Spice Cooking Class offers more than just a cooking lesson; it’s a window into Cambodia’s culinary soul. From the friendly hosts to the flavorful dishes, every part of this experience has been designed to bring you closer to local food traditions while giving you practical skills.
The modest price tag combined with the small group setting makes it a fantastic value for anyone wanting a genuine, hands-on taste of Khmer cuisine. Whether you’re a seasoned chef or a curious traveler, this class promises to leave you with new knowledge, a fuller belly, and some great stories to tell.
If you’re looking for an activity that’s both educational and delicious, and you enjoy sharing good food with new friends, this class will not disappoint. It’s a perfect choice for those who want to leave Phnom Penh with new skills—and a full stomach.
FAQ

Is this tour suitable for vegetarians?
The description mentions meats being included in the seasoning process, but you might be able to request vegetarian options. Check with the provider beforehand for specific dietary options.
How long does the class last?
It lasts approximately 3 hours, starting at 5:00 PM and ending around 8:00 PM with dinner.
What is included in the price?
For $31, you get hands-on cooking, a cultural presentation, ingredients, and drinks including water, soft drinks, and one or two beers.
Can I cancel if my plans change?
Yes, free cancellation is offered if canceled at least 24 hours in advance for a full refund.
How many people usually join?
The maximum group size is 8, ensuring an intimate experience.
Is prior cooking experience necessary?
No, the class is suitable for all levels, from beginners to seasoned cooks.
What kind of dishes will I learn to prepare?
You’ll learn to prepare a variety of classic Cambodian dishes, including spice pastes, steamed dishes, BBQ, and dessert.
Do I get to eat what I cook?
Yes, the meal you prepare will be served at the end, allowing you to enjoy your own culinary creations.
Are drinks included?
Yes, water, soft drinks, and up to two beers are included in the price.
Is transportation provided?
The meeting point is at Phnom Penh Spices; transportation arrangements are not specified, so plan to arrive there directly.
In summary, this Phnom Penh Cooking Class offers an engaging, intimate journey into Cambodian cuisine that balances hands-on cooking, cultural storytelling, and shared meals, all at a very reasonable price. It’s a perfect activity for food lovers, curious travelers, and anyone eager to take a taste of Cambodia home.
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