Cachasol Raicilla and Tequila Tour

Introduction

If you’re seeking a genuine taste of Mexico’s traditional spirits, the Cachasol Raicilla and Tequila Tour offers a compelling way to explore local craftsmanship just outside Sayulita. This experience isn’t just about sipping; it’s about understanding the roots and artisanal techniques behind two iconic Mexican spirits—Raicilla and Tequila.

What we love about this tour? First, the knowledgeable guide Monty makes the process approachable and fun. Second, the beautiful farm setting offers plenty of picture-perfect moments. Third, the food and drinks served are authentic, well-prepared, and generously portioned. The only thing to keep in mind is that transportation isn’t included, so plan ahead if you’re coming from further afield. This tour suits anyone interested in Mexican culture, spirits enthusiasts, families, or those simply wanting a relaxing, educational outing with delicious food.

Good To Know

• Authentic Experience: Learn the traditional methods of making Raicilla and Tequila from a passionate guide.
• Beautiful Setting: The farm offers stunning views perfect for photos and relaxing exploration.
• Tasty Food & Drinks: Enjoy farm-to-table Mexican cuisine with spirits tastings, including two premium cocktails.
• Family Friendly: Children under 10 are free, and the atmosphere is welcoming for all ages.
• Value for Money: For $83.57, the experience includes a guided tour, food, and drinks, making it a worthwhile cultural outing.
• Limited Spots: Book in advance, as tours are capped at 28 guests and tend to fill quickly.

A Deep Dive into the Cachasol Experience

Why Choose This Tour?

This isn’t your average tequila tasting. Cachasol is known as Nayarit’s first Raicilla distillery, and it operates among 3,000 agaves on a 6-acre farm. The tour combines history, tradition, and sustainability, making it a meaningful experience for those wanting more than just a sip. Several reviewers have expressed their admiration for the guides’ expertise, especially Monty, who passionately explains the process and history of both spirits.

The Itinerary Breakdown

Stop 1: Cachasol Spirits

The journey begins at the Cachasol Spirits farm, located just minutes from Sayulita and Punta Mita. From the moment you arrive, you’ll notice the lush greenery and the extensive agave fields, which create a picturesque backdrop for this educational outing. The farm is designed to showcase traditional methods, with clear efforts towards sustainability, and the rustic charm of the property lends authenticity.

What you’ll do:

• Walk through the fields of 3,000 agaves, understanding the variety used for Raicilla and Tequila.
• Observe the Filipino still, an ancestral piece of equipment that’s still used in production, providing insight into local craftsmanship.
• Learn about the distillation process—a mix of old techniques and respectful respect for tradition, as Monty and other guides patiently explain each step.

Guests consistently praise the guides’ passion and knowledge. One reviewer notes Monty’s “incredible job explaining the process,” adding that his “passion is real and contagious.” The stories behind each step make the tasting more than just a casual sip; it becomes a cultural education.

Food and Beverage Offerings

The tour includes authentic Mexican food cooked on an open fire, which many reviewers mention as a highlight. The farm-to-table dishes are hearty and flavorful, making the experience satisfying both in taste and culture. The food is described as “absolutely amazing,” with fresh ingredients and handmade preparations.

As for drinks, the tour features a cata (tasting) of Cachasol Raicilla and Tequila, paired with two premium cocktails included in the ticket price. Several reviews mention how delicious and well-crafted these drinks are. If you’re not into alcohol, you have the option to select the “youth” ticket at a discounted rate, which includes all the educational and culinary aspects minus the alcohol.

Guests are free to order extra drinks for an additional bill, which is a smart touch for those wanting a few more rounds. The premium cocktails are a great way to explore the nuanced flavors of the spirits beyond the traditional tasting.

The Setting and Atmosphere

The stunning 6-acre farm makes for an unforgettable setting. Guests love the photo opportunities, with lush foliage and well-maintained rustic structures. Kids especially enjoy the playground, as multiple reviews highlight, making it a family-friendly outing. The relaxed atmosphere is perfect for soaking in the scenery, learning at your own pace, and enjoying time with friends or family.

Group Size, Duration, and Practicalities

The tour lasts approximately 1.5 to 2 hours, with most groups around 10-20 people, creating an intimate yet lively environment. The maximum capacity is 28 travelers, so booking in advance is recommended. Tours run Tuesday through Sunday at 3 pm and 5 pm, which suits most travelers’ schedules.

While transportation isn’t included, the farm’s proximity to Sayulita means you can easily arrange a taxi or rental car. Confirming your booking is straightforward, with the process allowing free cancellation up to 24 hours beforehand, adding a layer of flexibility.

Authenticity and Cultural Respect

Many reviews praise the respect for tradition and the sustainable approach. The owners and guides truly seem passionate about preserving the heritage of Raicilla and Tequila. The process is shown to be authentic and rústico, which is refreshing compared to commercialized tasting rooms.

The Experience from a Traveler’s Perspective

Many guests express satisfaction with the guides, especially Monty, who is described as knowledgeable, passionate, and engaging. His storytelling adds depth to the experience, making it more than just a tasting. Guests also appreciate the family-friendly environment, with children under 10 free, and mention that even a wide age range can enjoy the tour equally.

The food receives special mention; it’s hearty, handmade, and paired perfectly with the spirits. The atmosphere is relaxed, with plenty of time to explore, ask questions, and enjoy the scenery.

Pricing and Value

At $83.57 per person, this tour offers a comprehensive cultural experience, including a guided walk, tastings of Raicilla and Tequila, premium cocktails, and authentic Mexican food. Considering the personalized attention, educational component, and scenic setting, it’s a good value, especially for those who appreciate quality over quantity.

Who Should Book This Tour?

This experience is ideal for spirits enthusiasts, curious travelers wanting to connect with Mexican heritage, families with children, or anyone looking for a relaxed, educational outing outside the bustling tourist spots. If you’re interested in learning how traditional spirits are made and want good food and scenery along the way, this tour hits the mark.

However, if you prefer transportation included or have limited mobility, you might need to arrange your own transfer, as this isn’t part of the package.

The Sum Up

The Cachasol Raicilla and Tequila Tour offers more than just a tasting—it’s a full immersion into Mexican tradition, craftsmanship, and flavor. The setting, guided by passionate experts like Monty, makes the experience engaging and authentic. The inclusion of hearty food, premium cocktails, and the stunning farm environment makes it a well-rounded outing that offers excellent value.

This tour is best suited for travelers who want to understand and appreciate the art of spirit-making while enjoying a relaxed, scenic environment. It’s also a perfect choice for families, couples, or groups eager to add an educational twist to their Sayulita visit.

If you’re after a meaningful cultural experience with delicious food and spirits, booking this tour should be high on your list. Just remember to reserve in advance—spots go fast, especially during peak times.

FAQ

Is transportation included with the tour?
No, transportation is not included. You’ll need to arrange your own to and from the farm.

What is the duration of the tour?
The experience lasts approximately 1 hour 30 minutes to 2 hours.

Are children allowed on the tour?
Yes, children under 10 can join for free, making this a family-friendly activity.

What is the price per person?
The cost is $83.57 per person, which includes the guided tour, food, and two premium cocktails.

Can I order more drinks during the tour?
Yes, additional beverages can be purchased and paid for at the end of the tour.

What makes this tour unique?
It combines traditional spirits production, authentic Mexican cuisine, and stunning farm scenery, all guided by passionate experts.

Is the tour suitable for those not drinking alcohol?
Absolutely, there’s a discounted “youth” ticket that excludes alcohol but keeps all other aspects of the experience.

How many people can join the tour?
A maximum of 28 travelers, so booking in advance is recommended.

What days and times does the tour operate?
It runs Tuesday through Sunday at 3 pm and 5 pm.

Is the experience family-friendly?
Yes, especially with the playground and relaxed setting, making it suitable for families with kids.

This detailed review aims to give you a thorough look into what makes the Cachasol Raicilla and Tequila Tour a standout experience near Sayulita. Whether you’re a spirits lover or a curious traveler, it’s an adventure worth considering.