Hoi An: Vietnamese Coffee Making Class With Tasting

Hoi An, the picturesque coastal town in Vietnam, is home to a vibrant coffee culture that beckons curious travelers. Here, visitors can enjoy the art of Vietnamese coffee-making through an engaging class that unveils the rich history and unique brewing techniques of this beloved beverage. From mastering the Phin filter to experimenting with traditional recipes like Egg Coffee, this hands-on experience promises to tantalize the senses and uncover the nuances that make Vietnamese coffee truly extraordinary.

Good To Know

• A 1-hour hands-on Vietnamese coffee making class in Hoi An, covering traditional brewing methods like Phin Filter, Egg Coffee, salt coffee, and Coconut Coffee.
• The class includes a tasting of the freshly brewed coffee and explores the coffee making process from crop to cup.
• The class is conducted in English and is wheelchair accessible, catering to a diverse audience.
• Participants can reserve their spot and pay later, with free cancellation up to 24 hours in advance for a full refund.
• The class is led by a local coffee expert, providing insights into the history and culture of Vietnamese coffee.

You can check if your dates are available here:

Activity Overview

The "Hoi An: Vietnamese Coffee Making Class with Tasting" offers a 1-hour activity that introduces participants to the history and culture of Vietnamese coffee.

Priced at $16.03 per person, the class is conducted in English and is wheelchair accessible.

Guests will learn the coffee making process from crop to cup, exploring traditional brewing methods like the Vietnamese Phin Filter, Egg Coffee, salt coffee, and Coconut Coffee.

After the hands-on experience, you will get to savor a freshly brewed cup of coffee.

The class takes place at a local coffee roastery, offering a rich, aromatic, and comfortable atmosphere.

Booking Information

How can one reserve and pay for this coffee making class? Travelers can reserve their spot and pay later. In fact, the class allows for free cancellation up to 24 hours in advance for a full refund. To check availability and see starting times, simply click the "Check availability" button.

| Booking Options | Details |

| — | — |

| Reserve Now & Pay Later | Book your spot and pay nothing today |

| Free Cancellation | Cancel up to 24 hours in advance for a full refund |

| Check Availability | See starting times |

Class Highlights

During the coffee making class, you will learn about the history and culture of Vietnamese coffee from a local expert.

They’ll discover the coffee making process from crop to cup and have the chance to choose from traditional coffee types such as Vietnamese Phin Filter coffee, Egg Coffee, salt coffee, and Coconut Coffee.

At the end of the class, you will sip on a cup of coffee that they made themselves, allowing them to enjoy the rich flavors and aromas of expertly roasted coffee beans in a comfortable atmosphere with good music.

Experience Details

Visitors will visit a local coffee roastery and engage in hands-on coffee making and tasting.

They’ll enjoy rich flavors and aromas of expertly roasted coffee beans. The comfortable atmosphere with good music creates a relaxing setting to learn about Vietnamese coffee.

Participants will discover the entire coffee making process, from crop to cup. They’ll have the opportunity to choose from traditional coffee types like Vietnamese Phin Filter coffee, Egg Coffee, salt coffee, and Coconut Coffee.

Discover the coffee-making process from crop to cup and enjoy traditional Vietnamese coffee varieties like Phin Filter, Egg, salt, and Coconut.

In the end, they’ll sip on a cup of coffee that they made themselves.

More Great Thing To Do Nearby

Inclusions and Preparation

The coffee-making class includes all the necessary ingredients and equipment to make coffee, as well as the experience at a local coffee roastery.

Participants will engage with a coffee expert or specialist who’ll guide them through the hands-on coffee making and tasting.

To prepare, guests should wear comfortable clothes suitable for the interactive experience. Curiosity and a love for coffee are all that’s needed to fully enjoy this class.

The class provides an immersive opportunity to learn about the history and culture of Vietnamese coffee while exploring different traditional coffee varieties.

The History and Culture of Vietnamese Coffee

Vietnam has a rich coffee tradition that dates back centuries. Coffee was first introduced to the country by the French in the 19th century.

Over time, Vietnamese coffee culture evolved, incorporating unique brewing methods and roasting techniques. The popular Vietnamese Phin filter coffee, with its robust, smooth flavor, is a prime example.

Egg coffee, a Hanoi specialty, features a creamy, custard-like texture. Plus, salted coffee and coconut coffee offer distinctive taste experiences.

These diverse styles reflect Vietnam’s vibrant coffee heritage, blending global influences with local ingenuity. A Vietnamese coffee making class allows you to explore this rich cultural legacy firsthand.

The Coffee Making Process

During the Vietnamese coffee making class, you will learn the step-by-step process of crafting the perfect cup.

They’ll discover:

1. Selecting the right beans: Learners will explore the diverse coffee bean varieties and their distinct characteristics.

2. Roasting the beans: They’ll observe the roasting process and how it affects the flavor profile.

3. Grinding the beans: Participants will use traditional methods to grind the beans to the perfect consistency.

4. Brewing the coffee: From the traditional Vietnamese phin filter to the unique egg coffee, they’ll master the art of brewing.

The class culminates in tasting the freshly made coffee, allowing participants to savor the rich flavors and aromas.

Tasting the Varieties of Vietnamese Coffee

Throughout the Vietnamese coffee making class, participants have the opportunity to explore a diverse array of traditional coffee preparations.

Participants in the Vietnamese coffee class explore a diverse array of traditional coffee preparations.

They’ll sample the iconic Vietnamese phin filter coffee, renowned for its robust, full-bodied flavor. The class also introduces the unique egg coffee, a creamy, decadent rendition infused with a whipped egg yolk.

Plus, participants can taste the unexpected salt coffee, a savory twist on the classic brew. Finally, the coconut coffee offers a tropical twist, blending the rich, nutty notes of coconut with the aromatic coffee.

Each variety showcases the creativity and diversity of Vietnamese coffee culture.

Frequently Asked Questions

Can I Bring My Own Coffee Beans to the Class?

The coffee making class typically includes all the necessary ingredients and equipment. While you can’t bring your own beans, you’ll have the chance to learn from a local expert and taste a variety of Vietnamese coffee specialties during the hands-on experience.

Is There a Dress Code for the Class?

There’s no strict dress code for the class. The activity description suggests wearing comfortable clothes for the hands-on experience. The focus is on enjoying the coffee-making process, so casual attire that allows you to participate easily is recommended.

Can the Class Accommodate Dietary Restrictions?

The class can accommodate dietary restrictions. Participants should notify the coffee expert about any allergies or preferences when booking the experience, so they can ensure the appropriate coffee options are provided during the hands-on session.

Is This Class Appropriate for Children?

The class is generally suited for adults, as it involves handling hot liquids and includes coffee tasting. However, children may participate with adult supervision. Please check with the provider to discuss any age restrictions or special accommodations.

Can I Take the Equipment Used Home With Me?

No, participants can’t take the equipment used during the class home with them. The class provides all the necessary equipment, but it’s meant to be used only during the hands-on coffee-making experience at the local roastery.

The Sum Up

The Vietnamese coffee making class in Hoi An offers a unique opportunity to take in the rich coffee culture of Vietnam. Participants will learn traditional brewing methods, sample various coffee varieties, and gain an appreciation for the intricate process behind each cup. With expert guidance and a hands-on experience, this class promises an engaging and educational journey into the world of Vietnamese coffee.

You can check if your dates are available here: