Rome: Fettuccine, Ravioli, and Tiramisu Cooking Class

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In the heart of Rome, a unique cooking class awaits those eager to master Italian classics like fettuccine, ravioli, and tiramisu. For just $75.25, participants can enjoy hands-on instruction from a talented chef, learning time-honored techniques that elevate home cooking. But the experience doesn’t stop there; it’s filled with delicious meals and even a secret cookie recipe to take home. Curious about what makes this class so special?

Good To Know

  • Enjoy a hands-on cooking class focusing on classic Italian dishes: fettuccine, ravioli, and tiramisu.
  • Classes are three hours long and priced at $75.25 per person.
  • All skill levels are welcome, with expert guidance provided throughout the class.
  • Participants receive a secret cookie recipe PDF and enjoy the meal they create.
  • Conveniently located at iQ Hotel Roma, with a free cancellation policy up to 24 hours in advance.
You can check if your dates are available here:

Class Overview and Pricing

When it comes to culinary adventures in Rome, this cooking class stands out with a price starting at just $75.25 per person.

Over three hours, participants dive into the art of making classic Italian dishes like fettuccine, ravioli, and tiramisu.

With a free cancellation policy up to 24 hours in advance, it’s a low-risk investment for food lovers. Plus, the reserve now & pay later option makes it even easier to book!

Enjoy peace of mind with free cancellation up to 24 hours in advance and a flexible reserve now & pay later option!

Whether you’re a newbie or a seasoned cook, this class promises a fun, flavorful experience that’ll leave you craving more Italian cuisine long after it’s over.

Cooking Experience

As participants roll up their sleeves and step into the kitchen, they’ll find themselves immersed in a hands-on cooking workshop led by a skilled chef.

They’ll learn to knead, roll, and shape fresh fettuccine, diving into the art of pasta making.

Next, they’ll tackle delicate hand-stuffed ravioli, discovering the secrets behind perfect fillings.

To top it all off, they’ll whip up tiramisu, Italy’s beloved dessert, while gaining insights into traditional Italian cooking techniques.

This experience isn’t just about recipes; it’s a celebration of Italian culinary culture that’ll leave everyone feeling accomplished and eager to impress at home.

Class Highlights

After mastering the art of pasta making, participants can look forward to a class that caters to all skill levels, ensuring everyone feels welcome and included.

They’ll enjoy a hands-on experience, creating delicious fettuccine, ravioli, and the iconic tiramisu. At the end, everyone gets to savor the fruits of their labor, making the meal even more rewarding.

Plus, all ingredients are provided, along with expert guidance throughout the process. To top it off, participants receive a secret cookie recipe PDF to take home.

Just remember, this class isn’t suitable for those with food allergies! Cooking fun awaits!

Logistics and Meeting Information

To kick off this culinary adventure, you will meet at the iQ Hotel Roma, conveniently located at Via Firenze, 8, 00184 Roma RM, Italy.

It’s essential to wear comfortable clothing, as hands-on cooking can get a bit messy! The class is wheelchair accessible, making it inclusive for everyone.

However, keep in mind that pets aren’t allowed, and smoking is prohibited on-site. This ensures a pleasant environment for all.

With everything set up for a fantastic experience, participants can focus on crafting delicious Italian dishes without any distractions.

Get ready to roll up those sleeves and have some fun!

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Customer Reviews and Feedback

While many cooking classes can feel impersonal, participants rave about the warmth and enthusiasm of the chefs in this Rome cooking class.

With an impressive 5/5 rating based on six reviews, guests highlight the chefs’ knowledge and approachable nature. They appreciate the valuable cooking tips and the quality of the dishes they create.

Many recommend the class as an enjoyable and memorable experience, emphasizing how it’s perfect for both beginners and seasoned cooks.

What to Expect During the Class

As participants step into the vibrant kitchen, they can expect an immersive experience that combines hands-on cooking with a dash of Italian charm.

Under the guidance of a skilled chef, they’ll knead and roll fresh fettuccine, craft delicate hand-stuffed ravioli, and whip up the perfect tiramisu.

Experience the joy of making fresh fettuccine, hand-stuffed ravioli, and the perfect tiramisu with expert guidance.

The atmosphere buzzes with excitement, making it suitable for everyone, from beginners to seasoned cooks.

All ingredients are provided, so no need to worry about bringing anything.

And at the end of the class, everyone enjoys the delicious meal they’ve created together, leaving with not just full bellies, but also new culinary skills and memories.

Tips for a Successful Cooking Experience

Getting ready for a cooking class can make all the difference in having a fantastic experience.

First, wear comfortable clothing and shoes, since you’ll be on your feet a lot. Don’t forget to bring a positive attitude and an open mind—this is all about learning and having fun!

Arrive a little early to soak in the atmosphere and chat with fellow food lovers. Make sure to ask questions; the chefs love sharing their knowledge.

Lastly, don’t be shy about getting hands-on—dive into the dough and enjoy the process. A little enthusiasm goes a long way in the kitchen!

How to Book Your Spot

To secure your spot in the cooking class, simply head to the booking website and follow the easy steps outlined there.

It’s straightforward and quick! Just keep these three things in mind:

  1. Choose your date: Check the calendar and select the date that works best for you.

  2. Enter your details: Fill in your information and any dietary preferences.

  3. Payment options: You can reserve now and pay later, or make an upfront payment.

With these simple steps, you’ll be ready to roll up your sleeves and dive into Italian cooking like a pro!

Frequently Asked Questions

What Should I Bring to the Cooking Class?

When attending a cooking class, participants should bring comfortable clothing, a positive attitude, and an eagerness to learn. It’s also wise to come with an appetite for delicious Italian cuisine and new experiences!

Is There an Age Limit for Participants?

There’s no strict age limit for participants; anyone can join the fun! The class welcomes culinary enthusiasts of all ages, so whether you’re young or young at heart, you’ll definitely have a blast cooking together.

Can I Participate if I’m a Vegetarian?

If someone’s a vegetarian, they can definitely join the cooking class! The chef’s happy to adapt recipes, ensuring everyone enjoys the experience while learning to make delicious dishes without compromising their dietary preferences.

Are Beverages Provided During the Class?

The class doesn’t provide beverages, but participants can bring their own drinks to enjoy while cooking. It makes the experience even more fun and personalized, ensuring everyone stays refreshed during their culinary adventure!

How Many People Can Join Each Class?

Each class can accommodate up to twelve participants, so there’s plenty of room for everyone to learn and enjoy. It’s a great way for friends or families to bond over delicious Italian cooking together!

The Sum Up

If you’re ready to dive into the delicious world of Italian cooking, this fettuccine, ravioli, and tiramisu class in Rome is the perfect adventure. With expert guidance, you’ll whip up mouthwatering dishes and create memories that last a lifetime. Plus, who doesn’t love taking home a secret cookie recipe? So grab your apron and get ready for a fun, hands-on culinary experience that’ll have you impressing friends and family back home. Buon Appetito!

You can check if your dates are available here: