In Bologna, the Pasta Tagliatelle Ragu Cooking Class with Spritz offers a unique culinary experience that brings the heart of Italian cooking to life. Participants get hands-on instruction from skilled local chefs, mastering the art of making fresh tagliatelle and rich ragù. With a welcoming atmosphere and plenty of delicious beverages, it’s not just a class, but a tasty adventure. Curious about what’s included and how to prepare for this flavorful journey?
Good To Know
- Enjoy a three-hour hands-on cooking class in Bologna, focusing on traditional Tagliatelle and ragù preparation.
- The experience includes a welcome aperitivo featuring local delicacies like Mortadella.
- Participants receive unlimited soft drinks and regional wines, along with a refreshing Casoni spritz cocktail.
- A local pasta master guides you through crafting dough from scratch, ensuring a fun and engaging experience.
- Classes are highly rated (4.9/5) with positive feedback on instructors Valentina and Lucia, making it a memorable culinary adventure.
Overview of the Cooking Class
If you’re looking to learn about the heart of Bologna’s culinary scene, this cooking class is a must-try.
Over three hours, participants dive into the art of making traditional Tagliatelle and ragù alongside a local pasta master. With prices starting at just under $80, it’s an affordable way to learn authentic recipes while enjoying a friendly atmosphere.
You’ll also get a chance to whip up a refreshing Casoni spritz. Plus, with flexible reservation options and a free cancellation policy, there’s no stress in planning your culinary adventure.
Get ready to roll up those sleeves and create something delicious!
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The Culinary Experience
Participants will find themselves fully immersed in Bologna’s culinary traditions during the cooking class. They’ll whip up fresh Tagliatelle and traditional ragù alongside a local pasta master. The experience kicks off with a welcome aperitivo and a refreshing spritz cocktail, setting the stage for a hands-on adventure.
| Activity | Details |
|———————|———————————————–|
| Welcome Aperitivo | Enjoy Mortadella, Crescenta, and Pignoletto |
| Pasta Making | Craft dough from scratch with fresh eggs |
| Wine Pairing | Savor house-made ragù with regional wines |
This class promises delicious memories and newfound skills!
What’s Included in Your Class
Get set for a fantastic culinary adventure because this cooking class is packed with everything you need for an unforgettable experience!
You’ll dive into a hands-on pasta workshop, creating fresh Tagliatelle and traditional ragù, guided by a local pasta master.
Enjoy a welcome aperitivo with local delights and mix up a refreshing Casoni spritz cocktail.
Throughout the class, sip on Pignoletto sparkling wine, Sangiovese red wine, and keep hydrated with unlimited soft drinks.
Plus, you’ll receive recipes via email, so you can recreate the magic at home.
It’s all about good food, great company, and unforgettable flavors!
Participant Guidelines
While preparing for this cooking class, it’s important to keep a few guidelines in mind to ensure everyone has a fantastic time.
While getting ready for our cooking class, remember these key guidelines for a fun and enjoyable experience!
This class isn’t suitable for kids under 12 or those with dietary restrictions like veganism, vegetarianism, or gluten intolerance. Participants should wear comfy clothes and shoes, ready for some hands-on fun.
Don’t forget to inform the instructors about any food allergies or dietary needs ahead of time.
Lastly, keep in mind there’s a large flight of stairs, making it tricky for anyone needing wheelchairs or crutches.
Let’s make pasta and memories together!
More Great Thing To Do NearbyAccessibility Information
Even though the cooking class promises a delightful culinary experience, it’s essential to note that accessibility might be a concern for some.
Participants should be aware of a large flight of stairs at the venue, which could pose challenges for those needing wheelchairs or crutches. Unfortunately, it’s not recommended for individuals with mobility issues.
If you’re planning to join, wearing comfortable shoes and clothes is a good idea, but keep in mind that this class isn’t suitable for everyone, particularly children under 12 or those with specific dietary restrictions.
Make sure to check if it fits your needs before booking!
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Customer Feedback and Reviews
After considering the accessibility aspects of the Bologna Cooking Class, it’s clear that many participants have had a fantastic experience.
With an impressive rating of 4.9 out of 5, reviews pour in showcasing the joy of learning.
Penelope from Portugal raves, "Fabulous class, learned a lot!"
Meanwhile, Rosanne from Australia highlights the amazing instructors, Valentina and Lucia, calling the experience thoroughly enjoyable.
Mark from the UK sums it up perfectly: "Really fun, engaging, and delicious food at the end."
It’s safe to say this cooking class leaves everyone with full hearts and happy taste buds!
Pricing and Reservation Details
The Bologna Cooking Class offers a fantastic experience at a great price, with sessions starting from just $80.70 per person, and you can even save up to 6% if you book early! Reservations are easy, and you can pay later, plus enjoy free cancellation up to 24 hours in advance for a full refund.
Here’s a quick look at the pricing options:
| Price Per Person | Discounted Price |
|———————|——————–|
| $80.70 | $75.86 (6% off) |
| Reservation Fee | Free Cancellation |
Get ready to roll up your sleeves and enjoy some delicious pasta making!
Preparing for Your Cooking Adventure
Before diving into the delicious world of pasta-making, participants should prepare themselves for a fun and hands-on experience.
First, they’ll want to wear comfortable clothes and shoes since they’ll be on their feet, rolling out dough and crafting tagliatelle. It’s also a good idea to inform the instructors about any dietary restrictions or allergies ahead of time.
Dress comfortably and let the instructors know of any dietary restrictions to fully enjoy your pasta-making adventure!
Plus, don’t forget to bring an appetite! The cooking class includes a welcome aperitivo and a chance to sip on local wines.
With an open mind and enthusiasm, everyone’s sure to leave with tasty memories and newfound culinary skills.
Frequently Asked Questions
What Should I Bring to the Cooking Class?
She should bring comfortable shoes and clothes, plus any specific dietary items if needed. A positive attitude and a willingness to learn will make the experience even more enjoyable. Don’t forget to hydrate beforehand!
Is There a Minimum Age Requirement for Participants?
The class isn’t suitable for kids under 12, so participants should make sure they meet the minimum age. It’s all about enjoying the experience, and having younger children might not work out well.
Can I Join the Class if I Have Food Allergies?
Participants should inform the instructor about food allergies ahead of time. While the class caters to various needs, it’s best to check if specific ingredients can be adjusted for a safe, enjoyable experience.
How Many People Are Typically in Each Class?
Typically, each class accommodates around 10 to 15 participants. This size lets everyone engage closely with the instructor, ensuring a fun, interactive experience while learning to craft delicious pasta and enjoy great company.
What Happens if I Need to Cancel My Reservation?
If someone needs to cancel their reservation, they can do so up to 24 hours in advance for a full refund. It’s a hassle-free way to manage plans without losing any money!
The Sum Up
In a nutshell, the Bologna Pasta Tagliatelle Ragu Cooking Class with Spritz is a must-try for anyone looking to dive into Italian cuisine. With hands-on experience, delicious food, and a fun atmosphere, it’s a culinary adventure you won’t forget. Plus, you’ll walk away with skills to impress your friends back home! So grab your apron and get ready for a tasty time—this class is sure to be a highlight of your trip to Bologna!
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