Naples: Pasta Cooking Class With Tiramisù and a Drink

In the bustling heart of Naples, a unique cooking class awaits foodies. Participants get to learn the art of crafting traditional pasta dishes and the beloved tiramisù, all while enjoying a drink. Guided by a skilled chef, they’ll work with fresh, local ingredients. With an immersive experience on the menu, it’s a perfect blend of culture and cuisine that sparks curiosity. What else makes this culinary adventure truly unforgettable?

Good To Know

• Enjoy a hands-on pasta cooking class in Naples, creating dishes like tagliatelle nerano and ravioli alla sorrentina.
• Learn to make a creamy tiramisù with coffee and mascarpone alongside your pasta creations.
• The class lasts 2 to 2.5 hours, offering an immersive culinary experience in a charming restaurant.
• Fresh, authentic ingredients are provided, ensuring maximum flavor in every dish you prepare.
• Flexible booking options are available, including free cancellation up to 24 hours in advance.

You can check if your dates are available here:

Overview of the Cooking Class

If you’re looking to dive into the world of Italian cuisine, this pasta cooking class in Naples is the perfect opportunity.

Set in a charming restaurant near iconic landmarks, participants enjoy a hands-on experience led by a skilled chef.

In just 2 to 2.5 hours, they’ll whip up delicious pasta dishes and a classic tiramisù, all while using fresh ingredients.

Plus, each participant gets a drink to complement their culinary creations.

Rated 4.9 out of 5 by previous attendees, this class promises an engaging atmosphere and a unique way to take in the rich flavors of Italy.

What You Will Learn

In this exciting pasta cooking class, you will master the art of making traditional Italian dishes from scratch.

They’ll dive into hands-on techniques to create delightful tagliatelle nerano, ravioli alla sorrentina, or the rustic maltagliati with potatoes and provola.

The fun doesn’t stop there; they’ll also whip up a creamy tiramisù, blending coffee and mascarpone to perfection.

With a knowledgeable chef guiding them, everyone will pick up valuable tips on dough handling and flavor balancing.

Experience the Authentic Ingredients

One of the highlights of the pasta cooking class is the opportunity to work with authentic, fresh ingredients that truly make Italian cuisine shine. Participants use local produce, premium cheeses, and aromatic herbs, ensuring every dish bursts with flavor. The chef emphasizes selecting the right ingredients, making each recipe a delightful experience.

| Ingredient Type | Examples |

|——————-|—————————–|

| Vegetables | Fresh tomatoes, basil |

| Dairy | Mozzarella, provola |

| Staples | Semolina flour, eggs |

Class Location and Duration

The pasta cooking class takes place at a charming restaurant located right in front of the iconic San Carlo Theatre, making it a perfect spot to soak in the vibrant atmosphere of Naples.

This hands-on experience lasts between 2 to 2.5 hours, giving participants ample time to dive into the world of pasta making.

Led by a skilled chef, attendees will learn to craft delicious dishes like tagliatelle nerano and ravioli alla sorrentina.

Participants will master the art of making tagliatelle nerano and ravioli alla sorrentina under the guidance of a talented chef.

Plus, they’ll whip up a classic tiramisù.

With the stunning backdrop and engaging instruction, this class promises a delightful culinary adventure in the heart of the city.

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Booking and Cancellation Policy

When planning to join the pasta cooking class, it’s great to know that booking is easy and flexible. This class often sells out, so securing a spot early is wise.

Here’s what you can expect:

1. Free cancellation up to 24 hours in advance for a full refund—no worries if plans change!

2. A reserve now & pay later option allows you to secure your spot without upfront payment.

3. Check availability for starting times to fit your schedule perfectly.

With these options, joining this delicious adventure is a breeze! Get ready to whip up some pasta magic in Naples!

Customer Experiences and Reviews

Curious about what others think of the pasta cooking class in Naples? With an impressive 4.9/5 rating from 265 reviews, participants rave about their experiences! Here’s a taste of what they’re saying:

| Name | Location | Review Highlights |

|———-|—————-|—————————————-|

| Danielle | United States | "Fantastic way to immerse in culture." |

| Jenny | United Kingdom | "Relaxed class, engaging instructor." |

| Lynn | United States | "Stupendous instructor, delightful experience." |

| Marco | Italy | "Best pasta I’ve ever made!" |

| Sarah | Australia | "Loved every minute of it!" |

These glowing reviews show just how much fun awaits!

Important Restrictions and Guidelines

Before diving into the delicious world of pasta-making, participants should be aware of some important restrictions and guidelines to ensure a smooth experience.

1. Kids under 2 aren’t allowed, so find a sitter!

2. If you have mobility impairments, gluten intolerance, or motion sickness, this class isn’t for you.

3. Leave your bikes, alcohol, and bare feet at home—this is a cooking class, not a beach party!

Arriving 5 minutes early helps set the mood, plus the class takes place inside the cozy San Carlo 17 restaurant.

Get set for a fun and tasty adventure!

How to Prepare for Your Class

Getting ready for the pasta cooking class is all about embracing the experience and making the most of it. To ensure a smooth and enjoyable time, here’s a quick prep guide:

| What to Bring | What to Wear | What to Expect |

|——————-|———————–|———————-|

| A big appetite | Comfortable clothes | Hands-on cooking |

| Enthusiasm | Closed-toe shoes | Fresh, local flavors |

| A notebook (optional)| An open mind | Fun and laughter |

With these tips, you will be set for an unforgettable culinary adventure in Naples. Get ready to create delicious pasta and tiramisù!

Frequently Asked Questions

What Type of Drink Is Included in the Class?

The class includes a drink, allowing participants to choose between alcoholic and non-alcoholic options. It’s a perfect way to complement the delicious pasta they’ll create while enjoying a relaxed and fun atmosphere.

Can I Bring My Own Ingredients to the Class?

Unfortunately, they can’t bring their own ingredients to the class. The chef provides fresh, quality ingredients for everyone, ensuring a consistent experience. It’s all about enjoying the cooking process together, hassle-free!

Is There an Age Limit for Participants?

There’s an age limit for participants. Kids under 2 aren’t allowed, ensuring a focused environment. It’s all about enjoying the cooking experience without distractions, so everyone can have a fantastic time together!

Are Vegetarian or Vegan Options Available?

He asked if vegetarian or vegan options were available during the class. Unfortunately, she found out that the class focuses primarily on traditional pasta dishes, which may not cater to those specific dietary needs.

Can I Take the Leftover Food Home?

She wondered if she could take home the leftover food from the class. The chef smiled and explained that, unfortunately, taking leftovers isn’t allowed, but they’ll definitely enjoy every bite during the class!

The Sum Up

If you’re craving an unforgettable culinary adventure, this pasta cooking class in Naples is a must! With hands-on lessons in crafting delicious dishes and a chance to whip up creamy tiramisù, you’ll leave with new skills and tasty memories. Plus, the vibrant atmosphere and local ingredients make it all the more special. So grab your apron and get ready for a fun-filled experience that’ll have you saying "mamma mia!" in no time!

You can check if your dates are available here: