Hoi An: Vegetarian Cooking Class and Basket Boat Ride

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Discover the flavors of Hoi An’s vibrant vegetarian cuisine through an immersive cooking class and boat ride experience. This 4.5-hour tour takes you to the heart of Cam Thanh village, where you’ll learn traditional cooking techniques from an expert chef and savor your own homemade creations. But the adventure doesn’t stop there – you’ll also drift through the stunning Bay Mau coconut forest in a peaceful bamboo basket boat. With culture, cuisine, and tranquility, this tour offers a truly unforgettable window into the rich traditions of Hoi An.

Good To Know

  • A 4.5-hour tour in Hoi An that focuses on vegetarian cooking traditions, including a basket boat ride and hands-on cooking class.
  • Priced at $30.90 per person with a maximum of 10 participants, conducted in English with flexible booking options.
  • Highlights include an immersive experience in Cam Thanh village, a relaxing bamboo basket boat ride, and traditional Vietnamese dish preparation.
  • The cooking class teaches traditional techniques like pounding, separating rice, and making rice paper using stone mortar, grinder, and wooden pestle.
  • The tour includes a market visit, pickup/drop-off service, and a delicious vegetarian feast prepared by participants.
You can check if your dates are available here:

Activity Overview

This 4.5-hour tour offers a unique opportunity to explore Hoi An’s vegetarian cooking traditions.

Priced from $30.90 per person, the tour is limited to just 10 participants and conducted in English.

Guests can cancel up to 24 hours in advance for a full refund, and reservations allow for flexible booking.

The experience includes a basket boat ride, market visit, and hands-on cooking class, where participants learn to pound rice, grind it for milk, and make rice paper using traditional Vietnamese tools.

After the cooking, guests enjoy the delicious meal they prepared.

Tour Highlights

The tour highlights an immersive experience, allowing participants to explore Cam Thanh village and take a relaxing bamboo basket boat ride through the Bay Mau coconut forest.

Enjoy the tranquil Cam Thanh village and drift through the Bay Mau coconut forest on a relaxing bamboo basket boat ride.

Attendees will:

  • Experience a hands-on cooking class in a rural setting, learning to prepare traditional Vietnamese dishes.

  • Enjoy the fruits of their labor by savoring the delicious meals they’ve created.

  • Engage in fun activities like fishing crabs, basket boat performances, and throwing fishing nets.

Tour Itinerary

The cooking class and basket boat tour begins with a morning pickup from the participant’s hotel in Hoi An. The group then visits a local market to select fresh ingredients for the cooking class. Next, they transfer to the Cam Thanh Coconut village, where the fun begins.

| Activity | Time |

| — | — |

| Bamboo basket boat ride | 1:30 PM – 2:30 PM |

| Fishing crabs | 2:30 PM – 3:00 PM |

| Basket boat performance | 3:00 PM – 3:30 PM |

| Throwing fishing net | 3:30 PM – 4:00 PM |

| Cooking class | 4:00 PM – 6:00 PM |

The cooking class features traditional Vietnamese techniques, such as pounding, separating, and grinding rice, as well as making rice paper. Participants then enjoy the delicious meal they prepared.

Cooking Experience

Participants get hands-on with traditional Vietnamese cooking techniques during the class.

They’ll learn to:

  • Pound and separate rice

  • Grind rice for rice milk

  • Make rice paper

Using a stone mortar, grinder, and wooden pestle, participants prepare the ingredients needed for the meal they’ll cook and enjoy.

Participants use a stone mortar, grinder, and wooden pestle to prepare ingredients for their Vietnamese meal.

The chef-guide demonstrates how to utilize these traditional tools, providing guidance every step of the way.

With the freshly gathered ingredients, participants create a delicious vegetarian feast reflecting the flavors and traditions of Vietnamese cuisine.

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Inclusions and Exclusions

The tour includes a basket boat trip, an English-speaking chef-guide, pickup and drop-off service, the Cam Thanh Coconut entrance fee, lunch or dinner, and bottled water.

It’s a full-service experience. However, the tour isn’t suitable for wheelchair users.

Participants will enjoy a hands-on cooking class using traditional Vietnamese tools like the stone mortar and wooden pestle. They’ll learn to pound and separate rice, grind rice for milk, and make rice paper.

After the cooking, they’ll savor the delicious meal they prepared. With a group size limited to 10, this vegetarian cooking class offers an intimate and immersive experience.

Getting to Hoi An

Getting to Hoi An is quite straightforward, as the city is well-connected to major transportation hubs in Vietnam.

Travelers have several options:

  • Fly into Da Nang International Airport, the closest airport, and then take a shuttle or taxi to Hoi An, just 30 kilometers away.

  • Take a bus from cities like Hanoi, Ho Chi Minh City, or Hue, with regular services available.

  • Arrive by train at Da Nang station and transfer to Hoi An by taxi or shuttle.

Whichever mode of transport, Hoi An is easily accessible, making it a convenient destination for this immersive cooking class experience.

What to Expect During the Tour

Upon arrival at the designated meeting point, the group will be greeted by the English-speaking chef-guide. They’ll visit the local market to gather fresh ingredients for the cooking class. Next, they’ll transfer to the peaceful Cam Thanh Coconut village, where they’ll embark on a bamboo basket boat ride through the tranquil Bay Mau coconut forest. Fishing crabs, basket boat performances, and throwing fishing nets are some activities they’ll experience. At the cooking class, you will learn traditional techniques like pounding rice, grinding for rice milk, and making rice paper using authentic Vietnamese tools.

| Cooking Activities | Basket Boat Activities | Ingredients Selection |

|——————-|————————|———————-|

| Pound rice | Fishing crabs | Visit local market |

| Grind rice milk | Basket boat performance | Pick fresh produce |

| Make rice paper | Throw fishing net | Gather seasonings |

Why Choose This Experience

While there are numerous cooking classes available in Hoi An, this vegetarian cooking experience stands out for its immersive and authentic approach.

Participants will enjoy:

  • A visit to a local market to select fresh ingredients, giving a glimpse into daily Vietnamese life.

  • The opportunity to learn traditional cooking techniques using authentic tools like the stone mortar and wooden pestle.

  • The chance to savor the fruits of their labor, relishing a delicious Vietnamese meal prepared entirely by themselves.

This holistic experience allows visitors to truly connect with the local culture and cuisine in a truly memorable way.

Frequently Asked Questions

What Is the Minimum Age Requirement for Participants?

There’s no minimum age requirement for this activity. It’s suitable for people of all ages, though participants under 18 should be accompanied by an adult guardian.

Is Transportation to the Activity’s Starting Point Included?

Yes, the activity includes pickup and drop-off service from your hotel in Hoi An. So you don’t have to worry about arranging your own transportation to the starting point of the cooking class and basket boat ride.

Are Vegetarian or Vegan Dietary Requirements Accommodated?

Yes, the cooking class can accommodate vegetarian or vegan dietary requirements. The fresh produce and ingredients used in the hands-on cooking experience can be tailored to suit those dietary needs.

What Is the Cancellation and Refund Policy for This Experience?

You can cancel your booking up to 24 hours in advance for a full refund. This flexible policy lets you reserve now and pay later, so you can adjust your plans if needed.

Can the Cooking Class Be Adjusted for Those With Physical Limitations?

The cooking class may not be suitable for wheelchair users, but the tour operator can likely make adjustments to accommodate participants with other physical limitations. Guests should discuss their needs when booking to see if accommodations can be made.

The Sum Up

This vegetarian cooking class and basket boat ride in Hoi An is a unique chance to learn about the local culture. You’ll learn traditional cooking techniques, explore a scenic coconut forest, and savor your own homemade Vietnamese dishes. It’s an unforgettable experience that blends culinary and natural wonders, making it a must-do for any visitor to the region.

You can check if your dates are available here: