Basque Pintxos and Tapas Cooking Class in Bilbao

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As the sun sets over the picturesque streets of Bilbao, a symphony of tantalizing aromas fills the air, drawing passersby to the enchanting world of Basque cuisine.

Nestled in the heart of this vibrant city, Gastronomía Bilbao invites curious travelers to embark on a culinary adventure like no other – a Basque Pintxos and Tapas Cooking Class. Step into their cozy kitchen, where the talented chefs will guide you through the art of creating these delectable bite-sized delights.

But the journey doesn’t end there; it is merely the beginning of a sensory exploration that will leave you craving for more.

This experience made our list of the 5 Best Workshops And Classes In Bilbao.

Good To Know

Basque Pintxos and Tapas Cooking Class in Bilbao - Good To Know

  • The Basque Pintxos and Tapas Cooking Class in Bilbao is operated by Gastronomía Bilbao and is limited to a maximum of 12 travelers.
  • There are cancellation and refund policies in place, with a full refund available if canceled at least 24 hours in advance.
  • Participants have given rave reviews, highlighting the immersive culinary experience, knowledgeable instructors, and learning of authentic Basque recipes.
  • Viator Help Center is available for inquiries and assistance, including help with booking, technical issues, and resolving concerns or issues before or during the class.

Booking Details and Logistics

Basque Pintxos and Tapas Cooking Class in Bilbao - Booking Details and Logistics

When booking a cooking class in Bilbao, travelers will receive a confirmation with all the necessary details.

The class isn’t wheelchair accessible, so it’s important for participants to keep that in mind. However, the location is conveniently near public transportation options, making it easily accessible for those without mobility constraints.

The class is limited to a maximum of 12 travelers, ensuring a personalized and intimate experience. Operated by Gastronomía Bilbao, a trusted culinary organization, participants can expect a high-quality and authentic cooking experience.

From the moment they receive the confirmation, travelers can feel confident in their booking and look forward to a hands-on cooking adventure in the vibrant city of Bilbao.

Additional Information and Policies

Basque Pintxos and Tapas Cooking Class in Bilbao - Additional Information and Policies

Cancellation and refund policies are important factors to consider when booking a cooking class in Bilbao.

The refund policy for the Basque Pintxos and Tapas Cooking Class is quite straightforward. If you cancel up to 24 hours in advance of the start time, you’ll receive a full refund. However, if you cancel less than 24 hours before the start time, no refund will be given. It’s important to note that no changes to the booking will be accepted less than 24 hours before the start time.

Plus, there’s a maximum number of 12 travelers allowed for each class. If the minimum number of travelers required isn’t met, you’ll have the option to either receive a refund or reschedule the class.

Cancellation Policy

As travelers eagerly anticipate their cooking class in Bilbao, it’s crucial to familiarize themselves with the comprehensive cancellation policy in place for the Basque Pintxos and Tapas Cooking Class.

The refund policy for this class is quite straightforward. If a cancellation is made at least 24 hours in advance, a full refund will be provided. However, if the cancellation is made less than 24 hours before the start time, no refund will be given. It’s important to note that changes to the booking can’t be accepted less than 24 hours before the start time.

Along With the refund policy, the class also offers rescheduling options. If the minimum number of travelers required for the class isn’t met, you will have the option to either receive a refund or reschedule for another available date.

Reviews

The cooking class in Bilbao has received rave reviews, with participants praising the immersive culinary experience and knowledgeable instructors. Many have raved about the best pintxos and tapas recipes learned in the class, claiming that they now have the skills to recreate these delicious dishes in their own kitchens.

The instructors are said to be passionate about Basque cuisine and are eager to share their expertise with the participants. These positive reviews highlight the value of the class in not only teaching traditional recipes, but also providing tips for enjoying the Basque culinary scene in Bilbao.

Participants have mentioned that the class has opened their eyes to the vibrant food culture of the region, and they now feel confident in navigating the local food scene and ordering the most authentic and delicious pintxos and tapas.

Customer Support and Contact

For any inquiries or assistance regarding the cooking class in Bilbao, feel free to reach out to Viator Help Center or refer to the product code 381290P5. The Viator Help Center is dedicated to providing exceptional customer support and ensuring that all your questions and concerns are addressed promptly.

Here are some ways in which they can assist you:

  • Answering any questions about the cooking class and its itinerary.
  • Providing information on availability and booking options.
  • Assisting with any technical issues related to the booking process.
  • Resolving any concerns or issues that may arise before or during the cooking class.
  • Offering recommendations and suggestions for other activities to enhance your culinary experience in Bilbao.

With the Viator Help Center and the product code 381290P5, you can rest assured that you’ll receive the support you need to make your cooking class in Bilbao a memorable and enjoyable experience.

Common Questions

What Are Some Traditional Basque Pintxos and Tapas Dishes That Are Typically Taught in the Cooking Class?

Traditional Basque pintxos and tapas dishes taught in the cooking class include Gilda, Tortilla de Patatas, and Bacalao al Pil Pil. These delectable treats showcase a fusion of flavors and textures that will transport you to the heart of Basque cuisine.

Is There a Minimum Age Requirement for Participants in the Cooking Class?

Yes, there is an age limit for the cooking class. Participants must be at least 12 years old. The duration of the class is approximately 3 hours, where they will learn to prepare traditional Basque pintxos and tapas dishes.

Are Vegetarian or Vegan Options Available in the Cooking Class?

Vegetarian and vegan options are available in the cooking class, ensuring that all dietary preferences are catered to. Participants can explore the use of local ingredients in creating delicious Basque pintxos and tapas recipes.

Can Participants Take Home the Recipes of the Dishes They Learn to Cook?

Yes, participants can take home the recipes of the dishes they learn to cook. The duration of the cooking class is approximately 3 hours, during which they will have hands-on experience in creating delicious Basque pintxos and tapas.

Are There Any Additional Costs or Fees That Participants Should Be Aware of Before Attending the Cooking Class?

Participants should be aware that there are no additional costs or fees associated with attending the cooking class. All necessary ingredients and materials are provided, ensuring a seamless and enjoyable experience for all participants.

The Sum Up

Basque Pintxos and Tapas Cooking Class in Bilbao - The Sum Up

Enjoy the vibrant culinary culture of the Basque Country with the Basque Pintxos and Tapas Cooking Class in Bilbao. Operated by Gastronomía Bilbao, this intimate and hands-on experience offers a unique opportunity to learn the art of creating delicious pintxos and tapas.

With flexible booking options and a maximum of 12 participants per class, this enriching and enjoyable experience promises to leave foodies with lasting memories of their time in Bilbao.