6 Best Workshops And Classes In Thessaloniki

| |

Visitors to Thessaloniki can get hands-on with the city’s rich heritage through excellent cooking workshops and cultural classes. The standout experiences include traditional Greek cooking lessons where you’ll master moussaka and baklava, and fascinating Sephardic Jewish cooking classes featuring local specialties like eggplant borekas. I especially love the intimate, private cooking sessions with local experts – they’re personal and packed with cultural insights. For something different, the Lake Kerkini photography workshops are terrific, offering amazing chances to capture the area’s famous pelican colony. These activities typically include comfortable transportation and plenty of food sampling.

Check out these top-rated workshops that showcase the best of Thessaloniki’s cultural scene.

Good To Know

  • Greek cooking classes in Epanomi-Thessaloniki offer an immersive experience of traditional Hellenic cuisine, with a menu featuring fava beans, olive bread, baked lamb, and fish with herbs.
  • Sephardic cooking classes in Thessaloniki focus on the culinary heritage of Sephardic Jews, including dishes like Eggplant Borekas, Keftedes, and Almond sweets.
  • Authentic Greek typical menu cooking classes in Thessaloniki provide a comprehensive experience with expert cooks, tasting, and a sample menu featuring Melitzanosalata, Moussaka, and Baklavas.
  • Private authentic Greek cooking classes offer hands-on training by experienced cooks and a sample menu that includes spinach pie, tzatziki, and Cretan makarounes pasta.
  • The Kingdom of the Pelicans Photography Workshop at Lake Kerkini provides a nature-focused experience for photography enthusiasts, with meals, beverages, and air-conditioned transport included.

Market Tour and Greek Cooking Class in Epanomi-Thessaloniki

Market Tour and Greek Cooking Class in Epanomi-Thessaloniki

This private Greek cooking class in Epanomi-Thessaloniki offers an immersive experience of traditional Hellenic cuisine.

Led by the welcoming host, Erna, the class takes place in a private home setting, providing an authentic glimpse into Greek home cooking.

The menu features a delectable lineup, including starters like fava beans or olive bread, followed by main course options such as baked lamb, traditional pie with leafy herbs, or fish with herbs and pine nuts.

Vegetarian alternatives are available upon request. For dessert, guests can indulge in pomegranate gelée or fig strudel in red wine sauce, paired with Greek yogurt.

The class includes alcoholic beverages, fees, taxes, and gratuities, as well as hotel pick-up and drop-off.

Located at the 1st Pilot Vocational High School of Epanomi, the experience earns a 5.0 rating from past participants who praise the warm hospitality and enriching culinary journey.

Read our full review: Market Tour and Greek Cooking Class in Epanomi-Thessaloniki Review
Book now: Check availability

Private Experience Sephardic Cooking Classes in Thessaloniki

Private Sephardic cooking classes in Thessaloniki, Greece, provide a unique opportunity to take in the rich culinary heritage of the city’s Sephardic Jewish community.

The classes feature a sample menu that includes Borekitas de Berenjena (Eggplant Borekas) as a starter, Keftedes (meatballs) with rice and tomato sauce as the main, and Filikas de Almendra (Almond sweet with spices) for dessert.

Clients are provided with aprons, equipment, and all necessary ingredients, as well as a training by the cook, a welcome drink of aromatic tsipouro, Greek olives, and complimentary bottled water, coffee, or tea.

The classes are hosted at a pickup point chosen by the clients, with transportation provided, and start at 9:00 am.

These private tours are wheelchair accessible and confirmation is received upon booking.

No food or drinks are allowed during the class, but the prepared dishes are tasted at the end.

Read our full review: Private Experience Sephardic Cooking Classes in Thessaloniki Review
Book now: Check availability

Authentic Greek Typical Menu Cooking Classes in Thessaloniki City

Authentic Greek Typical Menu Cooking Classes in Thessaloniki City offer visitors a captivating culinary adventure.

Located in the heart of Greece’s second-largest city, these classes provide an opportunity to take in the rich culinary traditions of the region. Priced from $232.89 per person, the classes are likely to sell out, making early booking essential.

The sample menu features a tantalizing array of authentic Greek dishes, including the eggplant-based Melitzanosalata, the beloved Moussaka, and the decadent Baklavas.

Included amenities ensure a comprehensive experience, with the use of equipment, ingredients, and training by expert cooks, as well as the tasting of prepared dishes and a welcome drink.

Logistics are streamlined, with pickup points, air-conditioned transportation, and confirmation at booking.

The classes are accessible, with wheelchair-friendly surfaces and a convenient location near public transportation.

With the option to reserve now and pay later, these cooking classes offer a flexible and memorable way to explore the flavors of Greece.

Read our full review: Authentic Greek Typical Menu Cooking Classes in Thessaloniki City Review
Book now: Check availability

Private Authentic Greek Cooking Classes in Thessaloniki City

Visitors to Thessaloniki can enjoy the city’s rich culinary heritage through private authentic Greek cooking classes. These classes offer a unique opportunity to learn traditional Greek dishes and cooking techniques from local experts.

The sample menu includes starters like spinach pie, dolmadakia, tzatziki, and dakos salad, as well as the main dish of Cretan makarounes pasta.

The classes include pickup from the client’s location, a welcome drink of aromatic tsipouro, and use of aprons and equipment. Participants will also receive bottled water, coffee/tea, and a small souvenir.

The classes are private, ensuring that only your group participates. Prices start from $232.89 per person, with free cancellation up to 24 hours before the experience. Nearby public transportation is available, though food and drinks aren’t allowed during the class.

With hands-on training by experienced cooks, these classes provide an authentic taste of Greek cuisine.

Read our full review: Private Authentic Greek Cooking Classes in Thessaloniki City Review
Book now: Check availability

Kingdom of the Pelicans in Lake Kerkini Photography Workshop

Although nestled in the picturesque Lake Kerkini, the “Kingdom of the Pelicans” photography workshop offers participants an unparalleled opportunity to capture the majesty of these majestic birds in their natural habitat.

Operated by Vaios Vitos, this private tour/activity is priced at $476.36 per person and includes breakfast, lunch, dinner, alcoholic beverages, and an air-conditioned vehicle.

The workshop starts at 6:00 am, with a meeting point at the Λιμανάκι Κερκίνης harbor, and participants can request pickup service.

While the workshop isn’t wheelchair accessible, most travelers can participate.

Confirmation is received within 48 hours of booking, but it’s non-refundable, with no refunds for cancellations.

This workshop promises an immersive experience, allowing photographers to witness the grace and beauty of the pelicans in their kingdom at Lake Kerkini, making it a must-attend event for nature enthusiasts and photography aficionados alike.

Read our full review: Kingdom of the Pelicans in Lake Kerkini Photography Workshop Review
Book now: Check availability

Wine Pairing Class With Tolis in the Heart of Thessaloniki

Wine Pairing Class With Tolis in the Heart of Thessaloniki

This wine pairing class with Tolis invites travelers to explore the heart of Thessaloniki’s vibrant culinary scene.

Set in the historic city, the experience starts at 7:30 PM and can accommodate up to 12 guests, operated by the local company IT IS GREEK. Priced at $151.19 per person, the class offers a journey through Greek flavors, pairing white fish roe dip, Florina peppers, stuffed vine leaves, and octopus rigatoni with a selection of regional wines.

The meeting point is at Grigoriou Palama 16, with detailed instructions provided before arrival.

While the class isn’t wheelchair accessible, it’s easily accessible by public transportation. Alcoholic beverages are available for those 18 and above.

With a 24-hour free cancellation policy, this workshop provides flexibility and a low-price guarantee, making it an ideal culinary experience in Thessaloniki.

Read our full review: Wine Pairing Class With Tolis in the Heart of Thessaloniki Review
Book now: Check availability

Frequently Asked Questions

What Is the Average Class Size for the Workshops?

The average class size for workshops can vary, but it’s typically between 8-12 students. This allows for more personalized instruction and hands-on learning opportunities. Smaller class sizes are often preferred for workshops to ensure each participant receives adequate attention and guidance.

Are There Vegetarian or Vegan Options Available in the Cooking Classes?

Many cooking classes in Thessaloniki offer vegetarian and vegan options, allowing participants with dietary restrictions to fully engage in the culinary experience. Instructors often accommodate special diets, ensuring all attendees can learn and enjoy the classes.

Do the Workshops Provide Transportation to and From the Locations?

Most workshops don’t provide transportation, but some may offer pick-up services or recommendations for getting to the locations. It’s best to check with each workshop beforehand to see if they have any transportation options available for participants.

Can Participants With Dietary Restrictions or Allergies Be Accommodated?

Yes, most workshops can accommodate participants with dietary restrictions or allergies. Organizers typically ask about any special needs during registration and work to provide suitable meal options or alternatives as needed.

Are There Any Discounts or Package Deals for Booking Multiple Workshops?

Many workshops offer discounts or package deals for participants booking multiple sessions. Organizers often accommodate dietary needs and allergies with advance notice. It’s best to inquire about any special offers or customizations when registering.

The Sum Up

From market tours and Greek cooking classes to photography workshops and wine pairing sessions, Thessaloniki offers a diverse range of engaging experiences for visitors. Whether you’re interested in exploring the city’s culinary heritage, honing your photography skills, or expanding your knowledge of Greek wines, there’s something to suit every interest and skill level. With a blend of hands-on activities and expert instruction, these workshops and classes provide an immersive and enriching way to discover the essence of Thessaloniki’s vibrant culture.