Cooking classes in Bari get right to the heart of Puglia’s beloved cuisine, with practical, hands-on instruction in intimate settings. These workshops – ranging from quick 3-hour lessons to full-day experiences – teach you the secrets behind local specialties like orecchiette pasta and crusty focaccia bread.
We especially love the small-group pasta workshops where grandmothers (or nonnas) share generations-old techniques right in their home kitchens. The market-to-table experiences, which combine shopping at local markets with cooking sessions, are also standouts for their culture.
Most classes include round-trip transportation and can accommodate dietary restrictions. Prices are reasonable, typically €65-150 per person depending on length and inclusions.
Let’s look at our favorite cooking experiences in Bari…
Good To Know
Bari offers a range of intimate cooking classes, with small group sizes and skilled instructors, teaching traditional Puglian dishes like fresh pasta varieties.
Classes focus on local specialties, including orecchiette, focaccia, and regional cuisine, with highly-rated experiences and a range of pricing options.
Cooking classes provide opportunities for culture, with experiences like market tours, private chef’s home classes, and sightseeing tours.
Accessible and convenient class settings, including trulli and local homes, with transportation options and sanitary measures in place to ensure a comfortable experience.
Flexible booking process, tailored experiences for dietary needs, and souvenirs like aprons and shopping bags to enhance the overall cooking class experience.
Apulian Cooking Class Fresh Pasta and Focaccia
One of the top-rated culinary experiences in Bari is the Apulian Cooking Class focusing on fresh pasta and focaccia. Led by Juanita, the class boasts a 100% recommendation rate from 53 travelers and has earned a Badge of Excellence.
Located just 10 minutes from the train station and local attractions, the 3-hour hands-on workshop offers a personalized experience for a maximum of 10 participants.
Guests will learn to make traditional orecchiette pasta and focaccia from scratch, while enjoying appetizers, beverages, and local delicacies. Juanita’s engaging and informative teaching style provides historical context about the dishes, and the small class size allows for individual attention.
Many reviewers praise Juanita’s warmth, knowledge, and the authentic, delicious food prepared during the class. Additional options include a market tour and private lessons upon request.
With free cancellation and recipes/photos emailed after the experience, this is a highly recommended culinary activity for visitors to Bari.
Read our full review: Apulian Cooking Class Fresh Pasta and Focaccia Review
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Bari: Traditional Italian Pasta Hands-On Cooking Class
Visitors to Bari seeking an immersive culinary experience can indulge in the Traditional Italian Pasta Hands-On Cooking Class. Hosted in the city’s historic center, this small-group class teaches participants to make traditional pasta varieties like cavatelli and orecchiette from scratch.
Under the guidance of passionate local instructors, travelers will learn the art of pasta-making before enjoying a delightful Puglian feast.
The class includes a hands-on cooking session with all necessary tools and instruments, as well as a 3-course meal featuring the freshly made pasta, local wines, and other regional specialties. Participants can also take home the recipes to recreate the experience.
While the class isn’t wheelchair accessible, it’s stroller-friendly and welcomes service animals. With a 90% recommendation rate and a Badge of Excellence, this pasta-making workshop promises an authentic and memorable culinary adventure in the heart of Bari.
Read our full review: Bari: Traditional Italian Pasta Hands-On Cooking Class Review
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4-Day Puglia Sightseeing Tour Including Cooking Class
This 4-day sightseeing and cooking tour in Puglia provides travelers with an immersive cultural experience.
Exploring the unique Trulli architecture in Alberobello and the UNESCO-listed Shrine of Saint Michael in Gargano National Park, guests will discover the region’s rich heritage. The journey also takes them to the charming mountain villages of Monti Dauni.
The highlight of the tour is a cooking class in a private chef’s home, where participants learn to prepare classic Puglian dishes.
The tour includes 3-night accommodation in a bed-and-breakfast in Bari and transportation by private vehicle. With a maximum of 8 travelers, the experience ensures a more intimate setting.
While not wheelchair accessible, the tour is conveniently located near public transportation. Guests consistently praise the knowledgeable guide, Vito Maurogiovanni, and the overall culture and personal connections made during the tour.
Read our full review: 4-Day Puglia Sightseeing Tour Including Cooking Class Review
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Cesarine: Home Cooking Class & Meal With a Local in Bari
A private cooking class in Bari, Italy, hosted by a local cesarina, offers travelers an immersive culinary experience. Participants will learn to prepare three traditional Bari recipes and sample them with local wine. The personalized class focuses on local culinary traditions, allowing guests to explore the authentic flavors of the region.
The sample menu includes a seasonal starter, a choice of fresh pasta dishes like Pasta e cavoli alla barese or Orecchiette, and an Apulian dessert such as Cartellata barese or Tiramisu. Beverages, including water, wine, and coffee, are included.
The cooking class takes place in a local home, adhering to strict sanitary guidelines and social distancing measures. With a perfect 5.0 rating from 8 reviews, guests praise the warm hospitality, personalized instruction, and enjoyable atmosphere.
Priced from $152.24 per person, the experience offers free cancellation and a reserve now, pay later option.
Read our full review: Cesarine: Home Cooking Class & Meal With a Local in Bari Review
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Authentic Puglian Cooking Class
Travelers seeking an immersive culinary experience in Bari can partake in the Authentic Puglian Cooking Class, which offers a hands-on exploration of the region’s time-honored gastronomic traditions.
This small-group class, limited to 8 participants, is led by a professional chef who guides students through the preparation of beloved Puglia dishes, including orecchiette pasta, eggplant parmesan, and tiramisu.
The class includes a full meal of these regional specialties, complemented by a selection of local cheeses, cold cuts, and vegetables, as well as coffee, tea, and alcoholic beverages.
Participants can expect a warm and welcoming atmosphere, with an opportunity to learn culinary skills while seeing the cultural traditions of Puglia.
The meeting point is wheelchair and stroller accessible, making the class inclusive for a variety of travelers.
With an average 5-star rating from past participants, the Authentic Puglian Cooking Class promises an enriching gastronomic adventure in the heart of Bari.
Read our full review: Authentic Puglian Cooking Class Review
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Cesarine: Market Tour & Home Cooking Class in Bari
For those seeking an immersive culinary adventure in Bari, the Cesarine: Market Tour & Home Cooking Class offers a unique opportunity to explore the heart of authentic Puglian cuisine.
This private, full-day experience focuses on the region’s traditional dishes, providing personalized attention and insider tips from a knowledgeable host.
The class begins with a guided tour of the local market, where participants can explore the fresh, seasonal ingredients that will be used in the cooking session.
Back in the host’s home, guests will learn to prepare a delectable three-course Italian lunch, including starters, pasta, and dessert.
The menu showcases Puglian specialties like Pasta e cavoli alla barese, Orecchiette, and a selection of regional sweets.
The experience includes all necessary equipment, ingredients, and beverages, as well as take-home gifts to commemorate the day.
With a 5.0 rating based on four reviews, this Cesarine culinary class promises an unforgettable immersion in the flavors of Bari.
Read our full review: Cesarine: Market Tour & Home Cooking Class in Bari Review
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Cisternino-Apulian Cooking Class – Typical Pugliese Cuisine
Though set in the charming town of Cisternino, the Cisternino-Apulian Cooking Class delves deep into the quintessential flavors of Pugliese cuisine.
With a 5.0 rating from 5 reviews, this immersive experience promises to transport participants to the heart of southern Italy.
The class covers a mouthwatering menu, starting with brusquettes, cheeses, and focaccia.
For the main courses, guests will learn to prepare fresh pasta dishes like orecchiette with tomato sauce and meat rolls, as well as the classic eggplant parmigiana.
Dessert options include the beloved tiramisu or crostata (pie).
Beyond the culinary delights, the class includes alcoholic beverages, private transportation, and accessibility features like infant seats and wheelchair access.
Held on Wednesdays, Fridays, and Sundays, the class caters to groups of 4-6 participants, with custom bookings available.
Priced from $162.74 per person, it offers a flexible, cancellation-friendly policy, allowing guests to reserve now and pay later.
Read our full review: Cisternino-Apulian Cooking Class – Typical Pugliese Cuisine Review
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Cesarine: Pasta & Tiramisu Class at Locals Home in Bari
Cesarine hosts a captivating pasta and tiramisu class in a local’s home in Bari, offering an intimate glimpse into authentic Italian home cooking. Participants will learn to make two types of pasta and the classic Italian dessert, tiramisu, from scratch.
The hands-on experience provides insights into the secrets of Italian cuisine in an intimate setting with a small group and a skilled cooking teacher.
The class includes all necessary ingredients, with no need to bring anything. Guests can savor their culinary creations accompanied by water, wine, and coffee.
Upon completion, they’ll return to the meeting point in Bari. This experience is easily accessible via public transportation and boasts a 5.0-star rating based on reviews.
Priced at $156.44 per person, the class offers free cancellation up to 24 hours in advance, and a reserve now, pay later option is available.
Read our full review: Cesarine: Pasta & Tiramisu Class at Locals Home in Bari Review
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Cesarine: Private Pasta Class & Meal at Locals Home in Bari
This private pasta class in Bari offers a unique opportunity to learn the art of traditional Italian pasta-making from local experts.
Over the course of a half-day, hands-on session, you’ll create fresh pasta dishes from the Puglia region, including local favorites like orecchiette. The class covers three authentic regional recipes, allowing you to sample the flavors of the area.
Along With making the pasta from scratch, you’ll learn how to prepare various types, such as cavatelli, fogliette dulivo, and ravioli. Throughout the experience, you’ll enjoy local wines, water, and coffee.
The class takes place in a private setting, ensuring your group has an intimate and personalized experience. With sanitary measures in place, you can feel confident in a safe environment.
This immersive culinary experience is priced at $152.24 per person and can be canceled up to 24 hours in advance.
Read our full review: Cesarine: Private Pasta Class & Meal at Locals Home in Bari Review
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Private Cooking Class at a Cesarinas Home in Polignano a Mare
Enjoy the flavors of Puglia with a private cooking class at a Cesarina’s home in Polignano a Mare. This hands-on experience allows you to sample a seasonal starter, pasta main, and typical dessert under the guidance of a local expert.
The class includes tasting the 3 recipes as well as beverages like water, wine, and coffee.
The meeting point is in Polignano a Mare, with the full address provided after booking for privacy. The activity ends at the same location.
Cesarine adhere to important sanitary rules, and essential equipment like paper towels and hand sanitizer is provided. Maintain a 1-meter distance, and masks/gloves are recommended if distance can’t be maintained.
Confirmation is received upon booking. Most travelers can participate, but the class isn’t wheelchair accessible. It’s a private tour, so only your group will be present.
Reviews are checked for authenticity, with an overall rating of 3.0 based on 1 review.
Read our full review: Private Cooking Class at a Cesarinas Home in Polignano a Mare Review
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3 Hours Private Course Traditional Apulian Cuisine – Hands-on
Although the class lasts 3 hours, you will spend the time immersed in the rich flavors of traditional Apulian cuisine during this hands-on private course in Bari.
Located in the historic town of Polignano a Mare, the course is highly rated at 5 stars and includes a delectable sample menu.
Starters feature local specialties like focaccia, calzone, and fried eggplant, while the main courses showcase Apulian pasta dishes like orecchiette and cavatelli.
Dessert highlights seasonal fruits in a rustic setting.
Throughout the experience, you will enjoy unlimited Apulian wine and bottled water.
Kneading boards and aprons are provided, allowing guests to fully engage in the preparation process.
The private tour ensures an intimate setting with only your group.
With free cancellation up to 24 hours in advance, this is an excellent opportunity to discover the authentic flavors of Bari.
Read our full review: 3 Hours Private Course Traditional Apulian Cuisine – Hands-on Review
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3 Hours Authentic Apulian Cooking Class in Bari
Travelers seeking an authentic Apulian culinary experience can join this 3-hour cooking class in Bari. Rated 5.0 out of 5 based on 2 reviews, the class accommodates a maximum of 6 participants and takes place at the BP Lab – Laboratorio liquido di creatività.
The sample menu showcases iconic Bari dishes, including potatoes, rice, and mussels, as well as seasonal vegetable salads, focaccia, and pasta with mussels.
Participants will also learn to prepare peasant dishes like fava beans and chicory, as well as panzerotti, a stuffed pastry.
The class includes quality ingredients for cooking, an authentic Apulian lunch with two courses, and alcoholic beverages for those 18 and older.
The experience starts at 3 PM and returns to the meeting point.
Accessibility features like wheelchair access and public transportation options make the class inclusive.
Read our full review: 3 Hours Authentic Apulian Cooking Class in Bari Review
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Pasta, Panzerotti and Focaccia Cooking Class in Polignano
For those seeking an immersive Pugliese culinary experience, the Pasta, Panzerotti and Focaccia Cooking Class in Polignano promises a delightful hands-on adventure.
Hosted by the acclaimed Pugliamare, this 4.8-star rated class takes participants on a journey through the region’s iconic pasta dishes, including the classic orecchiette and cavatelli.
At just $63 per person, the class offers excellent value, with participants enjoying a starter of Bari-style focaccia, the opportunity to make the main pasta dishes, and the chance to sample local wines and sodas.
The experience is further enhanced by private transportation and a tasting of regional products.
While some reviewers desired more in-depth cooking techniques, the class is praised for its engaging instruction, friendly atmosphere, and culture.
With a maximum of 10 travelers, the intimate setting allows for personalized attention from the professional chef.
Wheelchair and stroller accessible, the class caters to a range of participants, making it an ideal activity for families and individuals alike.
Read our full review: Pasta, Panzerotti and Focaccia Cooking Class in Polignano Review
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Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Bari
Interested in taking your Pugliese culinary adventure to the next level? Consider the Private Pizza & Tiramisu Class at a Cesarinas home in Bari. This unique experience allows you to learn the art of making authentic Italian pizza and tiramisu from a local home chef.
During the class, you’ll master the techniques for crafting the perfect pizza base, sauce, and toppings. Afterward, you’ll indulge in the traditional Italian dessert, tiramisu. The class is suitable for families, with children welcome to join the fun.
Along With the hands-on cooking, the class includes beverages such as water, wine, and coffee, as well as an official ‘Le Cesarine’ apron. The experience concludes with a tasting of the pizza and tiramisu you helped prepare.
While the class isn’t wheelchair accessible, it’s a private tour, ensuring a personalized and intimate experience.
With a 3.0 overall rating from 2 reviews, this class is a must-try for pizza and tiramisu enthusiasts visiting Bari.
Read our full review: Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Bari Review
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Private Cooking Class in a Trullo
If you’re looking to learn about the traditional Puglian culinary heritage, the Private Cooking Class in a Trullo is an exceptional opportunity.
Located in Bari, Italy, this hands-on experience allows you to learn recipes passed down through generations in a historic family trullo.
The class focuses on seasonal vegetables, legumes, focaccia, and dessert, giving you a well-rounded introduction to the region’s flavors.
With a maximum of 8 travelers per session, you’ll enjoy a personalized and interactive cooking experience, all conducted in English.
Upon completing your culinary creations, you’ll savor an al fresco meal featuring the dishes you prepared, accompanied by beverages, bottled water, and coffee/tea.
The class includes pickup and drop-off at the centrally located Noci (Ba), Piazza Garibaldi, and is wheelchair accessible.
Priced from $215.96 per person, this cooking class can be booked with a Reserve Now and Pay Later option, subject to availability.
With free cancellation up to 24 hours before the experience, you can confidently plan your Puglian culinary adventure.
Read our full review: Private Cooking Class in a Trullo Review
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Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Altamura
Enjoy the art of crafting authentic Italian pizza and tiramisu during this private cooking experience hosted by a Cesarinas, or local food expert, in their home in Altamura, Bari.
You’ll learn the secrets of making the perfect pizza crust and tiramisu, from mixing the dough to assembling the creamy dessert. Enjoy tasting your creations along with local wines, coffee, and water.
The experience includes an official ‘Le Cesarine’ apron to take home as a memento. The class takes place near public transportation, but isn’t wheelchair accessible.
Confirmation is provided at booking, and you can take advantage of the Reserve Now and Pay Later option. With a lowest price guarantee and free cancellation up to 24 hours in advance, this private tour ensures a personalized and authentic Italian culinary adventure.
Read our full review: Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Altamura Review
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Cesarine: Small Group Market Tour and Cooking Class in Bari
For those seeking an authentic culinary experience in Bari, the Cesarine: Small Group Market Tour and Cooking Class offers an immersive glimpse into the local food culture.
Led by a passionate home cook, this hands-on activity takes travelers on a journey through Bari’s lively market to source fresh fish and seasonal ingredients. Participants will learn to shop like the Baresi, discovering the morning ritual of exploring the market’s bounty.
Back in the home kitchen, the small group will receive personalized attention as they craft one iconic pasta dish and the classic Italian dessert, tiramisu.
The intimate setting allows for a truly interactive learning experience, where travelers can ask questions and gain insights into Bari’s culinary traditions. The experience culminates in a tasting of the prepared dishes, accompanied by local wines and beverages.
With a maximum group size of 12, this Cesarine offering provides an exclusive and memorable introduction to Bari’s vibrant food scene.
Read our full review: Cesarine: Small Group Market Tour and Cooking Class in Bari Review
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Cesarine: Pasta & Tiramisu Class at Locals Home in Altamura
Travelers seeking an authentic pasta and tiramisu-making experience in Altamura can join Cesarine’s private class held in a local home.
The 2.5-hour experience includes preparing two pasta recipes and tiramisu, plus tastings. Priced from $152.24 per person, it offers free cancellation up to 24 hours in advance.
The class convenes at a meeting point in Altamura, then moves to a Cesarina’s home for the cooking lesson. Included are beverages like water, wine, and coffee, as well as an official apron.
The experience ends back at the starting point. This private activity isn’t wheelchair accessible but is near public transportation.
Confirmation is provided at booking, which allows flexibility to select the date and number of travelers.
Read our full review: Cesarine: Pasta & Tiramisu Class at Locals Home in Altamura Review
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Cesarine: Home Cooking Class & Meal With a Local in Altamura
Although travelers may enjoy the authentic pasta and tiramisu-making experience offered by Cesarine in Altamura, the company also provides a home cooking class and meal with a local in the same town.
This private culinary experience is tailored for small groups and includes a workshop, meal, and wine at no extra cost. Participants will learn three regional recipes and dine on their prepared meal with local wine.
The sample menu features a seasonal starter, fresh pasta dish, and typical dessert. The class covers the cooking of three local traditional dishes, followed by a tasting session with wine, beverages, and coffee.
The meeting point is in Altamura, with the full address provided after booking for privacy reasons. Cesarine offers private and tailor-made experiences based on dietary requirements and atmosphere.
Participants receive an apron and shopping bag as souvenirs, and free cancellation is available up to 24 hours before the experience starts.
Read our full review: Cesarine: Home Cooking Class & Meal With a Local in Altamura Review
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3 Hour Cooking Class in Bari With Well-Known Chef
A 3-hour cooking class in Bari with a well-known chef offers travelers an immersive culinary experience in the heart of Italy. Priced from $135.44 per person, this intimate class accommodates up to 8 participants.
After meeting at Piazza dell’Odegitria, the group will explore Bari’s historic center with the chef before heading to a renowned local restaurant for the hands-on cooking lesson.
Under the expert guidance of the chef, you will learn to prepare authentic regional dishes using fresh, locally-sourced ingredients.
Following the cooking session, everyone will savor the fruits of their labor by enjoying a delicious lunch featuring the freshly prepared meals.
The class is wheelchair accessible and conveniently located near public transportation, with confirmation received at the time of booking.
Travelers can take advantage of the free cancellation policy up to 24 hours before the experience starts, as well as the Reserve Now and Pay Later option.
This class is operated by Holly Tour, providing a memorable and authentic culinary adventure in Bari.
Read our full review: 3 Hour Cooking Class in Bari With Well-Known Chef Review
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Private Cooking Class in a Local Apulian Masseria
For those seeking a more intimate culinary adventure in Puglia, a private cooking class in a traditional Apulian masseria offers an immersive experience.
Led by a local chef, guests will learn to prepare classic Puglian dishes like orecchiette pasta, focaccia, and seasonal vegetables.
The class, which has a maximum group size of 10 travelers, takes place in Bari, Italy. Offered in English, the full experience includes a delicious lunch and beverages.
Hotel pickup and drop-off, as well as transportation to and from the attraction, are also provided.
Priced from $113.66 per person, the cooking class allows for free cancellation up to 24 hours before the start time.
Confirmation is received within 48 hours of booking, subject to availability. The experience is wheelchair accessible and operated by Taste&Go, with flexible reservation options allowing guests to reserve now and pay later.
Read our full review: Private Cooking Class in a Local Apulian Masseria Review
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Cooking Class – Hands in Dough
This hands-on cooking class in Bari, Italy, allows participants to enjoy the art of dough-making.
Located in the charming town of Cisternino, the class focuses on the preparation of classic Italian dishes like focaccia and orecchiette. The class starts at 10:30 am at the meeting point on Via dei Giardini, 36, and returns to the same location.
During the class, you will have the opportunity to work with their hands, kneading and shaping the dough under the guidance of a local expert. Lunch, which includes the dishes prepared, is provided.
The class accommodates a maximum of 10 travelers and is wheelchair accessible, with infant seating and service animals allowed.
Booking details include confirmation within 48 hours, subject to availability, and free cancellation up to 24 hours before the experience starts.
The class is priced from $113.08 per person, with a pay-later option available. Discover the joy of hands-on Italian cooking in this Bari-based culinary adventure.
Read our full review: Cooking Class – Hands in Dough Review
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Private Cooking Class at a Cesarinas Home in Trani
Participants can look forward to seeing a private cooking class at a Cesarina’s home in Trani. The experience takes place in Bari, Italy, where guests will sample a seasonal starter, a pasta dish, and a typical dessert.
The cooking class is inclusive of beverages such as water, wines, and coffee. The meeting point is in Trani, and the full address is provided after booking. The experience ends back at the starting location.
Health and safety measures are in place, including hand sanitizing gel, paper towels, and recommended use of masks and gloves. The class is a private activity, with only the group participating.
Booking details include a price from $152.24 per person and the option for free cancellation up to 24 hours before the start. Participants can reserve their spot and pay later, ensuring a flexible booking process.
Read our full review: Private Cooking Class at a Cesarinas Home in Trani Review
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Visit of BARI Plus Cooking School Class and LUNCH
Although the cooking class takes place in Bari, the experience begins with a visit to the historic city. Travelers are picked up from their accommodations and transported in an air-conditioned vehicle to Bari.
Once there, they’ll enjoy Puglia’s aperitivo, featuring wine and aperitifs, as a starter. The main course involves handmade pasta with local, seasonal products, followed by a selection of cheeses like burrata and mozzarella, as well as seasonal vegetables. Lunch features fresh, seasonal ingredients for a truly authentic experience.
The cooking class is limited to a maximum of 8 travelers, ensuring a personalized and hands-on experience. Participants will learn to prepare traditional Puglian dishes under the guidance of experienced instructors.
The class isn’t wheelchair accessible but is stroller-friendly and located near public transportation. Guests are advised to inform the organizers of any allergies or dietary requirements in advance.
Booking confirmation is provided, and cancellations can be made up to 24 hours prior to the experience.
Read our full review: Visit of BARI Plus Cooking School Class and LUNCH Review
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Frequently Asked Questions
Do the Classes Offer Vegetarian or Vegan Menu Options?
Many of the classes and workshops in Bari offer vegetarian and vegan menu options to accommodate various dietary preferences. Participants can expect a diverse range of plant-based meal choices during break times and social gatherings.
What Is the Minimum and Maximum Class Size?
The minimum and maximum class sizes vary depending on the workshop or class. Most range from small intimate groups of 5-10 to larger classes of 15-20 participants, allowing for personalized attention while accommodating different group needs.
Are Dietary Restrictions or Allergies Accommodated?
Many workshops and classes accommodate dietary restrictions and allergies. Instructors typically inquire about any special needs during registration and make appropriate accommodations to ensure all participants can fully engage in the activities.
Do the Classes Include a Tour of the Local Market?
Many cooking classes in the area do include a tour of the local market, allowing students to explore the fresh, seasonal ingredients. Instructors often highlight the importance of sourcing locally and sustainably.
Are the Classes Suitable for Children or Families?
The classes are generally suitable for children and families, with many workshops offering activities and lessons tailored to young participants. Some classes may even include a visit to the local market as part of the experience.
The Sum Up
Bari offers a variety of cooking classes and workshops that allow visitors to enjoy the local culinary traditions. From hands-on pasta and focaccia making to full-day sightseeing tours with cooking components, there’s something for every level of home cook. Whether you’re interested in private lessons or group classes, you’ll find an authentic Apulian experience to suit your needs.