In Paphos’ best cooking workshops, you’ll find practical, hands-on ways to experience authentic Cypriot cuisine. The standout Halloumi Heaven tour packs a full day with village exploration and expert cheese-making instruction – it’s a consistent visitor favorite with near-perfect reviews. Two other gems include the Moussaka Cooking Class and Cyprus BBQ Grilling Class, both set in charming wine villages where local cooks share generations-old recipes. What makes these classes special is their authentic setting and expert local instruction. Let’s explore the top culinary experiences Paphos has to offer.
Key Points
- Halloumi Heaven Tour offers a 7-hour immersive experience with a cheese-making class and village exploration, recommended by 98% of participants.
- Moussaka Cooking Class provides a hands-on opportunity to learn traditional Cypriot cuisine, with a 3-course meal and hotel pickup/drop-off.
- Cyprus BBQ Grilling Class teaches participants to prepare a traditional grilled feast, including halloumi, pork souvlaki, and vegan dessert.
- Culinary Traditions of Cyprus classes showcase local ingredients and techniques, led by experts to enhance cultural knowledge.
- Participant feedback highlights engaging activities, delicious food, and personalized experiences in small group settings across the workshops and classes.
Halloumi Heaven: Cheese-Making Class & Troodos Mountain Villages 7h
For those seeking an immersive introduction to the rich culinary traditions of Cyprus, the 7-hour “Halloumi Heaven: Cheese-Making Class & Troodos Mountain Villages” tour promises an engaging and flavorful experience.
With a 98% recommendation rate and a Badge of Excellence, this tour invites participants to explore the art of halloumi cheese-making and explore the charming rural villages of the Troodos mountain range.
Priced at $124.94 per person, the tour offers a comprehensive package, including a hands-on cheese-making class, wine tasting, sit-down brunch, and transportation from various Paphos locations.
Guided by local bilingual experts trained in Cypriot food and wine, groups of up to 6 travelers can expect a personalized and informative journey.
Highlighted by guests for its engaging activities and delicious cuisine, the tour provides an immersive cultural experience that showcases the best of Cypriot gastronomy and scenic landscapes.
While some participants noted the cheese-making duration as short, the overall feedback remains overwhelmingly positive, making this tour a must-consider for foodies visiting Paphos.
Read our full review: Halloumi Heaven: Cheese-Making Class & Troodos Mountain Villages 7h Review
Book now: Check availability
Moussaka Cooking Class at a Wine Village Villa in Paphos
The “Moussaka Cooking Class at a Wine Village Villa in Paphos” offers participants an immersive culinary experience in the picturesque village of Kathikas, situated just 20 minutes from the Paphos city center.
This class, limited to a maximum of 15 travelers per session, provides an opportunity to learn the art of preparing the traditional Cypriot dish, moussaka.
The menu includes a starter of traditional halloumi in Cypriot pita, followed by the main course of moussaka, a baked casserole made with eggplant, zucchinis, potatoes, minced pork, and bechamel, topped with traditional halloumi.
For dessert, guests will savor sweet walnut “Karidaki,” a vegan treat made with fresh walnuts.
The experience includes a free gift bag with local goods, a 3-course dinner, alcoholic beverages, bottled water, coffee, printed recipes, and a cooking diploma.
Pickup and drop-off from the hotel are also provided, making this class a convenient and immersive way to explore the culinary traditions of Cyprus.
Read our full review: Moussaka Cooking Class at a Wine Village Villa in Paphos Review
Book now: Check availability
Cyprus BBQ Grilling Class at a Wine Village Villa in Paphos
The Cyprus BBQ Grilling Class at a Wine Village Villa in Paphos allows travelers to enjoy the vibrant culinary traditions of the island.
This 2-hour experience, suitable for groups of 4 to 15, takes place in the picturesque setting of Kathikas village. Guests will start with a traditional grilled feast, including charcoal-grilled Halloumi, Cyprus wine sausage, and sourdough pita.
The main course features BBQ Pork Souvlaki and Sheftalia, accompanied by homemade Tzatziki. The meal concludes with a sweet walnut “Karidaki,” a vegan traditional spoon sweet.
Included in the $118.48 per person price are alcoholic beverages, bottled water, coffee, and a cooking diploma. Participants will also receive a gift bag of local goods and printed recipes.
This activity is accessible to infants, strollers, and wheelchair users, though not recommended for pregnant travelers. Confirmation is provided at the time of booking, with no refunds offered for cancellations.
Read our full review: Cyprus BBQ Grilling Class at a Wine Village Villa in Paphos Review
Book now: Check availability
Common Questions
Is Transportation Included in the Workshop/Class Fee?
Whether transportation is included in the workshop or class fee usually depends on the specific offering. Customers should check the details of each program to determine if transportation to and from the venue is provided or if it’s an additional cost.
Can I Bring My Own Ingredients for the Cooking Classes?
Most cooking classes in Paphos allow participants to bring their own ingredients. However, it’s best to check with the class organizer beforehand to ensure they accommodate personal preferences and dietary requirements.
What Is the Skill Level Required for the Workshops?
The skill level required for the workshops varies. Some are suitable for beginners, while others cater to more experienced participants. It’s best to check the workshop descriptions to ensure it matches your skill level.
Are There Any Age Restrictions for the Participants?
Most workshops don’t have age restrictions, catering to participants of all ages. However, some classes may have age limits or recommendations based on the activity’s complexity or safety concerns. It’s best to check with the organizers for specific age guidelines.
Can I Request Dietary Accommodations for the Cooking Classes?
Most cooking classes in Paphos can accommodate dietary restrictions if requested in advance. Participants should contact the class organizers to discuss any special dietary needs, such as vegetarian, vegan, or gluten-free options, to ensure their requirements are met.
The Sum Up
Paphos offers a variety of engaging workshops and classes for visitors. From cheese-making and traditional Cypriot cuisine to barbecue grilling, these hands-on experiences provide a unique opportunity to take in the local culture and culinary heritage. Whether you’re a foodie or simply seeking an enriching activity, Paphos’ diverse selection of workshops caters to a wide range of interests and preferences.