Two standout cooking schools await food lovers in Paramaribo. The highly-rated Javanese Cuisine Workshop teaches time-tested recipes in an intimate setting, while the Surinamese Cuisine Workshop connects students with local cooking traditions. These hands-on classes (maximum 6 people) run in English or Dutch and include dinner, drinks, and pickup service.
I especially love these workshops for their authentic approach and personal attention – you’re not just cooking, you’re learning from local families who share generations of kitchen wisdom.
Check out our favorite culinary experiences below:
Key Points
The Javanese Cuisine Workshop and Surinamese Cuisine Workshop in Paramaribo offer authentic and immersive culinary experiences for up to 6 travelers.
The Javanese Cuisine Workshop features a menu of Javanese specialties, including starters, main dishes, and desserts, and is rated 5 stars for authenticity and enjoyment.
The Surinamese Cuisine Workshop provides a deeper dive into Surinamese culinary traditions, with a menu of local dishes, side dishes, and desserts, as well as private transportation.
Both workshops are priced reasonably at €70.00 and $75.40 per person, respectively, and offer flexible booking and cancellation policies.
The workshops are available in English or Dutch, ensuring a comfortable and informative learning experience for participants.
Javanese Cuisine Cooking Workshop
The Javanese Cuisine Cooking Workshop in Paramaribo offers a hands-on culinary experience, inviting travelers to enjoy the rich flavors of Javanese cuisine. Priced at €70.00 per person, this workshop accommodates a maximum of 6 travelers and is operated by Purity Tours & Services.
Participants can expect to learn from an English or Dutch-speaking chef as they prepare a delectable sample menu. The menu features starters like telo with salt fish and pitjil, main dishes such as bami and saoto soup, and desserts including sate and bakabana.
The workshop includes dinner, soda, non-alcoholic and alcoholic beverages, bottled water, snacks, private transportation, and gratuities.
The cooking class starts at 5:00 PM, with the host providing pickup from a specified location. Guests can secure their spot with a reservation and enjoy free cancellation and unlimited rescheduling up to 24 hours before the experience.
Based on a 5-star review, this workshop promises an authentic and enjoyable exploration of Javanese cuisine.
Read our full review: Javanese Cuisine Cooking Workshop Review
Book now: Check availability
Surinamese Cuisine Cooking Workshop
Travelers seeking a deeper immersion into Surinamese cuisine can embark on the Surinamese Cuisine Cooking Workshop in Paramaribo. Priced from $75.40 per person, the workshop accommodates up to 6 participants and is led by an English or Dutch-speaking chef.
During the experience, guests will learn to prepare classic Surinamese dishes like Moksi Alesi (rice dish), Pom (made with pomtayer and chicken), and Her Heri (consisting of yuca, potatoes, plantains, and sweet potatoes).
The menu also includes starters like Peanut Soup and desserts such as Keksi (cake made of eggs and flour) and Bojo (made of yuca and coconut). A full dinner, alcoholic beverages, non-alcoholic drinks, and private transportation are all included.
With a 5-star review from a previous guest, the Surinamese Cuisine Cooking Workshop provides an authentic taste of Surinamese culture and hospitality.
Read our full review: Surinamese Cuisine Cooking Workshop Review
Book now: Check availability
Common Questions
What Are the Payment Options for the Workshops?
The payment options for the workshops typically include cash, credit card, and mobile payment. Many workshops also offer discounts for early registration or group bookings. Participants should check the specific payment policies for each workshop.
Are There Any Discounts or Promotions Available?
Many workshops and classes in the area offer seasonal discounts or promotional packages. Customers should check with the organizers to see if any special offers are currently available to save on registration fees or course materials.
Can Participants Bring Their Own Ingredients?
Participants can typically bring their own ingredients to the workshops and classes. The policies on this may vary, so it’s best to check with the organizers beforehand. Some may prefer participants to use the provided materials.
Are the Workshops Suitable for Vegetarians or Vegans?
The workshops are suitable for vegetarians and vegans, as they accommodate a range of dietary needs. Many classes offer plant-based recipes and options, ensuring that all participants can fully engage in the learning experience.
How Long Do the Workshops Typically Last?
The workshops typically last around 2-4 hours, depending on the specific class. They’re designed to provide a comprehensive learning experience within a reasonable timeframe for participants. The duration allows for hands-on activities and ample discussion.
The Sum Up
Paramaribo offers a range of engaging workshops and classes for those interested in exploring the diverse culinary traditions of Suriname. The Javanese Cuisine Cooking Workshop and Surinamese Cuisine Cooking Workshop provide hands-on opportunities to learn from local experts and savor the flavors of these vibrant cultures. These classes are practical, informative, and a great way to take in Paramaribo’s rich gastronomic heritage.