When it comes to cooking classes in Florence, the most practical options focus on authentic home cooking and traditional Tuscan recipes. The best small-group classes teach pasta-making and classic desserts in real Italian kitchens, while private sessions with professional chefs offer more advanced techniques. I love the hands-on truffle hunting experiences – they combine outdoor adventure with cooking instruction, giving you a true farm-to-table perspective. For real value, look for classes that include market visits and wine pairings. Let’s explore our favorite cooking experiences in Florence.
Good To Know
Florence offers a range of 5-star rated, authentic Italian pasta-making classes taught by Michelin-level chefs, accommodating up to 12 participants for personalized attention.
Hands-on pasta-making courses in Florence cover regional specialties like fettuccine alla Norma, potato dumplings, and ricotta ravioli, with lunch/dinner and recipes provided.
Intimate Tuscan cooking classes led by expert chefs focus on traditional pasta-making techniques and regional dishes, suitable for beginners and experienced cooks.
Florence’s private home cooking classes provide cozy atmospheres for learning to make classic Italian dishes like pasta, sauces, and tiramisu, with complimentary drinks.
Unique culinary experiences in Florence include truffle hunts, Florentine steak cooking classes, and vegetarian/gluten-free pasta-making courses with stunning views and personalized attention.
Florence Private Pasta Cooking Class and Meal – Cancel 24H Prior & Full Refund
For those seeking an authentic Italian pasta-making experience in Florence, the Florence Private Pasta Cooking Class and Meal is an excellent choice.
Held in a quiet neighborhood close to top attractions, this 5-star rated class teaches participants to craft various pasta shapes and sauces, including traditional Tuscan ragù.
Guided by a skilled Michelin-level chef, the hands-on session promises an engaging and educational experience for chefs of all skill levels.
With a maximum of 12 travelers, the intimate class setting ensures personalized attention.
Lunch or dinner is included, and bookings offer free cancellation up to 24 hours prior.
Whether a pasta enthusiast or a novice cook, this class is an opportunity to master Nonna’s recipes and bring a taste of Italy home.
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Handmade Italian Pasta Cooking Course in Florence
Travelers seeking an immersive pasta-making experience in Florence need look no further than the Handmade Italian Pasta Cooking Course. With 274 reviews and a 93% recommendation rate, this 3-hour course is a badge of excellence.
Led by professional chefs, you will learn to craft fettuccine alla Norma, potato dumplings, and ricotta ravioli. The course includes a delectable lunch or dinner with drinks, as well as recipes to recreate the dishes at home.
While not wheelchair accessible, the course is stroller-friendly and near public transportation. Reviewers praise the fun atmosphere and interactive cooking, though some suggest more hands-on involvement during instruction.
Regardless, this course provides an authentic taste of Italian cuisine that many guests aim to replicate.
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Florence Home Cooking Class: Pasta, Ravioli, and Gnocchi – Cancel 24H Prior & Full Refund
Conveniently, this small-group Florence Home Cooking Class offers participants the chance to master the art of crafting pasta, ravioli, and gnocchi under the guidance of local chefs.
With morning and evening sessions available, the 4.9-rated experience takes place in a private home, providing a cozy and intimate setting.
Travelers can expect to make classic Italian dishes like bruschetta, potatoes gnocchi, and spaghetti, all while enjoying prosecco, snacks, and a special dessert.
At $118.48 per person, this highly recommended class allows for free cancellation up to 24 hours prior, making it a flexible and accessible option for those seeking an authentic Italian cooking adventure.
Florence Private Home Cooking Class
Stepping away from the previous Florence home cooking class focused on pasta, ravioli, and gnocchi, the Florence Private Home Cooking Class offers a more comprehensive culinary experience.
Hosted by the warm and engaging Chef Luca, the 3-4 hour class takes place in an inviting home kitchen, allowing for a personal and authentic experience.
Guests will learn to prepare a variety of dishes, including two types of pasta, sauces, appetizers, and the classic tiramisu dessert.
Included are welcome beverages, alcoholic drinks, and a full meal featuring the prepared dishes.
Consistently praised for its exceptional hospitality, educational instruction, and delectable food, this private class is a must for families and couples seeking an immersive cooking adventure in Florence.
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Private Cooking Class in a Florentine Villa With Transfer
A short drive outside Florence’s historic center lies a stunning Florentine villa that hosts an immersive private cooking class. Rated 5 stars by 89 reviews, this experience includes preparing classic Tuscan dishes with a local chef and enjoying a four-course lunch with wine on the villa’s panoramic terrace.
The class has a maximum of 6 travelers, ensuring personalized attention. You’ll make a starter, main course, and dessert, with vegetarian options available. Round-trip transportation from Florence is included.
Guests describe the experience as unforgettable, highlighting the delicious food, engaging atmosphere, and stunning Tuscan views. With free cancellation and a starting price of $275.57 per person, this private cooking class is an excellent way to learn about Florentine cuisine.
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4 Course Dinner Cooking Lesson In Florence
This immersive cooking course in Florence’s city center offers guests a delectable four-course dinner and the chance to learn authentic Italian cuisine.
With a maximum of 16 participants, the small-group lesson focuses on classic dishes like potato gnocchi, egg pasta, and Hunters chicken. Vegetarian and vegan options are available.
The experience includes wine, recipes, and COVID-19 safety protocols. Located near popular landmarks, the class is easily accessible by public transportation.
While the instructions could be clearer, reviewers praise the fun, interactive atmosphere and the chefs’ teaching methods.
With high ratings and recommendations, this cooking class provides a memorable dining experience.
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Florence Cooking Course With Ancient Local Market Visit
What better way to take in the rich culinary heritage of Florence than by embarking on a cooking course that includes a visit to the city’s historic local market?
The “Florence Cooking Course with Historic Local Market Visit” offers a unique opportunity to shop for fresh ingredients and then learn to prepare classic Florentine dishes under the guidance of expert chefs.
The 5-hour experience covers a starter, two mains, and a dessert, all while providing an intimate setting for just 15 participants.
With positive reviews highlighting the market exploration and the chefs’ expertise, this course promises an authentic taste of Italy’s food culture.
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Florence Small-Group Cooking Class and Historic Bottegas Tour
Travelers seeking an immersive culinary experience in Florence shouldn’t miss the opportunity to join the “Florence Small-Group Cooking Class and Historic Bottegas Tour.”
This 5-hour activity combines a guided exploration of the city’s historic food Bottegas with hands-on instruction from expert chefs, allowing participants to discover the rich gastronomic heritage of the region.
Highlights include sampling typical Tuscan products, shopping for fresh ingredients, and preparing three traditional Italian dishes, all while enjoying a homemade meal with fine Tuscan wines.
With a maximum of 12 participants, the class promises personalized attention and an engaging, interactive learning environment.
Reviewers praise the quality of the food, the expertise of the chefs, and the overall hands-on experience, making this activity a must-do for any foodie visiting Florence.
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Chianti Region Small-Group Cooking Class on Tuscan Estate – Florence
For those seeking an immersive culinary adventure beyond the bustling city of Florence, the “Chianti Region Small-Group Cooking Class on Tuscan Estate” offers a chance to discover the rich gastronomic traditions of the picturesque Chianti countryside.
Located at the charming La Quercia Estate in Impruneta, this hands-on cooking class immerses guests in the preparation of authentic Tuscan dishes, including focaccia, gnocchi, meatballs, and more.
With a maximum group size of 10, the class provides personalized instruction and a chance to learn family recipes passed down through generations.
Guests rave about the warm hospitality, use of fresh, homegrown ingredients, and the overall unforgettable experience that truly captures the essence of Tuscan culture and cuisine.
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Traditional Italian Cooking Class in the Florence Countryside With Fabio
Fabio’s traditional Italian cooking class in the Florence countryside offers an intimate and unforgettable culinary experience.
The hands-on Tuscan cooking class focuses on fresh pasta, pork fillet, and panna cotta, with vegetarian options available. Participants enjoy private transfers from a central meeting point and learn authentic techniques from Fabio and his wife, known for their hospitality and expertise.
With a 100% recommendation rate from 43 travelers, this class promises a memorable dining experience in an idyllic setting just 10km from the city center.
Guests praise the welcoming hosts, delicious food, and engaging conversations that make this class a must-do for foodies visiting Florence.
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Cooking Class in Florence With Panoramic View
Enjoy the captivating flavors of Italian cuisine while overlooking the breathtaking panorama of Florence.
This 60-review, 4.5-rated cooking class accommodates a maximum of 10 travelers, starting at 10 AM. You’ll learn to prepare a traditional Tuscan bruschetta, handcrafted Italian pasta, and the beloved tiramisu.
The hands-on experience emphasizes authentic cooking techniques in an engaging and informative setting. While the class isn’t wheelchair accessible, it’s stroller-friendly and near public transportation.
Reviewers praise the amazing views, delicious food, and memorable interactions with other participants, though some note concerns about larger group sizes and classroom conditions.
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Florentine Steak Cooking Lesson and Dinner – Florence
Foodies visiting Florence can indulge in an exclusive small-group cooking class focused on the renowned Florentine steak, or bistecca fiorentina.
This hands-on experience takes place in a traditional trattoria, where guests learn authentic preparation techniques from a chef instructor.
The 3-course Tuscan meal includes a starter of fettunta, the main course of bistecca fiorentina, and a traditional Tuscan dessert, all accompanied by Chianti wine.
With a maximum of 8 travelers, the intimate group size allows for personalized attention.
Praised by 95% of guests, this cooking class provides an immersive experience, equipping participants with new culinary skills and a deeper appreciation for Florentine cuisine.
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Private and Authentic Cooking Class Experience With Family
Travelers seeking an intimate and authentic cooking experience in Florence will find solace in this private class hosted by a passionate local family.
Boasting a 4.9-star rating and a Badge of Excellence, this cooking lesson offers a truly immersive experience. Guests will learn to prepare classic Italian dishes like tagliatelle, ravioli, and lasagna, while also enjoying bruschetta, cantuccini, and seasonal desserts.
The family-friendly atmosphere encourages participation, with the hosts sharing insights into Italian culture and lifestyle.
Although a few guests reported minor logistical issues, the overwhelming majority praised the genuine hospitality and the class as the highlight of their Florence trip.
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Private Cooking Class With a Florentine Local in His Home Kitchen
For those seeking an intimate and authentic cooking experience in Florence, the private cooking class with Alessio, a local Florentine chef, offers a unique opportunity.
Held in Alessio’s home kitchen in the Bellariva neighborhood, the class boasts a 4.5-star rating from 30 reviews.
The menu features classic Tuscan dishes like pappardelle ai fungi, risotto carciofi, and torta della nonna, with vegetarian and vegan options available.
Participants enjoy a homecooked meal, local alcohol, and non-alcoholic beverages, all while learning from an experienced chef in a welcoming atmosphere.
The class provides a great chance to take in Italian culture and cuisine.
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Semi-Private Gluten-Free Cooking Class in Florence
Those seeking an authentic Italian cooking experience with a gluten-free twist can indulge in the semi-private gluten-free cooking class in Florence.
Led by expert chefs, the hands-on class focuses on preparing classic Italian dishes like tagliatelle, ravioli, lasagna, and gnocchi – all made gluten-free.
With a maximum of 10 participants, the personalized instruction ensures each traveler receives ample attention.
Guests can savor their creations with wine and craft beer, making it a delightful culinary adventure.
The class garners rave reviews for its delicious food, accommodating atmosphere, and knowledgeable instructors.
Accessible by public transportation, this gluten-free cooking class is a must for foodies visiting Florence.
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Cooking Experience in the Heart of Florence
Located in the heart of Florence, the Cooking Date in the Heart of Florence offers an immersive culinary experience for foodies.
With a 98% recommendation rate from 87 reviews, this hands-on class teaches participants to make classic Italian dishes like potato tortelli, gnocchi, and tiramisu.
The intimate class size of 12 allows for personalized attention from the knowledgeable instructor, Gabriele. Included are all ingredients, an apron, a glass of wine, and a delightful lunch featuring the prepared dishes.
The class is wheelchair accessible and conveniently located near public transportation.
At $91.14 per person, this authentic cooking experience in Florence is a must-try for any traveler.
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Pasta Cooking Experience in Florence
The Pasta Cooking Experience in Florence offers foodies an opportunity to explore the art of Italian pasta-making.
Located in the heart of the city, this highly-rated 3-hour class allows participants to craft three classic pasta dishes: fettuccine, pumpkin-filled ravioli, and gnocchi.
Under the guidance of knowledgeable instructors, guests will learn proper techniques while enjoying a fun, interactive learning environment.
The experience includes a delicious communal lunch, complete with a sweet dessert.
Praised for its suitability for all skill levels, the class is an excellent choice for both novice and experienced cooks looking to expand their culinary repertoire.
With a maximum group size of 20, this hands-on cooking class promises an intimate and immersive pasta-making adventure in Florence.
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Chefactory Market Tour in Florence 4 Courses Cooking Class
Foodies seeking an immersive culinary experience in Florence will relish the Chefactory Market Tour. This highly-rated 4.7/5 tour, recommended by 93% of travelers, offers a market exploration, Italian product tastings, and a hands-on cooking class to prepare a 4-course meal.
Led by a professional chef, the tour takes participants through the iconic San Lorenzo Market, where they’ll sample balsamic vinegar and truffles. In the cooking class, guests learn to make dishes like Pollo all’aceto balsamico di Modena IGP, complemented by unlimited local wine.
The tour culminates at the Chefactory Cooking Academy, where the delicious homemade meal is enjoyed. With an accessible location and options for mild dietary restrictions, this tour offers an immersive, educational, and flavorful culinary adventure.
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Private Tuscan Pasta Making Class and Dinner With a Local Expert in Florence
For travelers seeking a hands-on culinary adventure in Florence, the Private Tuscan Pasta Making Class and Dinner with a Local Expert offers an unparalleled opportunity to learn the art of authentic Italian pasta-making.
Led by the acclaimed local chef Cinzia, this private lesson promises an intimate and immersive experience, where guests will craft fresh pasta dishes and explore the region’s traditional flavors.
The personalized menu can accommodate various dietary needs, and the class includes a Tuscan appetizer, pasta course, side, dessert, and local wine.
With rave reviews and a Badge of Excellence, this class delivers an unforgettable taste of Tuscany.
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Vegetarian Cooking Class in the Florentine Hills 6 Guests Max
Travelers seeking an immersive vegetarian cooking experience in the picturesque Florentine Hills can indulge in this intimate, hands-on class.
With a maximum of 6 guests, the 5-star rated class focuses on authentic Italian vegetarian cuisine. Attendees will prepare a 3-course lunch featuring homemade pasta, vegetarian sauces, and traditional desserts.
The class includes a welcome drink, alcoholic beverages, and a recipe booklet to take home. While not wheelchair accessible, the class is stroller-friendly and offers a vegan option upon request.
Located just 25 minutes from Florence’s city center, this cooking class is a highlight for any vegetarian foodie visiting the region.
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Pasta Making Class at a 12th Century Winery in the Tuscan Countryside
Nestled in the picturesque Tuscan countryside, this pasta making class at a 12th century winery offers a truly immersive culinary experience.
Rated 4.7 out of 25 reviews, the class is recommended by 92% of travelers. Highlights include learning to make homemade pasta and tiramisu, touring the winery, and enjoying a wine tasting.
The experience also includes lunch, transport, and a knowledgeable local guide. With a maximum group size of 15, the class caters to varying skill levels and is suitable for families.
Priced from $149.04 per person, it features free cancellation up to 24 hours prior, making it a convenient and memorable activity for visitors to Florence.
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Cooking Class With Fire
This Cooking Class with Fire in Florence offers participants a truly unique and immersive culinary experience.
With an impressive 97% recommendation rate from 36 reviews, it’s earned a Badge of Excellence for its exceptional quality.
During the 4.9-star rated class, travelers can expect to enjoy dinner, snacks, local products, and more in an intimate group of up to 8 guests.
The engaging host, Mario, guides participants through the experience in a beautiful Tuscan setting.
While most reviews rave about the exceptional food quality and memorable experience, some have reported issues with reservation cancellations.
At $203.73 per person, this class provides a fantastic opportunity to learn traditional Florentine cooking over an open flame.
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5 Hours Truffle Hunt Experience With Cooking Class
Embarking on a captivating 5-hour Truffle Hunt Experience with Cooking Class, travelers can enjoy the rich culinary traditions of the Mugello Valley, just outside of Florence.
This highly-rated tour takes participants on a woodland truffle hunt with a trained dog, followed by a cooking class with a local chef. Guests will learn about the history and preparation of truffles as they create a three-course lunch featuring homemade pasta, a vegetarian main dish, and traditional Cantuccini desserts.
Priced at $487.88 per person, the experience includes transportation, all necessary equipment, and a knowledgeable tourist escort.
With 100% positive reviews, this truffle-centric adventure is a must for foodies visiting the Tuscan region.
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Tuscan Pasta Masterclass Small-Group Cooking Experience
Although located just a short distance from the bustling city center of Florence, the Tuscan Pasta Masterclass Small-Group Cooking Experience transports participants to the heart of authentic Tuscan cuisine.
Led by Chef Vary, an archaeologist with a PhD in food evolution, this hands-on class offers a unique opportunity to learn traditional pasta-making techniques. Guests will craft an array of regional specialties, including pici, ravioli, pappardelle, and more.
The intimate class size of 12 allows for personalized guidance as participants cook from scratch using innovative tools in the fully-equipped kitchen.
Lunch is included, featuring the dishes prepared, accompanied by wine. With its focus on culinary heritage and social interaction, this class is suitable for both beginners and experienced cooks.
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Typical Dining & Cooking Demo at Locals Home in Florence
Immersing guests in the heart of Florentine culinary traditions, the Typical Dining & Cooking Demo at Locals Home experience offers an intimate look into the city’s authentic gastronomy.
In a small-group setting, travelers embark on a 4-course meal featuring seasonal starters, homemade pasta options, and classic Tuscan mains like trippa alla fiorentina.
Led by a local host, the hands-on cooking demonstration provides personalized attention, while generous wine pairings complement the meal.
Adhering to strict health protocols, the experience caters to a maximum of 12 guests, ensuring a more exclusive atmosphere.
Priced at $117.95 per person, the cooking class is backed by glowing reviews and flexible booking policies.
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The Sum Up
Florence offers an array of top-notch cooking classes, from private pasta-making courses to truffle hunting experiences. Whether you’re a novice or a seasoned chef, you’ll find a class that suits your interests and skill level. With options to cancel up to 24 hours prior and receive a full refund, you can plan your culinary adventure with confidence. Florence’s vibrant food scene provides the perfect backdrop to elevate your cooking skills and savor the flavors of Italy.