Genoese & Italian Food Cooking Class

Tantalizing aromas swirl in the air as participants don their aprons, ready to uncover the secrets of Genoese and Italian cuisine in a hands-on cooking class like no other.

Imagine savoring the authentic flavors of Liguria and Italy, all while mastering the art of crafting traditional dishes under expert guidance.

But what unexpected culinary twists and discoveries await those who step into this gastronomic haven, where every ingredient tells a story and every technique unlocks a new level of culinary finesse?

Good To Know

• Learn to prepare traditional Italian dishes like tiramisù and Genoese gnocchi
• Enjoy high-quality food and Italian wines in a warm, educational atmosphere
• Receive detailed recipes via email for continued practice at home
• Conveniently located at Via Giuseppe Ferrari nr 4/11, 5th floor for easy access

You can check if your dates are available here:

Activity Details

In this cooking class, participants can enjoy a 3-hour immersive experience delving into Genoese and Italian cuisine, priced from €140 per person. The activity includes an aperitivo with focaccia and spritz, learning three traditional recipes, tasting high-quality food, meeting Italian culture, and enjoying Italian wines.

It features regional and high-quality products, offering a chance to learn traditions while having fun, along with good drinks and engaging conversations in a fully refurbished flat. The cancellation policy allows for free cancellation up to 24 hours in advance for a full refund.

However, the experience isn’t suitable for wheelchair users, individuals with gluten intolerance, or those with lactose intolerance.

Cooking Class Description

Enjoy a culinary journey during the Cooking Class Description, where you will delight in the preparation of traditional Italian dishes. The experience begins with a warm welcome featuring Aperitivo and drinks, setting the tone for a delightful time ahead. You will then dive into the art of crafting three iconic dishes: tiramisù, Genoese gnocchi with pesto sauce, and Ligurian Ravioli (Pansoti) with fresh nuts sauce. After the cooking session, everyone will come together to savor the delectable creations paired with regional wines. To ensure the memories last, a detailed recipe will be sent via email for future culinary adventures.

Cooking Class Description	Details	Extras
Welcome	Aperitivo and drinks	Warm atmosphere
Dishes Preparation	Tiramisù, Genoese gnocchi, Ligurian Ravioli	Traditional taste
Cooking & Enjoyment	Savoring dishes with regional wine	Culinary delight
Recipe	Sent via email	Future cooking

Booking Information

To secure your spot for the immersive Cooking Class: Genoese & Italian Food experience, visitors can reserve their booking now and conveniently pay later, allowing for flexible travel plans.

The class is held at Via Giuseppe Ferrari nr 4/11, 5th floor, with the meeting point outside the building. This unique experience includes a welcome with Aperitivo and drinks, preparation of three traditional dishes (tiramisù, Genoese gnocchi with pesto sauce, Ligurian Ravioli), and cooking and enjoying the dishes together with regional wine.

Participants will also receive the recipes via email to recreate the dishes at home. The cancellation policy offers free cancellation up to 24 hours in advance for a full refund. Please note that the class isn’t suitable for wheelchair users, individuals with gluten intolerance, or lactose intolerance.

Customer Review

Having thoroughly enjoyed the immersive Cooking Class: Genoese & Italian Food, a traveler from the United Kingdom rated the experience 5/5 and shared a positive review highlighting the learning of traditional Italian dishes and the enjoyment of Italian wine.

The traveler praised the hands-on experience of preparing three traditional dishes: tiramisù, Genoese gnocchi with pesto sauce, and Ligurian Ravioli with fresh nuts sauce.

They appreciated the opportunity to taste high-quality food and regional wine while seeing Italian culture.

The reviewer mentioned that the cooking class provided a fun and educational environment that enhanced their understanding of Italian culinary traditions.

More Great Thing To Do Nearby

Directions

Upon arriving at Via Giuseppe Ferrari nr 4/11, 5th floor, attendees of the Cooking Class for Genoese & Italian Food will meet outside the building for a delightful culinary experience. The location is easily accessible and offers a warm welcome to those ready to dive into Italian cuisine. Here are some directions to help you find your way:

From	Directions
Genoa Airport	Take a taxi for a 20-minute ride to the location.
Genoa Train Station	Use public transportation and get off at the closest stop, a short walk away.
City Center	Enjoy a pleasant 15-minute walk through charming streets to reach the cooking class venue.
Local Hotel	Ask the hotel staff for a taxi or public transport options to arrive promptly at the destination.

Navigating to this culinary haven is simple, making the journey as enjoyable as the cooking experience that awaits.

Frequently Asked Questions

Are There Any Specific Kitchen Tools or Equipment That Participants Need to Bring for the Cooking Class?

Participants don’t need to bring any specific kitchen tools or equipment to the cooking class. Everything required for the class is provided, ensuring a hassle-free experience. Just come ready to learn, cook, and enjoy traditional Italian dishes!

Can Participants Request Any Dietary Restrictions or Preferences in Advance for the Cooking Class?

Yes, participants can request dietary restrictions or preferences in advance for the cooking class. This ensures a tailored experience, accommodating needs like gluten or lactose intolerance. Providing this information ahead helps the organizers plan accordingly for an enjoyable culinary adventure.

Is There a Minimum or Maximum Number of Participants Required for the Cooking Class to Take Place?

There is no minimum or maximum number of participants required for the cooking class to take place. Whether it’s a solo food enthusiast or a group of friends, everyone can join in the fun and culinary experience.

Are There Any Opportunities for Hands-On Cooking Experience, or Is It More Demonstration-Based?

The experience offers hands-on cooking opportunities. Participants actively prepare three traditional dishes: tiramisù, Genoese gnocchi with pesto sauce, Ligurian Ravioli with nuts sauce. Cooking and enjoying the dishes together with regional wine fosters an engaging culinary experience.

Will There Be an Opportunity to Purchase Any of the Ingredients or Products Used in the Cooking Class to Take Home?

Yes, participants can purchase the ingredients or products used in the cooking class to take home. This opportunity allows them to recreate the dishes learned during the class and continue to enjoy the flavors of traditional Italian cuisine.

The Sum Up

Indulge in the flavors of Genoa and traditional Italian cuisine with the Genoese & Italian Food Cooking Class.

From aperitivo to hands-on cooking and wine-tasting, this 3-hour experience offers a fun and educational journey through Italian culture.

With a focus on regional ingredients and positive customer reviews, this class promises an authentic and enjoyable culinary adventure.

Book now for a taste of Italy that will leave you with lasting memories. Buon appetito!

You can check if your dates are available here: