Sorrento Cooking Class Experience: Make Ravioli and Tiramisu

In Sorrento, Sarah, an avid food enthusiast, joined a cooking class to master the art of making Ravioli and Tiramisu. As she walked into the traditional Italian kitchen, the aroma of fresh herbs and simmering sauces enveloped her senses, hinting at the culinary adventure awaiting her.

The instructor’s expertise and the hands-on learning approach immediately captivated Sarah, setting the stage for an immersive experience. From kneading the pasta dough to layering the decadent dessert, every step promised a deeper understanding of Italian gastronomy.

But what truly piqued Sarah’s interest was the opportunity to uncover the secrets behind creating authentic Italian dishes from scratch.

Good To Know

• Learn to make Ravioli and Tiramisu in a 4-hour immersive cooking class in Sorrento.
• Enjoy hands-on experience crafting fresh Pasta and traditional Italian dishes.
• Taste local wines and Limoncello while enhancing culinary skills with an English-speaking instructor.
• Immerse in a gastronomic journey, creating Neapolitan Parmigiana and more with up to 10 participants.

You can check if your dates are available here:

Experience Details

Enjoy the Sorrento Cooking Class Experience, where participants can learn to make homemade Pasta, create Tiramisu and Neapolitan Parmigiana, taste local wines and Limoncello, and gain culinary expertise in just 4 hours. The price starts from Kč 3,186 per person, with an English-speaking instructor guiding a limited group of up to 10 participants.

Enjoy the flexibility of a free cancellation policy up to 24 hours in advance. This hands-on experience is perfect for foodies looking to explore traditional Italian cuisine. In just a half-day session, guests can elevate their cooking skills while savoring the flavors of Sorrento.

Book now to secure a spot in this intimate and immersive culinary adventure.

Highlights of the Experience

Engage your senses and culinary skills during the Sorrento Cooking Class Experience as you learn to create homemade Pasta, Tiramisu, Neapolitan Parmigiana, and more in just 4 hours.

This hands-on cooking class allows participants to explore the essence of Italian cuisine by learning to make traditional dishes using fresh ingredients.

Highlights of the experience include the opportunity to craft homemade Pasta from scratch, master the art of creating indulgent Tiramisu, savor the flavors of Neapolitan Parmigiana, and sample local wines and Limoncello.

The class not only offers a chance to taste authentic Italian flavors but also provides a platform to enhance culinary expertise while enjoying a delightful gastronomic journey.

Full Description

Participants in the Sorrento Cooking Class Experience will have the opportunity to choose between making Tagliatelle or Ravioli from scratch, preparing Neapolitan Parmigiana, and mastering the art of crafting Tiramisu or Cannolo, all while enjoying local wines and Limoncello in a 4-hour immersive culinary journey.

Under the guidance of an English-speaking instructor, attendees will enjoy the culinary traditions of Sorrento. The class includes hands-on experience in creating either fresh pasta or delicate ravioli, mastering the Neapolitan Parmigiana recipe, and learning the secrets behind crafting a perfect Tiramisu or Cannolo dessert.

Throughout the session, you will savor local wines and Limoncello, enhancing their cooking journey with authentic flavors and aromas.

Inclusions

Indulge in the culinary delights of the Sorrento Cooking Class Experience with a selection of authentic homemade dishes and beverages included in the package. Participants can look forward to:

• Homemade Tagliatelle or Ravioli
• Neapolitan Parmigiana
• Tiramisu or Cannolo

These carefully curated inclusions provide a true taste of Sorrento’s gastronomic traditions, allowing participants to immerse themselves fully in the local culinary experience. The homemade pasta, rich Parmigiana, and decadent dessert options are complemented by local wines and Limoncello, enhancing the overall journey into the heart of Italian cuisine.

Plus, with the option for a transfer service, guests can focus on savoring every moment of this hands-on cooking adventure.

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Additional Information

Immerse yourself fully in the Sorrento Cooking Class Experience by noting that this activity isn’t suitable for children under 10 years of age. This ensures a focused and enjoyable environment for all participants.

Plus, please be aware that the meeting point may vary based on the booking option selected. It’s advisable to double-check the specific details provided upon reservation to guarantee a smooth start to your culinary adventure.

Frequently Asked Questions

Can Participants Take Home the Recipes for the Dishes They Learn to Make in the Cooking Class?

Participants can take home the recipes for the dishes they learn in the cooking class. The experience offers a hands-on approach, allowing attendees to recreate the culinary magic in their own kitchens. Enjoy the flavors long after the class ends.

Are There Any Vegetarian or Vegan Options Available for Those Who Do Not Eat Meat or Dairy Products?

Vegetarian and vegan options are available for those abstaining from meat or dairy. Participants can enjoy plant-based variations of dishes like Ravioli and Tiramisu. The class offers inclusive culinary experiences catering to different dietary preferences.

Is There an Option to Purchase Any of the Local Wines or Limoncello to Take Home After the Experience?

Yes, participants can purchase local wines and Limoncello to take home after the experience. These authentic flavors can be enjoyed beyond the class. Guests will have the opportunity to savor the tastes of Sorrento wherever they go.

Are There Any Special Dietary Restrictions That Can Be Accommodated During the Cooking Class, Such as Gluten-Free or Nut-Free Options?

Special dietary restrictions like gluten-free or nut-free can be accommodated during the cooking class. Participants should notify in advance to ensure a tailored experience. The instructor will adjust recipes and ingredients accordingly for a seamless culinary adventure.

Can Participants Expect to Receive a Certificate or Documentation of Completion After the Cooking Class?

Participants can expect a fun and educational experience at the cooking class. While certificates or official documentation of completion may not be provided, the valuable skills learned and memories made will be a rewarding takeaway.

The Sum Up

Indulge in the flavors of Sorrento with a cooking class experience like no other. Learn the art of making Ravioli and Tiramisu while enjoying local wines and Limoncello.

With a small group size, learn about the world of Italian cuisine and create Neapolitan Parmigiana. Whether you’re a beginner or a pro, this hands-on adventure promises a delectable insight into the gastronomic delights of the region.

Don’t miss out on this unforgettable culinary journey!

You can check if your dates are available here: