Rome: Pastry Cooking Class Gelato, Tiramisu and Cannoli

In a cozy kitchen nestled in the bustling streets of Rome, Sarah found herself surrounded by the tantalizing aromas of freshly baked pastries. The air filled with anticipation as the instructor unveiled the art of crafting authentic Gelato, Tiramisu, and Cannoli.

With hands itching to create, Sarah couldn’t wait to dive into the world of Italian desserts. As the mixing bowls clinked and laughter filled the room, she knew that this culinary escapade held the promise of unforgettable flavors and newfound skills waiting to be mastered.

Good To Know

• Learn to craft Gelato, Tiramisu, and Cannoli with a Master Baker in Rome.
• Enjoy hands-on experience in Italian pastry making with expert guidance.
• Celebrate new skills with a Prosecco toast at the end of the class.
• Explore the secrets of authentic Italian desserts while actively participating in the culinary adventure.

You can check if your dates are available here:

Activity Details

Within the realm of the Rome Pastry Cooking Class, explore the intricate details that define the activity.

Participants engage in hands-on learning, seeing the art of creating delectable Italian desserts. The class offers a unique opportunity to become a pastry chef in Rome, unveiling the secrets of traditional Italian pastry making.

Under the guidance of an experienced instructor, individuals will have a chance to craft iconic treats such as Tiramisu, Gelato, and Cannoli. This interactive experience allows guests to not only learn the recipes but also actively participate in making them.

Experience Description

Set out on a flavorful journey as you step into the world of Italian pastry craftsmanship during the Rome Pastry Cooking Class. Dive deep into the pastry secrets of Italy as you engage in a hands-on learning experience.

Discover the art of making Tiramisu, Gelato, and Cannoli under the guidance of skilled instructors. Unveil the techniques and methods used by pastry chefs to create these delectable treats. Get your hands dirty mixing ingredients, shaping dough, and decorating desserts to perfection.

This immersive class allows you to wrap your creations and savor them later, ensuring you can relish the fruits of your labor. Join in the fun with newfound friends as you indulge in Gelato, enhancing your culinary skills and knowledge in the heart of Rome’s pastry scene.

Inclusions

Included in the Rome Pastry Cooking Class are bottled water, a 90-minute cooking session with a Master Baker, all necessary ingredients and equipment for the recipes, as well as a glass of Prosecco (or juice for children) to complement your culinary experience.

Imagine the delightful inclusions awaiting you at the class:

1. Hands-on Learning: Dive into the world of Italian pastry making guided by a skilled Master Baker.
2. Culinary Delights: Explore the secrets behind crafting authentic Tiramisu, Gelato, and Cannoli.
3. Prosecco Toast: Raise a glass of Prosecco (or juice for young ones) as you celebrate your newfound pastry chef skills.

Get ready to learn about a hands-on culinary adventure filled with sweet treats and new skills.

Exclusions

After savoring the culinary delights and hands-on learning experience of the Rome Pastry Cooking Class, it’s important to note the exclusions to ensure a smooth and enjoyable participation.

This class isn’t suitable for children under 5 years old. Plus, individuals with specific dietary restrictions such as being vegan, diabetic, gluten intolerant, lactose intolerant, or having nut allergies may not fully enjoy the experience due to the nature of the recipes taught.

It’s essential to consider these exclusions before booking to guarantee a positive and fulfilling culinary adventure. While the class offers a wide range of experiences and flavors, those with dietary restrictions may want to explore alternative options to fully participate in the activities.

More Great Thing To Do Nearby

Booking Information

For convenient planning and a seamless experience, guests can easily check availability for participants and dates before booking the Rome Pastry Cooking Class.

When considering transportation options to the meeting point, guests have the flexibility to add a driver from Battistini Metro Station for a surcharge of 4 euros.

Plus, for those with dietary restrictions, it’s important to note that the class isn’t suitable for Vegans, diabetics, gluten intolerant, lactose intolerant, or nut-allergic individuals. Therefore, participants should ensure they can partake in the recipes taught during the class.

With these details in mind, guests can make informed decisions to ensure a delightful and stress-free pastry cooking experience in Rome.

Frequently Asked Questions

Are There Any Specific Tools or Equipment That Participants Need to Bring for the Cooking Class?

When attending the cooking class, participants do not need to bring any tools or equipment. The class provides all necessary items for making the delicious pastries. Just come ready to learn, create, and enjoy the experience!

Can Participants Take Home Any Leftovers From the Cooking Class?

Participants can take home their delicious creations from the cooking class. The leftover policy allows them to enjoy their treats later. This sweet experience offers not just learning but also a tasty souvenir to savor after the class ends.

Is There a Minimum Number of Participants Required for the Class to Proceed?

There’s no minimum class size for this cooking experience. The cancellation policy allows free cancellation up to 24 hours in advance. Participants should note the restrictions for children under 5 and those with specific dietary needs.

Are There Any Specific Dress Code Requirements for the Cooking Class?

Comfortable attire is recommended for the cooking class. There is no specific dress code, but guests should wear something they don’t mind getting messy. Enjoy the hands-on experience of making delicious Italian pastries.

Is There a Possibility to Purchase Additional Pastries or Gelato to Take Home After the Class?

Yes, participants can enjoy the option of purchasing extra desserts like pastries and gelato to take home. They can savor the delicious treats made during the class at their convenience with pastry delivery and gelato to go.

The Sum Up

Indulge in a sweet escape to Rome with a Pastry Cooking Class featuring Gelato, Tiramisu, and Cannoli. Learn the art of traditional Italian pastry making from expert instructors and treat your taste buds to these iconic desserts.

With free cancellation up to 24 hours in advance, this 1.5-hour culinary adventure near Battistini Metro Station is a delicious must-do for food lovers looking to experience the flavors of Roman culture.

Book now for a delectable experience you won’t forget!

You can check if your dates are available here: