Taste of Modena: Prosciutto, Parmesan, Balsamic & Wine

In the heart of Modena, where culinary traditions intertwine like a well-choreographed dance, lies an experience that promises to tantalize the senses and ignite a passion for authentic Italian flavors.

As the sun sets over the picturesque landscapes of Emilia-Romagna, a journey awaits those seeking to uncover the essence of Prosciutto, Parmesan, Balsamic, and Wine. With each bite and sip, a story unfolds, inviting guests to partake in a symphony of taste that transcends mere indulgence.

Join this expedition, and let the flavors of Modena carry you through a gastronomic odyssey unlike any other.

Good To Know

• Indulge in a full-day culinary journey exploring Modena’s iconic gastronomic treasures.
• Experience Parmigiano-Reggiano and Prosciutto di Parma production sites for a sensory delight.
• Discover the art of traditional balsamic vinegar making at Acetaia in Modena.
• Enjoy food pairings of Parmigiano-Reggiano, Prosciutto, balsamic vinegar, and Lambrusco wine for a complete taste experience.

You can check if your dates are available here:

Activity Details

Embark on an immersive culinary journey in Modena with a full-day activity that offers a delightful exploration of local delicacies and wines. The activity, priced from Kč 11,506 per person, spans 9 hours and is conducted in English.

Participants can enjoy free cancellation up to 24 hours in advance and have the flexibility of booking with payment later. The itinerary includes visits to a cheese factory for Parmigiano-Reggiano tasting, a winery for wine tasting, a hidden gem for lunch and food tasting, and a secret stop for local snacks tasting.

Throughout the day, guests learn about local cuisine and culinary traditions, making it a rich and educational experience for foodies.

Experience Highlights

Discover the artistry behind traditional Italian delicacies with a visit to a cheese factory for Parmigiano-Reggiano tasting. Enjoy the rich flavors of local delicacies as you learn about the production process of Parmigiano cheese.

Delight your taste buds with perfect food pairings of Parmigiano-Reggiano and Lambrusco wine, a sparkling red wine from Italy. Explore the secrets of Parma ham production and savor the complex flavors of traditional balsamic vinegar of Modena at Acetaia.

Your journey will be enriched with insights into the craftsmanship and dedication that go into creating these renowned Italian specialties. From cheese to wine, each tasting offers a unique experience that showcases the best of Modena’s culinary heritage.

Full Description

Enjoy the authentic flavors and artisanal craftsmanship of Modena’s culinary heritage with a guided tour through the intricate processes of Parmigiano-Reggiano cheese production. Visitors will explore the heart of local cuisine and culinary delights through the following experiences:

1. Guided Visit to a Cheese Factory: Delight your taste buds with the rich and nutty flavors of Parmigiano-Reggiano during a tasting session.

2. Tour of Prosciutto di Parma Production Site: Witness the art of crafting this renowned ham, followed by a mouth-watering tasting and lunch.

3. Visit ‘Acetaia’: Explore the traditional methods behind the famed balsamic vinegar of Modena, a true gem in the region’s culinary offerings.

These immersive encounters promise a sensory journey through Modena’s finest gastronomic treasures.

Important Information

Prepare for an enriching culinary adventure in Modena by considering the following essential details. When joining the tour, it’s important to wear comfortable clothes for a day filled with exploration.

The visits and tastings are conducted by knowledgeable local hosts who are eager to share their expertise. If you have any food allergies, make sure to inform the organizers in advance to ensure a safe and enjoyable experience.

Plus, please note that this experience isn’t suitable for pregnant women due to the nature of the activities involved. By being mindful of these considerations, you can fully learn about the flavors and traditions of Modena without any concerns.

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Restrictions

When considering participation in the Taste of Modena experience, it’s important to note that the activity isn’t suitable for pregnant women or individuals with mobility impairments.

3 Important Points to Remember:

1. Pregnancy Restrictions: The nature of the tour may not be suitable for pregnant women due to factors like walking distances and food tastings that could potentially pose risks.

2. Mobility Impairments: Participants should be aware that the tour involves walking through various locations, including a cheese factory and a winery, which may not be easily accessible for those with mobility issues.

3. Safety Measures: To ensure the safety and enjoyment of all participants, it’s essential to adhere to these restrictions for a smooth and comfortable experience.

Directions

The Taste of Modena experience provides participants with detailed directions for the exciting culinary journey through the picturesque regions of Bologna and Modena. Travelers will be immersed in the local delicacies of the area, sampling Parmigiano cheese, traditional balsamic vinegar, Parma ham, and Lambrusco wine. The itinerary includes visits to a cheese factory for Parmigiano-Reggiano tasting, a Prosciutto di Parma production site for lunch and tasting, ‘Acetaia’ to learn about balsamic vinegar, and a winery tour to discover Lambrusco wine.

Pickup Locations	Bologna, Modena
Drop-off Locations	Modena, Bologna
Special Stops	Cheese factory visit and tasting, Winery visit and wine tasting, Hidden gem visit with lunch and food tasting, Secret stop with local snacks tasting

Frequently Asked Questions

Can Guests Purchase Products Directly From the Cheese Factory and Winery Visited During the Tour?

Yes, guests can purchase products directly from the cheese factory’s shop and winery during the tour. They have the opportunity to buy items like Parmigiano-Reggiano, traditional balsamic vinegar, and wines, allowing for a unique shopping experience.

Are There Vegetarian or Vegan Options Available for Tastings and Meals During the Tour?

Vegan alternatives are available for guests with dietary restrictions. The tour offers a variety of culinary experiences rooted in local cuisine, ensuring everyone can enjoy the tastings and meals provided during the day-long exploration of Modena’s delights.

Is There a Minimum Age Requirement for Participants on the Tour?

There is no minimum age requirement for participants on the tour. The itinerary may include educational and culinary experiences suitable for all ages. Enjoy learning about Parmesan, Prosciutto, Balsamic, and Wine without age restrictions.

Are There Restroom Facilities Available at Each of the Tour Stops?

Restroom facilities are available at each of the tour stops, ensuring accessibility and convenience for participants. The tour caters to comfort and practicality, allowing visitors to enjoy the experience without any inconvenience.

Are There Any Additional Costs or Fees Not Mentioned in the Activity Details That Participants Should Be Aware Of?

When planning for the adventure, participants should note that additional costs may apply for purchasing products beyond the included tastings and meals. Fees for dietary options or extra services could occur, so awareness is key.

The Sum Up

Indulge in the flavors of Italy with the ‘Taste of Modena’ tour, where you can discover the secrets behind Parmigiano cheese, traditional balsamic vinegar, Parma ham, and Lambrusco wine.

With flexible booking options and the freedom to cancel up to 24 hours in advance, this culinary adventure promises an unforgettable experience for food lovers.

Don’t miss out on this opportunity to explore the heart of Italian gastronomy!

You can check if your dates are available here: