Bellagio: Cooking Class With Lunch With the Chef

As luck would have it, stumbling upon a culinary gem awaits those seeking a savory adventure in Bellagio. The opportunity to not just taste, but create traditional Italian dishes under the expert guidance of Chef Antonella beckons.

But what makes this experience truly unforgettable? Stay tuned to uncover the ingredients that make this cooking class with lunch an exquisite blend of education and indulgence for any food enthusiast.

Good To Know

• Experience a 4-hour culinary journey making traditional Italian dishes.
• Interact closely with Chef Antonella in a small group setting.
• Enjoy a three-course lunch with fine wines after the class.
• Take home a recipe book and diploma to continue your Italian cooking adventures.

You can check if your dates are available here:

Pricing and Duration

When booking the Bellagio Cooking Class with Lunch with the chef, participants can expect to enjoy a 4-hour culinary experience starting at $536.34 per person. The cost breakdown includes all ingredients, equipment usage, and the three-course meal with wine.

This immersive cooking class provides a hands-on experience where guests can learn to prepare traditional Italian dishes under the guidance of Chef Antonella. The time commitment for this activity is well spent, as attendees get to explore making homemade pasta fresca, risotto, tagliatelle, and gnocchi.

Following the cooking session, everyone can sit down to savor the fruits of their labor during a delicious lunch. This comprehensive package ensures both a learning opportunity and a delightful meal in a picturesque setting at Bellagio.

Instructor and Group Size

As participants embark on their Bellagio Cooking Class with Lunch, they’ll be greeted by instructors fluent in both English and Italian, ensuring a well-rounded culinary experience.

The small group size, limited to 10 participants, allows for a personalized and intimate setting where every individual can receive hands-on attention from the English and Italian instructors.

This intimate setting not only fosters a sense of camaraderie among participants but also provides a conducive environment for learning the secrets of Italian cuisine.

With a small group size, attendees can interact closely with the instructors, ask questions freely, and truly enjoy the art of cooking traditional Italian dishes.

Highlights and Inclusions

Indulge in a hands-on cooking experience at Bellagio’s Cooking Class with Lunch, where you’ll have the opportunity to learn the secrets of Italian cuisine and create traditional dishes under the guidance of Chef Antonella.

This immersive class offers a unique chance to get your hands dirty while making authentic Italian recipes like homemade pasta fresca, risotto, tagliatelle, and gnocchi.

After the cooking session, sit down to enjoy a lavish three-course lunch paired with fine wines, savoring the fruits of your labor.

The experience includes not just a meal, but also a recipe book and a diploma to commemorate your culinary adventure. Get ready to roll up your sleeves and dive into the world of traditional Italian cooking!

Participants and Meeting Point

Limited to a cozy group of 10 participants, the meeting point for the Bellagio Cooking Class with Lunch is the inviting cooking studio. This intimate group size ensures a personalized and hands-on experience for each participant.

The location, the cooking studio, sets the stage for a day filled with culinary exploration and delicious creations. Participants can look forward to seeing the art of Italian cooking in this warm and welcoming environment.

The small group allows for individual attention from the chef and a chance to truly engage with the cooking process. So, if you’re ready to roll up your sleeves and explore the world of traditional Italian cuisine, the meeting point at the cooking studio awaits your arrival.

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Important Information and Directions

Nestled within the charming cooking studio, participants of the Bellagio Cooking Class with Lunch can anticipate an immersive culinary experience filled with traditional Italian flavors and hands-on cooking techniques.

• Weather Restrictions: Lunch may not be served on the terrace in poor weather.

• Cooking Techniques: Learn secrets of Italian cuisine from chef Antonella.

• Local Ingredients: Cook with fresh and authentic local ingredients.

• Hands-On Experience: Make homemade pasta fresca, risotto, tagliatelle, and gnocchi.

• Sit-Down Lunch: Enjoy a three-course lunch accompanied by wine.

With the possibility of the class being moved indoors in case of bad weather, participants can still look forward to a rich culinary adventure and mastering traditional Italian cooking skills.

Frequently Asked Questions

Can Participants Request Specific Dishes to Learn How to Cook During the Class?

Participants can request specific dishes to learn during the class, creating a customized menu experience. The chef accommodates preferences, guiding students through traditional Italian recipes like homemade pasta fresca, risotto, tagliatelle, and gnocchi for a personalized cooking adventure.

Are There Any Dietary Restrictions That Can Be Accommodated During the Cooking Class and Lunch?

The chef at the cooking class can accommodate dietary restrictions upon request. Participants can also make special dish requests to learn during the class. This personalized approach ensures everyone can enjoy and learn from the experience.

Is There a Dress Code for the Cooking Class?

For the cooking class, participants are encouraged to wear comfortable attire suitable for cooking activities. While there isn’t a strict dress code, casual and practical clothing is recommended to fully enjoy the culinary experience.

Can Participants Bring Home Any Leftovers From the Lunch?

Participants are unable to bring home leftovers from the lunch due to food safety regulations and portion control. While takeout options aren’t available, they can savor the delicious meal during the class experience.

Are There Any Additional Costs or Fees Not Mentioned in the Description of the Experience?

There are no additional costs or hidden fees beyond the listed price for the cooking class experience. Participants can inform the chef of any dietary restrictions or dish requests beforehand to ensure a personalized and enjoyable culinary experience.

The Sum Up

Indulge in the flavors of Italy with Bellagio’s Cooking Class With Lunch With the Chef. With a small group size and expert guidance from Chef Antonella, participants can learn the art of Italian cuisine and enjoy a delicious three-course meal paired with wine.

Don’t miss this opportunity to learn about the culinary traditions of Italy and take home new skills, recipes, and memories to cherish. Book your experience today and get ready for a culinary adventure like no other!

You can check if your dates are available here: