Pokhara: Organic Farm Tour and Cooking Class at Durku

Nestled amidst the breathtaking mountains of Nepal, Pokhara beckons adventurers to uncover its hidden treasures.

But what if there was a way to not only witness the natural beauty, but also to truly take in the vibrant culture of the region?

Enter the Organic Farm Tour and Cooking Class at Durku – a unique and captivating experience that allows travelers to explore the agricultural heritage of Pokhara.

But what makes this tour truly special? Well, let’s just say that it involves sustainable farming practices, a private tour of an organic farm, and a chance to learn the secrets of authentic Nepali cuisine.

Intrigued? Keep reading to discover more about this incredible adventure that awaits in the heart of Pokhara.

Good To Know

• The organic farm tour and cooking class at Durku in Pokhara offers an exciting and educational adventure.
• Participants will have the opportunity to learn about sustainable farming practices and the health benefits of organic produce.
• The tour includes a farm visit, a guided tour of the organic farm, and the chance to witness sustainable farming practices firsthand.
• The cooking class will teach participants about Nepali cuisine, with a focus on the authentic Nepali dish called Dhido, made from corn flour, and the tangy flavor of Gundruk.

Tour Details

Embark on an exciting and educational adventure with the organic farm tour and cooking class at Durku. This tour offers a variety of activities that will give you a deeper understanding of organic farming and traditional Nepali cuisine.

The tour begins with a visit to the organic farm, where you’ll have the opportunity to see firsthand how fruits, vegetables, and herbs are grown using sustainable farming practices. An expert guide will provide detailed explanations, giving you insights into the importance of organic farming for the environment and our health.

After the farm visit, it’s time to indulge in a delicious lunch prepared with organic ingredients. The lunch menu features a typical authentic Nepali dish called Dhido, served with Gundruk or organic vegetables and salads. This hearty meal won’t only satisfy your taste buds but also showcase the flavors and culinary traditions of Nepal.

Inclusions

Included in the organic farm tour and cooking class at Durku are various inclusions that will enhance your experience and ensure a seamless and enjoyable adventure.

Enjoy a farm-to-table experience as you explore the organic farm and learn about sustainable farming practices from expert guides.

Gain valuable culinary education as you participate in the cooking class, where you’ll prepare a typical authentic Nepali dish called Dhido and Gundruk/Organic Vegetables, Salads.

Throughout the tour, you’ll be provided with bottled water to keep you hydrated.

Show your appreciation to the guides and staff with gratuities included in the package.

And don’t forget to take home a souvenir of organic vegetables, fruits, or natural herbs, available for purchase.

Get set for a unique and educational culinary journey at Durku!

Meeting and Pickup

When it comes to the organic farm tour and cooking class at Durku, the adventure begins with a convenient meeting and pickup service. Travelers can select a pickup point, whether it be their hotel or residential place in Lakeside, Pokhara, or the tour’s head office located on Street no 15, Lakeside, Pokhara.

The pickup time is set at 10:00 AM, ensuring that participants have ample time to prepare for the day’s activities. This pickup logistics allows for a hassle-free start to the tour, eliminating the need to navigate unfamiliar streets or worry about transportation.

Timing considerations are taken into account, ensuring that travelers can fully enjoy the experience without feeling rushed or constrained.

Additional Information

Participants in the organic farm tour and cooking class at Durku will find valuable information and guidelines under the section of ‘Additional Information.’

This section provides important details to ensure a smooth and enjoyable experience. In terms of health benefits, participants can expect to learn about the advantages of consuming organic vegetables, fruits, and natural herbs. The tour will also focus on local farming practices, giving participants an opportunity to understand the traditional methods used by farmers in the area. By witnessing these practices firsthand, participants can gain a deeper appreciation for sustainable agriculture and its positive impact on the environment.

Plus, the ‘Additional Information’ section includes important logistical details such as confirmation and cancellation policies, pickup points, and other relevant information to ensure a hassle-free experience.

With all this information at hand, participants can look forward to a fulfilling and educational day at Durku.

Cancellation Policy

As participants eagerly plan their fulfilling and educational day at Durku, it’s important to familiarize themselves with the cancellation policy in order to ensure a seamless and stress-free experience. Here are some key points to keep in mind regarding tour refunds and booking cancellations:

• You can cancel up to 24 hours in advance of the experience for a full refund.

• For a full refund, make sure to cancel at least 24 hours before the experience’s start time.

• If you cancel less than 24 hours before the experience’s start time, the amount you paid won’t be refunded.

• Any changes made less than 24 hours before the experience’s start time won’t be accepted.

Lunch

What delectable dishes await participants during their visit to Durku’s Organic Farm Tour and Cooking Class?

Participants can expect to indulge in a typical authentic Nepali dish called Dhido, along with Gundruk and Organic Vegetables. Dhido is a traditional Nepali staple made from corn flour and served hot. It’s often accompanied by Gundruk, a fermented leafy green that adds a unique and tangy flavor to the meal.

The Organic Farm Tour provides participants with the opportunity to learn about sustainable farming practices and the importance of organic produce in Nepali cuisine. They’ll have the chance to explore the farm, witness the cultivation of vegetables, and even harvest their own ingredients for the cooking class.

This immersive experience allows participants to connect with nature and gain a deeper appreciation for Nepali cuisine.

Activities

Embark on an exciting journey filled with hands-on activities as you explore Durku’s Organic Farm and Cooking Class. Enjoy the world of sustainable farming practices and learn about the importance of organic agriculture. Gain a deeper understanding of the culinary traditions and techniques of Nepal as you participate in a cooking class using fresh, locally grown ingredients.

Here are four activities that await you on this adventure:

• Take a guided tour of the organic farm and witness sustainable farming practices in action.
• Learn about the different types of organic vegetables, fruits, and natural herbs grown on the farm.
• Engage in an expert explanation of the farm’s methods and principles of organic farming.
• Participate in a hands-on cooking class where you’ll learn to prepare a typical authentic Nepali dish.

Get ready to indulge your senses and expand your knowledge as you discover the beauty of sustainable farming and the rich culinary heritage of Nepal.

Souvenir Options

Visitors to Durku’s Organic Farm Tour and Cooking Class will have the opportunity to bring home a piece of their sustainable farming experience with a variety of souvenir options to choose from. These souvenirs not only serve as a memento of their time in Pokhara, but also support local artisans and promote the region’s unique crafts. Here are some of the souvenir options available:

These souvenirs not only make for unique and meaningful gifts, but also contribute to the sustainability of the local community. Visitors can take home a piece of Durku’s Organic Farm Tour and Cooking Class, while supporting the preservation of local crafts and traditions.

Common Questions

How Long Is the Duration of the Organic Farm Tour and Cooking Class at Durku in Pokhara?

The duration of the organic farm tour and cooking class at Durku in Pokhara is not specified. However, it is important to note that children must be accompanied by an adult and infants must sit on laps during the tour.

Are There Any Age Restrictions for Participating in the Tour and Cooking Class?

Age restrictions apply to the tour and cooking class, but children can participate if accompanied by an adult. The experience is limited to a private group, ensuring an intimate and personalized adventure.

Is Transportation Included in the Tour Package?

Transportation is included in the tour package, with options for local transportation. Participants can enjoy a hassle-free experience as they are picked up and dropped off at their hotel or residential place in Lakeside, Pokhara.

Can I Bring My Own Organic Produce or Ingredients for the Cooking Class?

Yes, participants can bring their own organic produce or ingredients for the cooking class. The tour is flexible and accommodates dietary restrictions. It’s a unique opportunity to learn and create delicious dishes with your own ingredients.

Are There Any Specific Dress Code Requirements for the Farm Tour and Cooking Class?

There are no specific dress code requirements for the farm tour and cooking class. Participants are encouraged to wear comfortable clothing and closed-toe shoes. The farm tour duration is approximately 2 hours.

The Sum Up

To sum it up, the Organic Farm Tour and Cooking Class at Durku in Pokhara offers a unique and immersive experience for travelers seeking to explore the rich agricultural heritage of the region.

From exploring an organic farm and witnessing sustainable farming practices to learning to prepare a traditional Nepali dish with fresh ingredients, this tour guarantees a memorable and hassle-free adventure in the heart of Pokhara.

Don’t miss out on this opportunity to connect with nature and indulge in the vibrant culture of Nepal.